Ready To Eat Authentic Kabayaki, Its a Grilled Eel product with Japanese Sauce that melts your Mouth., We are the largest aquaculture facility in the Philippines which cultivates live eels and processes these as ready-to-eat grilled eels (Kabayaki and Shirayaki) for both domestic and export market consumption. Also adopted Japan Agriculture Standards (JAS), which ensures safe and responsible aquaculture practices, and produces yields of very high quality
Supplier: Kabayaki Eel
Supplier: Live eel and kabayaki
Buyer: Glass eel
Supplier: Live Eel And Kabayaki
Europan Eel Anguilla Anguilla. The size 200-1500 gram
The size of fillet eel of anguilla anguilla betwen 200-1500. There is possiblity to make vacum and made frozen, depending on your order quantity.
Wild Caught Anguilla Anguilla European Eel Size 300-700 Gram
baby eel anguilla anguilla avarage size 100-250 gram
Farmed Raised Grilled Eel *HACCP & ISO Qualified *CCPIT Certified *FDA & EEC Approval *SGS Tested Specification: Item (Species): Farmed Raised Grilled Eel Size: 10OZ/11OZ/12OZ/13-14OZ Sauce %: Basic 10% or + additional % per request Taste Sweet, the meat is firm and the skin is chewable Packing: IVP or loose packed, 5kg/box*2/10kgs/ctn Storage & Shelf life: 24 months at -18C Place of Origin: Guangdong, China Lead Time 20-45 days Shipment: By sea Certificates: FDA, HACCP, ISO, HALAL, CCPIT Payment Term TT, L/C RFQ: Q: Can you print our logo and our company information on the package? Yes, OEM is no problem. Q: What is the shelf life of eel products? 24 months kept at -18C Q: Are you exporting to the EU market? Yes. Q: Where is your loading port? Shenzhen port and could be also another port if you have a special requirement on it.
