DGS-00021
Cas: 90028-74-3
English Name: Fig Seeds Oil
Botanical Name: Ficus Carica
Barbary fig seed oil
Fig Seed Oil Processed Part of Product: Seeds Product's Botanical Name: Method of Production: Cold Press Final Product Description: Natural Fixed Vegetable Oil Type of Packaging: Shelf Life: 3 Years Cas Number: Natural Ingredients: Origin: Turkey Form of Consumption: Consumed one (1) teaspoon internally on empty stomach in morning and evening. It can be added to salad as sauce. It can be consumed topically for cosmetic purposes. Technical Descriptions for Fig Seed Oil: Fig seed oil is made by pressing fig seeds contained in figs after maturation of fig trees with press method without subjecting them to any heat treatment. Fig seed is small, dark yellow and has a circular-form appearance. It contains high rate of Omega 3-6-9. It is more effective nutritional supplement comparing to fish oil because it contains each of the 3 vitamins in balance and has highly effective ingredients. Cold-pressed fig seed oil is a yellow-coloured, consistent vegetable oil with characteristic fig smell. Fig seed oil is not a drug. It cannot be sold like a drug by indicating indications. Fig seed oil is a final product consumed as a natural nutritional supplement and for cosmetic purposes.
Product Description Scientific name : Salvia Hispanica Ingredient : Chia Oil Description : Extra virgin chia oil is made using a careful cold pressing process, ensuring all the seed properties conservation. Nutritional Characteristics : Chia oil contains 62% Omega 3 and is an inexhaustible source of minerals and antioxidants. Sensory Characteristics Color :Light yellow Smell :Caracteristic Taste :Caracteristic Texture :Oily liquid Physicochemical Characteristics Characteristics : Range or Limit Acidity : 0.2 - 0.8 mg KOH/g Peroxide index :
Chia Seed Oil A great alternative to fish oil! 100% Vegan Plant source of omega 3-6-9 Supports healthy heart and brain functions No more fishy smell or taste Chia seed is the world's richest plant source of omega-3 fatty acids, much higher than other natural sources like flax seed oil or fish oil which often causes unpleasant aftertaste or fishy burps. Chia seed is also rich in antioxidants, high in protein and contains 8 essential amino acids. Other than rich in omega-3 fatty acids, chia seed also provides omega-6 linoleic acids (LA) and omega-9 oleic acids. These three types of unsaturated fats play a critical role in multiple bodily functions. A balanced proportions of omega fatty acids are required by the body for optimal health. Chia seed oil packs more omega-3 into each dose than seeds alone Product Description Scientific name : Salvia Hispanica Ingredient : Chia Description : Extra virgin chia oil is made using a careful cold pressing process, ensuring all the seed properties conservation. Nutritional : Chia oil contains 62% Omega 3 and is an inexhaustible source of minerals and antioxidants Sensory characteristics Color: Light yellow Smell: Caracteristic Taste : Caracteristic Texture : Oily liquid Physicochemical characteristics Characteristics : Range or Limit Acidity : 0.2 - 0.8 mg KOH/g Peroxide index :
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Neem Seed Oil
Product Specification Pack Type Standard Brand Preference NT Usage Food, Medicine Minimum Order Quantity 1 Litre Product Description Alsi oil is derived by the cold pressed method from the seeds of the Flax plant.It is derived by the cold pressed method to prevent impurities from getting into the oil. The unprocessed Raw Linseed oil is known as Flaxseed Oil. USES-Alsi oil is a common carrier used in oil paint. It can also be used as a painting medium, making oil paints more fluid, transparent and glossy. When used as a wood finish, linseed oil dries slowly and shrinks little upon hardening.
100% Natural Rosehip seed Oil. Clinically tested and shown to help minimise the appearance of wrinkles, smooth skin and dramatically improve skins moisture levels
Parsley Seed Oil A Testament to Purity and Wellness Variety Parsley Seed Oil As a reputable supplier of the highest quality Parsley Seed Oil Aromas Oils employs the steam distillation process to extract this concentration of nature Meeting the rigorous industry standards set by USFDA our Parsley Seed Oil is 100 organic Botany Belonging to the Apiaceae family Parsley is a versatile biennial or annual herb thriving in tropical and subtropical regions Its whitecolored flowers form clusters while the brown seeds rich in oil exhibit an impressive oil yield The long tripinnate leaves contribute to the overall allure of this botanical wonder Brief History of Parsley Seed Oil The rich history of Parsley Seed Oil unfolds with the discovery of apiol by Homelle and Jovet In 1850 Mourgues delved into the oils chemical composition revealing its multifaceted nature Historical Uses In ancient times Parsley Seed Oil was revered for its digestive prowess addressing ailments such as ulcers colic pain and diarrhea Folklore medicine utilized it as a diuretic and in the treatment of kidney stones Therapeutic Benefits Endowed with exceptional attributes Parsley Seed Oil finds application in treating urinary and cardiac diseases constipation otitis gastrointestinal disorders diabetes dysmenorrhea and more Additionally its properties span stomachic antiseptic stimulant antimicrobial astringent antiarthritic and beyond Blends Well With Parsley Seed Oil harmoniously blends with Clary sage Orange Rose Tea Tree and Ylang Ylang offering a versatile aromatic profile General Precautionary Measures Exercise caution to prevent liver damage avoid excessive use Approach with care if experiencing low blood pressure dizziness or related concerns Not for internal use Consultation with a healthcare professional is recommended for children nursing mothers and pregnant individuals Botanical Name Petroselinum sativum CAS 8000686 Color amp Odor Yellow to light brown liquid with a sweet warm spicy scent FEMA  No Methods of Extraction Steam Distilled Constituents Thymol pcymene Solubility Insoluble in water soluble in alcohol and oils Specific Gravity 09067 72F Flash Point 11800 F Optical Rotation 34 Major Constituents Thymol pcymene Volume 100 ml 250 ml 500 ml 1 Ltr 5 Ltr 10 Ltr 25 Ltr
