Dehydrated products can be produced as
1. whole product
2. Powder
3. herbal tea
Carrot Powder
Specifications: pH: 5-7. Style: Dried powder. Color: natural orange. Moisture: 12% max. Cultivation Type: Common. Processing: Harvesting => Selecting => Cleaning => Cut in slices => Freeze drying => grinding => packing. Non-preservatives, non-coloring, non-impurities. Certification: C/O, Phytosanitary Certificate.
Carrot Powder
Dehydrated Carrot Flakes Powder The practice of dehydrating food dates back thousands of years. Early civilizations, including the Incas of South America, used sun drying to preserve vegetables like potatoes and corn. This technique removed moisture, slowing down spoilage and allowing food to be stored for extended periods. The invention of food dehydrators in the early 20th century revolutionized the process. Dehydrators use controlled heat and air circulation to remove moisture more efficiently and hygienically than sun drying. This innovation made dehydrated vegetables readily available and consistent in quality. All the products are Produced and processed accordingly to current Good manufacturing practices, HACCP norm regulations NPOP, NOP and EEC 834/2007 Features: Aflatoxin : As per the regulations of the destination Country GMO : Free from GMO Allergens : Free from Allergens Shelf Life: 18-24 Months Under proper storage Condition.
Carrot Powder ( Pink)
Carrot Powder (Orange)
Carrot is rich in minerals and vitamins A,B!,B2,B3,B6, B12,C,E and K help strengthen the immune system. Carrot powder can used in foods , salads, as coloring and flavoring. It repairs and tones the skin and reduces wrinkles and scars.
Business Type : Manufacturer, Exporter, Supplier, Retailer Product Details Specialities No Artificial Color Added Type Dried Certification FSSAI Certified Cultivation Type Natural Color Red Country of Origin India Preferred Buyer From Location Anywhere in India
Carrot Powder
Carrot Powder
