Organic Herbs

Parsly, coriander, thyme, basil, mint, Etc

Lemon verbena Lemon balm Peppermint Spearmint Thyme Savory Complete processed to achieve a wider range of articles such as: Big leaves Smal leaves Tea bag cut

We are manufacture & exporter and ISO 9001: 2008 company of Indian ORGANIC herbs and powder from India. our company location western side of India. Where many herbs growing . our products detail as under. 1.Senna Leaves 2.Senna pods 3.Flax seed 4.Chia Seed 5.Amla 6.Shikakai 7.Soapnut 8.Neem 9.Mint Leaves 10.Aswagnadha Root

Organic India offers a vast selection of Ayurvedic and medicinal herbs in bulk quantities. All of our herbs are 100% certified organic and free from any additives, preservatives, binders, or fillers. Organic India offers all of our herbs whole, custom cut or ground to meet each of our customer’s specific needs.

Egyptian organic herbs, seeds, spices & herbal tea

Gloriosa superba, Spirulina, Vallarai, Brahmi, Blacknight Shade, Sappon Wood, Gymnema, Tulsi, Noni, Pyrethrum, Digitalis, Aswagandha, Medicinal Dioscorea, Medicinal Solanum, Periwinkle, Aloe Vera, Stevia, Tippili, Senna, Medicinal coleus, Phylanthus, Etc..

Our seasonings collection is deliciously enhanced by a daring blend of organic herbs and spices mixed with our exquisite Flor de Sal (Flower of Salt/Salt Blossom/Felur de Sel). The combination creates a delicate balance that leaves a bold impression, making the salt easy to use for any recipe. Our herbs are grown on certified organic farms. They are timely harvested, carefully dried, and therefore remarkably fresh, and intensely flavored. Packagings available: Stand up pouche, Glass Jar with cork lid, Ceramic Jar with cork lid, Shakers, etc) VARIETIES: Flor de Sal with Mediterrenean herbs ; BBQ Flavor, Smoked Flavor; Salt ; Chilli Flavor; Pepper Rose, Lemon Zest, etc

1- medical plants - herbs -bulk herbal teas ( chamomile flowers - calendula flowers- marjoram- basil - sage leaves - senna leaves - parsley- dill- hibiscus - spearmint - peppermint -thyme - ?rosemary- lemon grass-lemon balm -beetroot powder ) 2- spices -seeds .Nuts ( cumin seeds - caraway seeds- fennel seeds - anise seeds - sunflower seeds - ?coriander seeds - white beans-sesame seeds -dill seeds -black seeds -flax seeds ? 3- dehydrated vegetables ( garlic - onion - dried tomato )

Hibiscus plant is one of the most famous plants of ancient egypt agriculture, the botanical name of hibiscus is hibiscus sabdariffa, its common name is roselle. Hibiscus plant has many varieties and is planted world-wide, hibiscus has many medicinal uses, together with the most appealing flavor as an herbal tea. Uses of hibiscus Hibiscus has many medicinal uses, of which some are still under research as researchers are learning everyday more and more of its use. Hibiscus also serves as a very delicious beverage which is refreshing and beneficial. The medicinal uses of hibiscus were known from a long time ago. Hibiscus has a major diuretic effect. Many egyptian now use hibiscus to lower their blood pressure, an idea maybe taken from folk medicine. Hibiscus act as an antiseptic, astringent, demulcent, digestive, diuretic, emollient, purgative, refrigerant, resolvent, sedative, stomachic, and tonic.