Storage Type: Store in a cool, dry place Specification: Sliced Ingredients: Dried soft papaya Made in Viet Nam
Papaya Pulp & Concentrate ( Red & White )
Product Name:Papaya Powder,Pawpaw Powder Place of Origin:Shaanxi Province,China Part of Used:Fruits Appearance:Brown Yellow Fine Powder, no lumps, no visible impurities Production Method:SD(Spray Drying) Specification:50-400mesh according to customer requests Product Introduction of Papaya Powder: The papaya powder reaped from the carica papaya fruit. After refined processing, we get the papaya powder. Papaya, also called pawpaw, is rich in papain, rennin proteinase, carotene, protein, fructose, Fe, Ca, P, Vitamin C and other nutrient element with more than 17 kinds of amino acid.
Specifications: Brix: 8%. Style: Frozen dices. Taste: Natural sweet. Freezing Process: IQF. Size: 15x15mm; 20x20mm. Color: Natural, orange to red. Scientific name: Carica Papaya. Raw material: 100% fresh papaya.
Specifications: Type: Spray drying. Variety: Robusta. Moisture: 3.5% max. Caffeine: 1-2.5%. pH: 4.7-5.1. Foreign Admixture: 0%. Metallic Admixture: 0%. E.Coli: not detected. Salmonellae: not detected. Taste: Free from all non-coffee flavors.
Papaya Powder
The papaya finds its remedial origin dating back to the 16th Century. Today the natural papain is made from an extract from green fruit of Yellow Papaya. A. Puree 1. Total Soluble Solids % TSS at 20 C : 8 Brix min 2. Acidity (as citric acid) : 0.45- 0.60 3. pH : 3.6- 4.2 4. Color : Bright Yellow 5. Packaging : 210 Kgs Aseptic Bag in Drum with polyliner B. Concentrate 1. Total Soluble Solids % TSS at 20 C : 25 Brix min 2. Acidity (as citric acid) : 0.60 - 1.0 3. pH : 3.6- 4.2 4. Color : Bright Yellow 5. Packaging : 225 Kgs Aseptic Bag in Drum with polyliner
Loaded with nutrients, the Papaya fruit is believed to help with digestive problems and is recommended for diabetic patients. Papayas also contain potassium, iron, calcium, Vitamin A, & Vitamin C. A. Puree 1. Total Soluble Solids % TSS at 20 C : 8 Brix min 2. Acidity (as citric acid) : 0.45 - 0.60 3. pH : 3.6 - 4.2 4. Color : Rich Orange Red 5. Packaging : 210 Kgs Aseptic Bag in Drum with polyliner B. Concentrate 1. Total Soluble Solids % TSS at 20 C : 25 Brix min 2. Acidity (as citric acid) : 0.60- 1.0 3. pH : 3.6 - 4.2 4. Color : Rich Orange Red 5. Packaging : 225 Kgs Aseptic Bag in Drum with polyliner
Papaya Unripe Powder
