Top Supplier of High-Quality Dried Chicory for Multiple Industries
Dried chicory has become an essential ingredient across various industries, from the coffee sector to pet food and even medicine. Our company takes pride in being one of the most reliable suppliers of dried chicory, delivering top-quality products Both locally and internationally.
How We Produce the Best Dried Chicory
We start by harvesting fresh chicory from our farms, ensuring the roots are in perfect condition. These roots are then cut into equal portions using advanced machinery in our processing unit. Once prepped, we carefully dry them in a controlled environment to achieve the ideal texture, color, and Quality, tailored to your specific needs.
Industries That Use Dried Chicory
Dried chicory is valued for its versatility, with its roots commonly used in:
Coffee Industry: It acts as a caffeine-free alternative or additive, giving coffee a rich, earthy flavor.
Health & Wellness: The chicory root is Known for promoting digestive health, often featured in herbal remedies and supplements.
Pet Food Manufacturing: It is a key ingredient in pet food, offering added nutritional benefits.
Why Work With Us?
As a top supplier of dried chicory from India, we ensure quality and reliability with every order. Whether you need bulk shipments or smaller orders, we provide a tailored service that fits your business. Our products meet international standards, making us a preferred choice across different sectors.
Unmatched Quality and Competitive Pricing
We offer dried chicory (machine-cut cubes) at a competitive price of USD 0.60 and dry chicory (hand diced) USD 0.71/kg per kilogram. Our efficient production process guarantees the best value for your investment without compromising on quality.
Conclusion
If you're in the market for premium dried chicory, you've come to the right place. We are a leading supplier committed to delivering the best product at a great price, whether you're in the coffee, pet food, or health industries. Reach out today more about how we can support your business needs.
Common chicory, Cichorium intybus, is a somewhat woody, perennial herbaceous plant of the dandelion family Asteraceae, usually with bright blue flowers, rarely white or pink. Many varieties are cultivated for salad leaves, chicons (blanched buds), or roots (var. sativum), which are baked, ground, and used as a coffee substitute and food additive. In the 21st century, inulin, an extract from chicory root, has been used in food manufacturing as a sweetener and source of dietary fiber
Common chicory, Cichorium intybus, is a somewhat woody, perennial herbaceous plant of the dandelion family Asteraceae, usually with bright blue flowers, rarely white or pink. Many varieties are cultivated for salad leaves, chicons (blanched buds), or roots (var. sativum), which are baked, ground, and used as a coffee substitute and food additive. In the 21st century, inulin, an extract from chicory root, has been used in food manufacturing as a sweetener and source of dietary fiber
Common chicory, Cichorium intybus, is a somewhat woody, perennial herbaceous plant of the dandelion family Asteraceae, usually with bright blue flowers, rarely white or pink. Many varieties are cultivated for salad leaves, chicons (blanched buds), or roots (var. sativum), which are baked, ground, and used as a coffee substitute and food additive. In the 21st century, inulin, an extract from chicory root, has been used in food manufacturing as a sweetener and source of dietary fiber
Common chicory, Cichorium intybus, is a somewhat woody, perennial herbaceous plant of the dandelion family Asteraceae, usually with bright blue flowers, rarely white or pink. Many varieties are cultivated for salad leaves, chicons (blanched buds), or roots (var. sativum), which are baked, ground, and used as a coffee substitute and food additive. In the 21st century, inulin, an extract from chicory root, has been used in food manufacturing as a sweetener and source of dietary fiber
Common chicory, Cichorium intybus, is a somewhat woody, perennial herbaceous plant of the dandelion family Asteraceae, usually with bright blue flowers, rarely white or pink. Many varieties are cultivated for salad leaves, chicons (blanched buds), or roots (var. sativum), which are baked, ground, and used as a coffee substitute and food additive. In the 21st century, inulin, an extract from chicory root, has been used in food manufacturing as a sweetener and source of dietary fiber
Common chicory, Cichorium intybus, is a somewhat woody, perennial herbaceous plant of the dandelion family Asteraceae, usually with bright blue flowers, rarely white or pink. Many varieties are cultivated for salad leaves, chicons (blanched buds), or roots (var. sativum), which are baked, ground, and used as a coffee substitute and food additive. In the 21st century, inulin, an extract from chicory root, has been used in food manufacturing as a sweetener and source of dietary fiber
We purchase stems from farmers and suppliers as shown in pictures and we then cut them and clean them of foreign matter and we then bag them. We can provide with the following certificates, 1. Processing certificate. 2. SGS certificate. 3. Origin Certificate. 4. Phytosanitary Certificate. 5. USD 3.42/kg CIF China
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