Glycine

Food grade: 1.Appearance; white crystalline powder 2.Assay(C2H5NO2)%(ON DRY MATTER) 98.5-101.5min 3.PH value:(5% in water) 5.6-6.4 4.Heavy metals(as Pb)% 0.002max 5.Lead (as Pb)% : 0.0005max' 6.Arsenic(as As)% : 0.0002max 7.Loss on drying % : 0.2max 8.Residre on ignition,% : 0.1max 9.Chloride(as Cl)% : 0.007max 10.Sulphate(as SO4)%: 0.006max 11.Iron(as Fe)%: 0.001max Technical grade: 1.Appearance; white crystalline powder 2.Assay(C2H5NO2)%(ON DRY MATTER) 97.5min 3.PH value:(5% in water) 5.6-6.4 4.Loss on drying % : 1.0max 5.Residre on ignition,% : 0.5max 6.Chloride(as Cl)% : 0.7max 7.Iron(as Fe)%: 0.003max Feed grade: 1.Appearance; white crystalline powder 2.Assay(C2H5NO2)%(ON DRY MATTER) 98.5-101.5min 3.PH value:(5% in water) 5.6-6.4 4.Heavy metals(as Pb)% 0.002max 5.Lead (as Pb)% : 0.0005max' 6.Arsenic(as As)% : 0.0003max 7.Loss on drying % : 0.2max 8.Residre on ignition,% : 0.5max 9.Chloride(as Cl)% : 0.007max 10.Sulphate(as SO4)%: 0.006max 11.Iron(as Fe)%: 0.002max medicine grade: 1.Appearance; white crystalline powder 2.Assay(C2H5NO2)%(ON DRY MATTER) 99-101.5min 3.PH value:(5% in water) 5.6-6.4 4.Heavy metals(as Pb)% 0.0001max 5.Arsenic(as As)% : 0.0002max 7.Loss on drying % : 0.2max 8.Residre on ignition,% : 0.1max 9.Chloride(as Cl)% : 0.007max 10.Sulphate(as SO4)%: 0.006max 11.Iron(as Fe)%: 0.001max Packing:in 25kg 4-layer kraft paper bag or paperboard barrel(or the package you are requirement)

Food-grade, cosmetic grade. 25 kg bag or according to customers demand

[Specifications]:Food grade [Molecular formula]:C2H5NO2 [Molecular weight]:75.07 [Structure formula]:NH2CH2COOH [Assay]::98.5%--101.5% [CAS]:56-40-6 [Physical-chemistry property ]:White crystal powder,sweet taste,easy to be dissolved in water, slightly dissolved in methanol and ethanol, but not dissolved in acetone and ether,melting point:between 232-236degree(decomposition) [Main usage] : (1)Used as a flavoring or sweetener,in combination with DL-alanine or Citric acid,it can be usedin Alcoholic beverage,used as an acid corrector or buffer for the composition of wine and soft beverage,used as an additive for the flavor and taste of food,retain its original color and to provide a source of sweet; (2) Used as an antiseptic agent for fish flakes and peanut jams; (3)Can play a buffering role in the taste of edible salt and vinegar; (4)Used in food processing, brewing process,meat processing and soft beverage formulas as well as in Saccharin Sodium in order to remove bitterness; (5)Can play a certain role in metal chelation and antioxidation,used as a stabilizer for cream, cheese,margarine,fast cooked noodles or convenient noodles,wheat flour and pig lard. (6)Used as a stabilizer for Vitamin C; (7)10% raw material of monosodium glutamate is glycine. (8)Used as an antiseptic agent. [Packing]: Net weight 25KG/Bag; ( paper bag/paper box/paper barrel). [Original produce place]: Hebei ,China [Quality specification] Food grade adopts the standard of HG/T3883-2006; FCCIV, Japan Food Additive Manual 7th edition The standard of FCCIV Item Specification ííAssay % í¦ 98.5-101.5 ííLoss on drying % í_ íí 0.20 ííHeavy metal (Pb) % í_ 0.0020 ííResidue on ignition % í_ 0.10 ííLead (Pb)% í_ 0.0005 ííAppearance White crystal The standard of Japan Food Additive Manual 7th edition Item Specification ííAssay % í¦ 98.5-101.5 ííChloride (Cl) % í_ 0.021 ííLoss on drying % í_ íí 0.30 ííHeavy metal (Pb) % í_ 0.0020 ííResidue on ignition % í_ 0.10 Arsenicú¿AS2O3ú¬ % í_ 0.00040 íípH value ú¿50g/Lwater solution ú¬ 5.5-7.0 ííClarity test Clear ííAppearance White crystal [Packing]: Net weight 25KG/Bag; ( paper bag/paper box/paper barrel).

Supplier: 1. ashwagandha extract 1.5% 2. zingiber officinale 2.5% 3. glycine powder 4. black seed oil 5. flax seed oil 6. castor oil (clear) 7. black pepper extract 95% 8. curcumin 95% 9. aloe vera 200x 10.. potassium sorbate 11. propylene glycol

Aminoacetic acid Food grade; Spec: conform to fcc iv standard 1.Appearance; white crystalline powder 2.Assay(c2h5no2)%(on dry matter) 98.5-101.5min 3.Ph value:(5% in water) 5.5-7.0 4.Heavy metals(as pb)% 0.002max 5.Loss on drying % : 0.3max 6.Residre on ignition, % : 0.1max 7.Chloride(as cl)% : 0.007max Packing:in 25 kg paper-plastic compound bag

Supplier: Copper sulphate 24.5%, manganese sulpahte 32%, cobalt sulphate 20.5%, ferrous sulphate 19% & 30%, ammonium molybdate 54%, zinc sulphate mono 33% & hepta 21%, magnesium sulphate 9.6%, boron 20%, boric acid, borax decahydrate 10.5% & pentahydrate 15%, water soluble fertilizers, potassium schoenite, edta chelates(zn, mg, mn, cu, ca, fe), amino acid 80% & 50%, amino cheleted mix, (zn, cu, ca, mn, mg, fe), humic acid granular 80%, potassium humate flakes 98%, potasium fulvic humate 98%, humic acid powder 95%, potassium humate crystal 98%, potassium fulvic humate 98%, seaweed extract powder/flakes, fulvic acid 81%, silicon super spreader, glycine cheleted mixture (cu, mn, cr, zn), choline chloride 50%, 60%, 75%, 98%, bypass fat 84% & 99%, yeast extract powder, beef extract powder, peptone, dextrose monohydrate.