Supplier: Dehydrated onion, garlic, dehydrated white onion flakes, chopped and minced, white onion granules, white onion powder, dehydrated red onion flakes, red onion chopped, red onion minced, red onion granules, red onion powder, pink onion flakes, pink onion chopped, pink onion minced, pink onion granules, pink onion powder, crispy fried onion, dehydrated garlic flakes, garlic powder, garlic granules, garlic chopped, garlic minced, spices, dehydrated onion, dehydrated garlic, garlic flakes, onion flakes, dried garlic granules, dried onion granules, onion flakes, onion powder, garlic powder, fried onions, dehydrated potato, potato flakes, potato starch, potato powder,potato flour, type : red chilli , whole dry red chilli , dry rec chilly teja s17 ,dry red chilli byadgi 5531, red dry chilli stemless, chilli powder, red chilli, turmeric, turmeric powder , dry ginger slice , dry ginger , coriander and coriander powder, cumin seed, flax seed, sesame seed, fruit powder, seasonings masala
Supplier: Frozen green peas iqf method, apples, sweet corns, frozen french fries, frozen mix vegetables, frozen carrots, cereals, pulses, lentils, onion, ginger, garlic, organic jaggery
Services: Iqf frozen vegetables, cereals,pulses,lentils,
Indian spring onion exports play a vital role in the country's agricultural trade, contributing to the global demand for fresh and flavorful vegetables. Spring onions, also known as green onions or scallions, are a staple in Indian cuisine, featuring prominently in various dishes for their distinct taste and nutritional benefits. Cultivated across different regions of India, including Maharashtra, Karnataka, Punjab, and Haryana, spring onions thrive in the country's diverse climates. The favorable growing conditions, coupled with a well-established agricultural infrastructure, contribute to the production of high-quality spring onions that meet international standards. The export process involves careful cultivation, harvesting, and packaging to ensure the freshness and quality of the produce during transportation. Stringent quality control measures are in place to adhere to international regulations and maintain the crisp texture, vibrant color, and robust flavor that make Indian spring onions highly sought after in global markets. Spring onions are rich in essential nutrients such as vitamins, minerals, and antioxidants, making them not only a flavorful addition to dishes but also a nutritious one. This nutritional profile adds to the appeal of Indian spring onions in the international market, where health-conscious consumers value fresh and wholesome produce. In international culinary circles, Indian spring onions are appreciated for their versatility. They are used in a variety of cuisines, including salads, stir-fries, soups, and garnishes. The mild yet distinct onion flavor of spring onions complements a wide range of dishes, making them a popular choice among chefs and home cooks alike. The export of Indian spring onions not only contributes to the country's economic growth but also supports the livelihoods of farmers engaged in their cultivation. As global culinary preferences continue to embrace diverse and fresh produce, Indian spring onions are well-positioned to meet the rising demand for high-quality, flavorful vegetables in international markets.
Our premium fried onions are meticulously crafted to embody the perfect harmony between tradition and taste. Carefully sourced and processed, our fried onions are a result of our unwavering commitment to quality and authenticity. Features and Benefits: Exquisite Flavor Profile: Our fried onions add a delightful and aromatic crunch to a wide range of dishes. They enhance the overall taste and texture, creating a symphony of flavors that tantalize the palate. Crisp Perfection: Each batch of fried onions is expertly prepared to achieve the ideal level of crispiness, ensuring a satisfying bite in every mouthful. Versatile Usage: Our fried onions are a versatile ingredient that complements various cuisines. They can be used to elevate traditional Pakistani dishes, as well as cuisines from around the world. Authentic Craftsmanship: Ancient Food takes pride in preserving culinary traditions. Our fried onions are crafted using time-honored techniques to capture the essence of authentic flavors. Enhanced Convenience: Our fried onions save valuable time in the kitchen, offering the convenience of a ready-to-use ingredient without compromising on quality. Packaging Excellence: We package our fried onions with care to maintain their freshness and crunchiness, ensuring they reach your customers in pristine condition. Health and Quality Assurance: Our products undergo rigorous quality checks to meet the highest food safety standards. They are free from artificial additives or preservatives. Applications: Our premium fried onions are a versatile addition to a wide array of dishes, including: Biryani and Pulao Kebabs and Grilled Meats Salads and Appetizers Sandwiches and Wraps Soups and Stews
Ready to cook Fresh Fried Onion
As with provide with two specification in oil 1. sunflower oil aprx rate USD4.35/KG and PALM OIL is USD 3.85/KG with the minimum 6 month shelf life , if your need dehydration onion same also will provide with shelf life with minimum 1.5 years and rate is USD2.55/ KG with all products with good quality
Fried onion :- Fried onion flakes are made from fresh onion which have dehydrated and fried. Benefits of onion are many and popularly used for taste generally in Indian kitchen .Onion flakes ready to use in soups, stews, chutney and other cooked food. These onion flakes are very convenient to use and have great flavor and aroma.