MUKANDI Overseas offers premium mustard seeds, known for their distinct flavor and versatility in cooking. Mustard seeds are used as a spice in various cuisines and are also pressed to produce mustard oil, which is valued for its culinary and health benefits. Our mustard seeds are carefully harvested to ensure high quality and freshness, making them a valuable ingredient for diverse recipes.
The little black and yellow seeds from the mustard plant is perhaps one of the most important seeds to the Indians in general; the reason for it being the multi-purpose uses it has on the daily Indian household. The seeds are packed with vitamin B1, manganese, phosphorous, and omega 3 fatty acids. All this together helps our body improve the immune system, relieve the asthma patients, cure cold, etc. and the list goes on. The oil of the mustard oil is used for massages and has proven to relieve the muscle pains and spasms and also helps in keeping the hair strong and shiny.
Immerse yourself in the robust, peppery flavor of our Mustard Greens. Packed with nutrients, these greens make a tasty and healthy addition to your diet.
Mustard-seeds
Mustard Big Seed Hindi Name : Sarso Badi Beej Enhance your recipes with the bold and pungent flavor of whole mustard seeds. Seeds Available Packing Size - 100Gm, 200Gm, 500Gm, 1Kg
Mustard Fine Seed Hindi Name : Sarso K Beej Enjoy the subtle and sharp taste of fine mustard seeds in your dishes. Seeds Available Packing Size - 100Gm, 200Gm, 500Gm, 1Kg
In India according to the Hindi language Mustard seed is also called Sarso. The Botanical name is Brassica Juncea. Generally it is grown between the month of January to march. Mustard Seeds is one of the main spice ingredient that is added in Indian cuisines. Provinces Rajasthan and Gujarat in India are the major growers and ranks higher in the supply of the rest of the world. Mustard Seeds not only helps food taste better, it also has its own medicinal helping properties. It helps hair growth as well as to strengthen them if applied to the scalp in oil form. It can be also used to extract oil and be used for cooking. It contains protein, calcium and vitamin A and E. Sizes between 1mm to 2mm and have 95% to 99% purity. Our mustard seeds are grown in our family owned local farms which means we have full control over the quality of the production and the ability to only provide the best to our domestic and international market places. We do accept custom packaging orders according to our Customers requirements. Ready packaging is also available in 100kg jute bag and 50 kg and 25kg PPE bags
Mustard seeds, which are also referred to as Sarso or Rai in Hindi, are quite popular ingredient in several American cuisines. Mustard seeds are quite popular and used to make mustard sauce used in various dishes. Greeks, Africans, Romans, Asians, etc. include mustard seeds while preparing several cuisines Benefits It is highly nutritive and contains essential vitamins and minerals. Migraine problems can reduce greatly by consuming mustard seeds that have higher magnesium content present in it. Since there are certain nutrients in mustard seeds, so many diseases can be prevented from occurring in case we include mustard seeds in our diet. Mustard seeds are a good source of dietary fibers and improve digestion as well. They improve bowel movements. Specification Variety: Indian Type: Bold, Medium Color: Black brown Packing: As per the requirement of the client Transport: Air, Sea
English Name: Mustard Seeds Botanical Name: Brassica Juncea Common Name: Sarso, Rai Harvesting Period: February-March Mustard seeds have been around since almost 5,000 years. They're known to have numerous benefits since they're low in calories and high in nutritional value and have a lot of antibacterial and antiseptic qualities. They are important spices in many regional foods. Black mustards ( Brassica nigra): The seeds are commonly seen in South Asia. The seeds are sharp and more pungent than other two varieties. Brown mustards: The seeds are native to sub- Himalayan plains of Northern India. Mustard seeds are the small round seeds of various mustard plants. The plant reaches about 4-5 feet in height and bears golden yellow colored flowers. Its tiny, round seeds measuring about 1 -2 mm in diameter are encased inside a fruit pod in a similar fashion like green pea pod Cultivation Canada (90%), Hungary, Great Britain, India, Pakistan and the United States
Supplier: Cumin seed (jeera), fennel seed (souff), fenugreek seed (methi), coriander seed (dhaniya), dill seed (suva), carom seed (ajwain), nigella seed (kalonji), black mustard (raida & rai), yellow mustard (sarso), white sesame seed, black mustard seed, hulled sesame seed, cumin powder (jeera powder), fennel powder (souff powder), coriander powder (dhaniya powder), fenugreek powder (methi powder), dill powder (suva powder), carom powder (ajwain powder), black mustard powder (rai powder), yellow mustard powder (sarso powder), amla powder, neem powder, ashwagandha powder, watermelon seed powder (magajtari powder), chilli powder, turmeric powder (haldi powder), celery powder, kalonji powder, cumin + coriander mix powder, aamchur powder, flax seed powder
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