Are you searching for top-quality, versatile wheat flour to meet your culinary needs in African countries? Look no further! Reesha General Trading LLC, We offer the finest all-purpose wheat flour, perfect for your baking and cooking endeavors. Our product is now available for delivery to several target ports and countries in Africa, including Djibouti, Mogadishu - Somalia, Berbera - Somaliland, Dar es Salaam - Tanzania, and Mombasa - Kenya.
Product Details:
Premium Quality: Our all-purpose wheat flour is made from the finest wheat grains, carefully selected for their quality and nutritional value. It's milled to perfection to ensure a consistent, high-quality product every time.
Versatile: This flour is ideal for a wide range of culinary applications. Whether you're baking bread, cakes, pastries, or making delicious chapatis and pancakes, our all-purpose wheat flour is your go-to choice.
Nutrient-Rich: Our wheat flour retains essential nutrients, ensuring your meals are not only delicious but also nutritious. It's an excellent source of carbohydrates, protein, fiber, and other essential vitamins and minerals.
Freshness Guaranteed: We take pride in delivering the freshest flour to your doorstep. Our packaging is designed to preserve the freshness of the product, ensuring it reaches you in perfect condition.
Delivery Information:
We offer hassle-free delivery to the following target ports and countries:
Djibouti: A strategic gateway to East Africa, Djibouti is an important trade hub. We can deliver our premium wheat flour to Djibouti Port efficiently.
Mogadishu - Somalia: Serving the capital of Somalia, we ensure timely and secure delivery to Mogadishu Port to meet your flour needs.
Berbera - Somaliland: For our customers in Somaliland, our delivery service extends to Berbera Port.
Dar es Salaam - Tanzania: Tanzania's largest and busiest port, Dar es Salaam, is well within our delivery network.
Mombasa - Kenya: Mombasa Port is a vital entry point for goods bound for Kenya and the region. We deliver to Mombasa with utmost care.
Don't miss out on the opportunity to elevate your culinary creations with our premium all-purpose wheat flour. Experience the difference in taste and quality. Order now and take your cooking to the next level!
Wheat Flour Farine ATM 50 Kg - Biscuit Flour - Bread Flour - All Purpose Premium Wheat Flour Different types of flour contain different amounts of protein. It varies considerably amongst brands and the geographic location where the wheat is grown. Soft wheat flour, sold primarily in the South and cake flour are much better for biscuits and pie crusts. Hard wheat flours, sold primarily in the North and Midwest, are better for breads. There are as many as 30 types of protein in wheat flour available now in our supply, but only two of those are important for our purposes: gliaden and glutenin. When they come in contact with moisture (water, milk, etc.) and are stirred, they produce gluten which gives elasticity, strength and shape to baking recipes.
Product Name: All Purpose Wheat Flour Quality: Top Quality Delivery Time: 5-7 Days Packaging: Custom Customization Orders: Accepted We Are The Wholesale Supplier and Exporter Of *All Purpose Wheat Flour*. Bulk Stock Available for Worldwide Delivery Contact Us For More Information.
Whole barley is a diverse grain that in its unprocessed form is primarily used in sprouting applications. A good source of protein, dietary fibers, thiamin, magnesium and manganese, whole barley has a tough outer hull that must be removed prior to processing into usage, unless sprouting or malting. Moisture: 13% Max Protein: 10 - 11.5% Max Full Barley: 90% Foreign Variety: 1% Max You can reach us through the number and mail
Wheat flour 1st grade for baking and cooking reliable supplier good quality bread flour for sale Flour wheat First grade GOST 26574-2017 -Gluten-26-28 -White-50-51 -Moisture-14,5
This gluten free flour mix is made with garbanzo bean flour, potato starch, whole grain white sorghum flour, tapioca flour and fava bean flour.
All-purpose flour is a good source of iron and calcium, as its made up of endosperm of wheat grains. That contains most of the nutritional value, including vitamin B3 (niacin), vitamin B2 (riboflavin), thiamine and folic acid. It is high in protein, fibre, fat and iron, which play a key role in your overall health.
FLOUR Our PASSION All-Purpose White Flour is milled from the highest quality hard and soft wheat blends.
Wheat Flour Specifications: PROPERTIES VALUES & LIMITS Product Name: Wheat Flour Color: Creamish White Moisture: 13% Max Protein: 11% Min Ash: 1.20% Max Moisture: 13% Max Dry Gluten: 8% Min Wet Gluten: 25% min Packaging Details: TYPES OF BAGS QUANTITY PP Bag 25 / 50 KG in New PP Bag - As Per Customer Requirement Container Capacity: TYPE OF CONTAINER QUANTITY 20' FT Container 23-24 Metric Tons 40' FT Container - Wheat Flour Benefits and Uses: Wheat flour is used for a variety of dishes like roti, bread, paratha, sheera, pasta and noodles. Wheat flour can also be used to make healthy pizza bases. High in nutrients and fiber. Lower your risk of heart disease. Lower your risk of stroke. Reduce your risk of obesity. Lower your risk of type 2 diabetes.
Product Name: All purpose wheat flour Quality: Top Quality Delivery Time: 5-7 Days Packaging: Custom Customization Orders: Accepted We Are The Wholesale Supplier and Exporter Of *All purpose wheat flour*. Bulk Stock Available for Worldwide Delivery Contact Us For More Information.
