Long Thin Rice Type 1

56x10 Min. Yield 0,50% Max. Damaged and Injuried 14% Max. Moisture 2% Max. Foreing Matter 4% Max. Chalky 1% Max. Yellow 2% Max. Spotted or Stained 1,50% Max. Red/Red Striped 10,00% Max. White Belly 2,0% Max. Husked Rice

5% Max. Broken 14% Max. Moisture 2% Max. Foreign Matter 6% Max. Chalky 2% Max. Yellow 2% Max. Spotted or Satined 2% Max. Red Striped 2,5% Max. Damaged and Injuried 15% Max/KG Paddy (Grains)

5% Max. Broken 1% Max. Foreign Matter 90% Gelatinized 99,7% Max. Parboiled 1,75% Max. Spotted or Satined 1% Max. Red Grains 0,2% Max. Mouldy and Burnt 1% Max. Damaged and Injuried 3 Max/KG Paddy (Grains)

5% Max. Broken 1% Max. Foreign Matter 90% Gelatinized 0,30% Max. Parboiled 1,75% Max. Spotted or Satined 1% Max. Red Striped 0,2% Max. Mouldy and Burnt 1% Max. Damaged and Injuried 3 Max/KG Paddy (Grains)

5% Max. Broken 14% Max. Moisture 1% Max. Foreing Matter 6% Max. Chalky 1% Max. Yellow 1,5% Max. Spotted or Stained 2% Max. Red Striped 1,5% Max. Damaged and Injuried 10% Max/Kg Paddy

5% Max. Broken 14% Max. Moisture 2% Max. Foreing Matter 6% Max. Chalky 2% Max. Yellow 2% Max. Spotted or Stained 2% Max. Red Striped 2,5% Max. Damaged and Injuried 15% Max/Kg Paddy

Export standard broken rice

Supplier: Sugar, icumsa 45, sugar vhp, long grain parboiled rice, long thin grain parboiled brown rice, Japanese long grain rice, long thin rice type 1, long grain paddy rice, white japanese rice short grain, carnaroli milled rice, broken rice, milk powder.
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