1. Green:
Stevia is natural Green Sweetener, which is extracted from Stevia Leaves (Herbaceous herb of the Composite family) and was proved to be "Green Food" by the Center of China Green Food Development.
2. Safety:
Stevia has been used as Food additives for more than 400 years in Paraguay. It does not join the metabolism, no toxicity that was approved by FAO & WHO. Stevia is widely used as Food Sweetener (No special limit of quantity) in Japan and also be separately approved as Natural Sweetener and Medicine medium by China Hygienic Department in 1985 and 1990.
3. High Sweetness:
Sweetness is more 200~300 times than cane sugar. Stevioside and Rebaudiana-A are main compositions of Stevia, which taste cool, refreshing, and soft. Mixture with citric acid, amino acid, salt and other sweetener will be tasted well.
4.Low Calorie:
Stevia is hold as Nutritional Supplement and Health Protection Food by Medical Science.400 years before; the original inhabitants in Paraguay began making use of Stevia as herb to cure influenza, fistula hyperemia. Modern medical science studied that Stevia was beneficial to regulate Blood sugar, Blood pressure, improve brain activity and helpful for Weight control, Skin care.
5.Efficiency:
Stevia is stable to Acid, Alkali, hot, light and not fermentable. As sweetener in beverage and food, it can be bacteriostatic and protrat the expiry of qaulity guaranteed. In addition, Stevia can make nearly a 60% reduction in the cost of production; expenses of transportation and storehouse can also be saved at same time.
6.Applicability:
Food, beverage, medicine medium, sweetener complex, pickles, cosmetics, cigarette flavour, and toothpaste, etc.
20kgs/Carton
The Dendrobium genus is one of the largest of all orchid groups with nearly 2,000 species. Native to southeast Asia, these plants grow in all manner of climates from hot, wet lowlands to high-altitude, cool mountains. Dendrobiums are primarily epiphytes, meaning they grow on other plants. In nature, they're often found growing on tree branches. While the species vary in appearance, all of them are known for their profuse blooms that come in a variety of pastel tones. Some species bloom all along the lengths of their stems while others bloom just from the tops of the stems. Some are deciduous and drop their leaves in the fall, and some hold their leaves year-round. Most species have a moderate to fast growth rate. The best time to plant is either at the very beginning of the growing season or after the orchid has finished flowering. Care Summary Light : Moderate, indirect light (south-facing window) Temperature : 65 to 75 F (day), 55 to 60 F (night) Humidity : 50 to 70 percent Watering : Twice a week Potting Mix : Bark-based orchid mix Pot : Small with good drainage Repotting Every 2-4 years Blooms : Around February for 6-8 weeks Stake the stem for support Fertilizer Once a week, sparingly Price FOB in USD: Negotiation Product: Indonesia Tipe, Adult Dendro orchid, Dendro knop or flower, and Sedling dendro curly Production Capacity: 2 container 40""/month, minimum order 1 contaner 20 ft Packaging: Packing In cartoon Sample: Available. Sample Cost Born By Buyer
