Corn Starch
- Corn starch is used as raw material for production in the food and pharmaceutical industries. Ingredion corn starch can be used as a thickener in pies, puddings, custards and cake fillings. It is also gluten-free, making it the perfect substitute in cooking and baking
- Origin: Vietnam
- Storage condition: Store in a cool, dry place, seal a bag after open and avoid direct sunlight
- Packing: PE bag, 5-10kg/ carton or as customer's requirement
- Delivery: 7 - 10 days after signed Sales Contract
- Payment: T/T, L/C
- Our corn starch is produced from the finest ingredients and carefully processed to ensure the best quality. It can be used in a variety of applications, such as food processing and household use.
- Our Corn Starch specification:
Form: Powder
Starch Type: Tapioca Flour
Powder content: 92%
Part: Seeds
SO2, GMO: none
pH: 5-7
Moisture: 13% max
Whiteness: 92% min
Shelf life: 12 months
Finess: 98%
Place of origin: Tay Ninh, VietNam
Viscocity: 750 BU min
Maize Starch is a principal product of processing corn, one of nature's major renewable resources. It is also a key material for the manufacture of corn based biochemical products ranging from corn sweeter to amino acids.
PRICE - Negotiable
PRODUCT ORIGIN - Bulgaria / European Union
Key Specifications/Special Features - Moisture: max 13%
Ash: max 0.3%
Protein: 0.5%
SO2: max 10mg/kg
PH: 6
Harmonization System (HS) Code - 1108120000
Minimum Order Size - 22 MT
Packaging details - In bulk or 25kg PP bags
Corn starch is a fine, powdery substance derived from the endosperm of the corn kernel. It is commonly used as a thickener in puddings, gravies, sauces and fruit compotes, and is gluten-free
Product Name: Corn Starch
Quality: Top Quality
Delivery Time: 5-7 Days
Packaging: Custom
Customization Orders: Accepted
We Are The Wholesale Supplier and Exporter Of *Corn Starch*.
Bulk Stock Available for Worldwide Delivery
Contact Us For More Information