Grade : (a) High Quality
Packing Type: Pp Bags (25kg & 50kgs ), Jute Bag (25kg & 50kg) or Customizable
Processed Style: Fresh
Cultivation Type: Conventional
Incoterms : FOB Chennai/Tuticorin or CIF
Minimum Order Quantity: 1MT
Transport Temp: 8-10 Degrees C
Supply Capacity: 2000mts/monthGrade : (a) High Quality
Packing Type: Pp Bags (25kg & 50kgs ), Jute Bag (25kg & 50kg) or Customizable
Processed Style: Fresh
Cultivation Type: Conventional
Incoterms : FOB Chennai/Tuticorin or CIF
Minimum Order Quantity: 1MT
Transport Temp: 8-10 Degrees C
Supply Capacity: 2000mts/month
Kokam, also known as Garcinia indica, is a tropical fruit native to India that is widely used in culinary and medicinal applications. The fruit is harvested and processed to produce kokam products, including kokam juice, kokam concentrate, kokam syrup, and dried kokam rinds. When describing kokam for exporting from India, you can highlight its quality, appearance, flavor, aroma, culinary uses, and potential health benefits. Here an expanded description: Kokam products from India are highly regarded for their quality, unique flavor, and versatility. We are committed to delivering premium-quality kokam products that meet your exporting needs and enhance the culinary experiences of your customers. Appearance : Kokam fruits have a round or slightly oval shape and a deep reddish-purple color when ripe. The fruit is about the size of a small plum, with a smooth and shiny skin. Inside, the fruit contains several lobes, each containing a seed surrounded by a fleshy, tart pulp. Quality and Sourcing : We prioritize the quality of our kokam products from sourcing to processing. Our kokam fruits are sourced from trusted farms known for cultivating high-quality varieties. We ensure that only ripe and mature fruits are harvested and processed to maintain the freshness, flavor, and superior quality of our kokam products. Flavor and Aroma : Kokam has a unique tangy, sweet, and slightly sour flavor that is highly refreshing. It has a distinctively pleasant aroma that is reminiscent of citrus fruits. Culinary Uses : Kokam is a versatile ingredient used in various culinary preparations, especially in Indian cuisine. Some popular culinary applications of kokam include: Beverages : Kokam juice and kokam concentrate are used to make refreshing drinks, mocktails, and traditional Indian summer coolers. They provide a tangy and refreshing flavor profile. Sauces and Chutneys : Kokam is used in making tangy sauces, chutneys, and dips. It adds a zesty and sour taste to these condiments. Curries and Gravies : Kokam is added to curries and gravies to provide a sour and tangy taste. It balances the flavors of other spices and ingredients. Pickles and Preserves : Dried kokam rinds are used in making pickles and preserves. They impart a tangy and slightly sour taste to these preparations. Health Benefits : Kokam is known for its potential health benefits and is used in traditional medicine. It is believed to have antioxidant, anti-inflammatory, and digestive properties. Kokam is also known for its cooling effect on the body and is often consumed during hot weather to alleviate heat-related ailments. Packaging : We offer various packaging options for kokam products, including bottles, jars, and pouches. Our packaging materials are designed to preserve the freshness, flavor, and quality of the kokam products. We can provide customized packaging solutions based on your requirements, ensuring convenience and product integrity for end consumers
Supplier: Drumstick, chill, jaggery, onions, kokam, kokam sharbt, kaju, turmeric
The fruit has an agreeable flavour and a sweetish acid taste. It is used in Konkan chiefly in the kokam which is prepared by drying the outer rind, soaking it repeatedly in the juice of the pulp and sundrying. kokam contains 10 per cent acid, most of which is malic acid. It is used as a souring agent for curries. Kokam is also used for preparing syrups or ready to use drinks by adding sugar. These drinks are very popular and reported to have a cooling effect on body.
Supplier: Chemical, Household Chemicals, Essential Oils, Organic Hing-Asafoetida, Kokam-Garcinia Indica, Perfume
Services: Exporting And Importing Of Basic House Hold Chemical Raw Materials,we Also Had Our Own Forwarding And Clearing Agent Firm In Mumbai
Buyer: Paraffin Wax, Hexamine, frankincense, myrrh
Supplier: Dried betel nuts, betel leaves, kokam, ayurvedic rice, spices, cashew nuts
Supplier: Indian traditional beverages like soul kadhi, kokam juice, amla juice, tamarind juice, beat juice, carrot juice
Services: Manufacturing
Buyer: Coconut, amla fruit, tamarind, beat, kokam
Product Specification Packaging Size 500 g Packaging Type Plastic Bag Magnesium 57% Expiry Date 1-2 Year Is It Organic Organic Minimum Order Quantity 50 Kg One of the biggest importer & Manufacturer of Tazaki , Pirnaksir , Irani , Uzbeki , Powder , NS , XL , Nukra , Hing From Tazakistan , hing powder , Hing From Uzbekistan , Hing from Afghanistan .
Supplier: Fruit and ayurveda based cosmetics such as face scrub, face wash, moisturer, shower gel, soaps, food products like saffron, gherkins, natural fruit juices such as kokam, tamirind, and watermelon