Stock product : Available
HS Code : 0901
Price : Please contact the admin
MOQ : 100Kg
Kategori : Spices
Fresly farm from Simalungun area. We provide the fresh Andaliman and dried Andaliman.
Andaliman has its unique flavour, which usually use as ingredients of food. it is also sometimes use as complement ingredients in beverage (cocktail).
Dried Andaliman might be packaged in a bottle (custom by request)
*other specifications to be customized
Fresh Crop
Sichuan pepper Sichuan pepper consists of small dried husks or berries These husks are often wrinkled and have a reddishbrown to dark brown color Packing In 25kgs PP bag 14Mts per container 40HQ or as buyers request Payment TT LC Delivery 7 10 Days after signed Sales Contract Origin Vietnam
Type - Whole, Cracked, Powder Quality - Conventional, Steam Sterilized (ST)
Supplier: Andaliman, sichuan pepper, Virgin Coconut Oil
Supplier: Green coffee beans, andaliman (sichuan) pepper, copy paper
Supplier: Agriculture : Coffee, Cinnamon, Coconut , Cardamon, Andaliman Sichuan Peppers, Betel Nut.
Buyer: Fresh Milk, Australian & Canadian Beef And Wheat
Stock product : Available HS Code : 09041140 Price : Please contact the admin MOQ : 13MT or 20ft Container Kategori : Spices
Sichuan Pepper: Also known as Pickly Ash or Jaiur locally, this spice leaves a tingling sensation in the mouth. The aroma is a stimulating amalgamation of peppery and citrus compounds, adding a distinct flavour to the dishes A common ingredient in North Eastern kitchen, it is also used to treat stomach pain, diarrhea, skin ailments and an effective remedy for tooth ache. Various species are grown throughout the North eastern region and the final product is obtained by collective the berries and sun drying it before packing.
Zanthoxylum(Timur): Sichuan pepper Sichuan pepper has a unique aroma and flavour that is not hot or pungent like black, white or chili peppers. Instead, it has slight lemony overtones and creates a tingly numbness in the mouth that sets the stage for hot spices.Rrural people apply the powder of its seeds on their legs to get rid of leech infestation while crossing a forest in the rainy season. The seed emits a characteristic pungent odor so strong that even the sticky leech loses its foothold. It also possesses formidable disinfectant properties and is used largely as a safety measure as well as a flavoring essence during wild mushroom cooking.Timur oil is also much in used in world as it restricts the bacterial and fungul activities used widely in toothache and any digestive and gastric problem.susuka timur and timur oil is pure, hygienic,and is produced keeping in mind the processing and delivering. The seeds possess several medicinal properties like curing stomach aches and toothaches; but in heavy dosage it may prove toxic. People make tasty curries just by mixing it with a pinch of salt and piece of green chile.
