Indonesia Origin AMBON Cloves lalpari quality (Super Cloves), Current New Crop
Cloves are harvested just before they open, then destalked before being sun-dried.
In the course of the drying process, they change color from carmine to reddish-brown.
Cloves are oil-rich, whole, and contain no foreign matters. They are bright reddish-brown in color. Well dried cargo. No problem of moisture / fungus until buyer's warehouse.
Origin: Ambon, Moluccas, Indonesia.
Port of Loading: Surabaya, Indonesia.
AMBON Cloves Lal Pari are packaged in double pp woven bags (60 kgs net each bag). Quantity per 1 x 20 ft fcl container = 13.200, 00 kgs.
Cloves offer many health benefits, some of which include providing aid in digestion, having antimicrobial properties, fighting against cancer, protecting the liver, boosting the immune system, controlling diabetes, preserving bone quality, and containing anti-mutagenic properties, as well as fighting against oral diseases and headaches, while displaying aphrodisiac properties as well. Cloves are one of the spices indigenous to Asian countries like Indonesia, India, Pakistan, and even areas of East Africa. It is native to the Maluku islands in Indonesia. Cloves are a popular flavouring agents used in a variety of ways across the world, particularly in Asia. Cloves form the culinary base in a number of different Asian cuisines. Better Digestion: Cloves improve digestion by stimulating the secretion of digestive enzymes. Cloves are also good for reducing flatulence, gastric irritability, dyspepsia and nausea. Cloves can be roasted, powdered, and taken with honey for relief in digestive disorders. Antibacterial Properties: Cloves have been tested for their antibacterial properties against a number of human pathogens. The extracts of cloves were potent enough to kill those pathogens. Clove extracts are also effective against the specific bacterium that spreads cholera.
Cloves are the unopened flower buds of the clove tree, which is a tropical evergreen that can live up to 100 years. They have an pungent aroma as well as a sweet and spicy flavor. The varieties that produce Lal Pari grade mostly from Indonesia because the type of soil and PH level in Indonesia is perfect to produce high quality of cloves. Indonesian cloves Lal Pari grade is the finest premium quality of cloves. A very special treatment of post harvesting process, hand picked, sorted makes lal pari grade is labour intensive. Visually appetizing with reddish brown colour, spicy strong, and special clove odor without any damped smell, this quality is perfect for cuisine and seasoning. Perfect for wholesaler, distribution, trader, even for end consumer. Grade choice Lal Pari and AB6 Grade : Lal Pari Origin : Indonesia Drying : Natural Sun-dried Color : Reddish brown CONTENT Essential oil content : 19 % min Eugenol asetat : ~ 70 % Water content : 6-10 % max PURITY Foreign matter : 0.5 % max Inferior Cloves : 1 % max Broken Cloves : â?? Purity : 99 % Stem : 1 % max PACKING PP Bag @50kg | 20ft FCL @12mt Box @10kg | 20ft FCL @10mt * Packing as per customer preference. We provide private labeling service, create your own company label.
Supplier: Oleoresin, black pepper, turmeric, clove, nutmeg, dehydrated garlic granules, garlic powder, sesame, cumin, coriander, yellow peas, green peas, millet, guar gum, psyllium husk, peanut, raisin, spices, capsicum oleoresin, paprika oleoresin, onion powder, dry red chilli, cassia, cinnamon, tamarind, wheat, oats, potato flakes, french fries, pigeon peas, green mung, red kidney beans, desiccated coconut, black pepper spent, black pepper pinhead, mustard seeds, chickpeas, ascorbic acid, soybean, soybean meal, yellow corn, flavour, peanut butter, butter, ghee, almond, breakfast cereals, frozen vegetables, essential oil
Services: Marketing
Cloves Indian Origin
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Grade: Lalpari Eugenol asetat : 20% min Essential oil content: Above 19% Water Content: 8% max In foreign matter: 0.5% max ferior clove: 2% broken clove: Negative Purity: 99% weight: 50kg/bag stem: 1% max Color: Brown-Reddish Shiny
Variety: Indian Origin Teja Stemless / S-17 CROP YEAR 2017 MOSITURE: < 12% BROKEN CHILLIS, LOOSE SEEDS FOREIGN MATTER: < 4% Aflatoxin: B1+B2+G1+G2 < 15PPB NET 25 KGS NEW PP BAGS 14MTS PER 40â??HC
Variety: Indian Origin Teja with Stem / S-17 CROP YEAR 2017 MOSITURE: < 12% BROKEN CHILLIS, LOOSE SEEDS FOREIGN MATTER: < 4% Aflatoxin: B1+B2+G1+G2 < 15PPB NET 25 KGS NEW PP BAGS 14MTS PER 40â??HC
Variety: Indian Origin Teja Stem Cut / S-17 CROP YEAR 2017 MOSITURE: < 12% BROKEN CHILLIS, LOOSE SEEDS FOREIGN MATTER: < 4% Aflatoxin: B1+B2+G1+G2 < 15PPB NET 25 KGS NEW PP BAGS 14MTS PER 40 Feet HC
