Dhaniya masala, known as coriander powder, is a versatile spice blend widely used in Indian cuisine. Ground from coriander seeds, it brings a warm, citrusy flavor to dishes. Found in curries, soups, marinades, and spice mixes, it adds its distinct aroma and taste to a variety of savory recipes.
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Dhaniya Powder
Dhaniya Powder
Dhaniya Jeera Powder
A perfect blend of garden-fresh aroma and natural green colour. This variety is widely used to give Indian curries its distinct curry flavour. In Indian cuisine, coriander is mainly used for taste. Frying, roast-ground coriander powder in oil gives the characteristic ‘curry’ flavour. Coriander seeds have diuretic properties. It alleviates gas and tones the digestive tract. Coriander is native to the Mediterranean area. In India, Gujarat, Rajasthan, Andhra Pradesh, Tamil Nadu and Madhya Pradesh are the major producers.
Coriander Powder Hindi Name : Dhaniya Powder Add depth and complexity to your dishes with ground coriander. Spices Available Packing Size : 100Gm, 200Gm, 500Gm & 1Kg
Coriander Cumin Powder Hindi Name : Dhaniya Jeera Powder Elevate your dishes with the fragrance of coriander & cumin. Spices Available Packing Size : 100Gm, 200Gm, 500Gm & 1Kg
Coriander Powder is well known as Dhaniya Powder. Coriander Powder is used to flavor rice, stuffed vegetables and many other dishes.
Supplier: Sambar Powder And Dhaniya Powder, Puliyogare Powder.
