Health Mix is made from organically grown grains. It is wholesome, rich in Omega 3 fatty acids and contains essential micronutrients vital for the health of your family. Millet sathu Maavu is manufactured under utmost hygienic conditions using the best quality of cereals, pulses, supplemented with vitamins and minerals. Millet sathu Maavu Mix contains enzymes which form a soft semi-solid that is convenient to eat and easy to swallow and digest.
Ingredients:
Ragi, Foxtail Millet, Barnyard Millet, Bajra, Maize, Jowar, Wheat, Channa dhal, Little Millet, Red rice, Green gram, Barley, Oats, Soya beans, Cardamom
A homemade multigrain cereal or Sathu mavu is a healthy meal for infants. Sathu Maavu is a healthy mix of different cereals and healthy nuts. Sathu Maavu is in itself a power pack food for toddlers. Stage 2 is the stage where your kids are 8 months + and it is time to introduce more complex multi grain foods. Now that they have been under solid foods regime more than 2 months now you can start exploring more complex foods. Six of the 14 ingredients are sprouted and thus gives your kids a nutrient rich diet. Now that your kid has learnt to digest some of the complex foods this multi grain mix can be a nutrient rich at this stage. Wellness of 14 ingredients are delivered through this Multigrain mix. Nutriimmuno brings to you the goodness of 24 ingredients in 1 cup Ingredients : Sprouted Ragi 22%, Sprouted Bajra 12%, Sprouted Wheat 12%, Brown Rice 5%, Whole Black Gram 5%, Whole Green Gram 5%, Roasted Gram 5%, Red Jowar 5%, Millets 19%, Peanuts 5%, Nuts 5% Key Benefits: 14 Ingredients 6 Sprouted Ingredients Easily Digestable Nutrient Rich High Fibre Balanced Diet Instructions: Sathumavu by itself is a meal, so do not add any other meal with this Any new food that is given to the baby should be checked with your paediatrician Also, its important to check for cues and take wise decisions regarding new food Uses: Porridge Mix Can be made as porridge to young babies who have started solids for two meals Can be given in the first half of the day to help the baby's bowel movements Shelf Life: Best before 4 months from MFD. Best to store in a dry steel or glass container in a refrigerator.
Are you a mother whose brain and to do lists have recurrent thoughts about is my baby ready to switch to solids? Are you a mother of a toddler who is need of variety every meal of each day? A homemade multigrain cereal or Sathu mavu is a healthy meal for toddlers. 6 months+ is the First Foods stage where you start exploring solid foods for your kids. When you have started with single grain First Foods initially it becomes very vital to introduce a Multi grain mix to your kidâ??s diet to fulfil the growing nutritional requirement. Sathu Maavu is a healthy mix of different cereals and healthy nuts. Sathu Maavu is in itself a power pack food for toddlers. Sattu Maavu for Babies has a combination of 6 simple ingredients of which 3 are sprouts thus enhancing the nutritional values. Nutriimmuno brings to you the goodness of 23 ingredients in 1 cup Ingredients: Sprouted Ragi 32%, Sprouted Bajra 16%, Sprouted Wheat 16%, Brown Rice 16%, Roasted Gram 16%, Nuts 4% Key Benefits: 3 Sprouted Ingredients off the 6 ingredients Easy to Digest Protein Rich High Fibre Balanced Diet Healthy Weight Gain Rich in Nutrition Instructions: Sathumavu by itself is a meal, so do not add any other meal with this Any new food that is given to the baby should be checked with your paediatrician Also, it's important to check for cues and take wise decisions while introducing a new food Uses: Porridge Mix, Dosa etc Can be made as porridge to young babies who have started solids for two meals Shelf Life: Best before 4 months from MFD. Best to store in a dry steel or glass container in a refrigerator.
Akshaa Health Mix Health Mix is made from organically grown grains. It is wholesome, rich in Omega 3 fatty acids, and contains essential micronutrients vital for the health of your family. Akshaa Health Mix is manufactured under utmost hygienic conditions using the best quality of cereals, pulses, supplemented with vitamins and minerals. Akshaa Health Mix contains enzymes that form a soft semi-solid that is convenient to eat and easy to swallow and digest. Ingredients: Soya Flour, Organic Mixed Millet Flour (Finger Millet, Foxtail Millet, Little Millet & Kodo Millet), Organic Wheat Flour, Organic Rice Flour, Organic Greengram Flour, Minerals & Vitamins
Akshaa Millet adai is a healthy, wholesome and delicious dosa/ Indian pancake prepared with quality millet (small in size, white in color, and round in shape bigger than semolina/sooji) and lentils. Traditionally adai is prepared with rice and lentils but to keep it healthy and to get back to the roots and start preparing adai with millets and they seem to turn pretty soft and tasty. Ingredients: Foxtail millet, Little millet, Kodo Millet, Benyard millet, Black gram dal, Pigeon pea(Toor dal), Bengal gram dal, Green gram dal, Rice, Asafoetida, Red Chilies, Aniseed and Turmeric powder
Pongal is a very popular dish from South Indian cuisine. It serves as an ideal breakfast with an excellent combination of coconut chutney, vada & hot sambar. Next to idly, this is the very common dish often seen at South Indian Restaurants. Pongal is commonly referred to an as savory pudding made with a beautiful combination of lentils and rice tempered with spices and nuts sauteed in Hot Ghee. Pongal mix is very easy to prepare and the taste is filling and yummy. Ingredients: Millet (90% Barnyard millet, Little millet); Green gram, Rice Flakes, Broken Black Pepper, Cumin seeds, Asafoetida
Millet Upma is made from a healthy multigrain mix consisting of 8 millets, including ragi, bajra and jowar, as well as some of the rarer varieties like kodo and proso all organic certified, fiber-rich and delicious. The millets are cooked in ghee, with freshly ground roasted masala and garnished with roasted cashew nuts Ingredients: Millets (70 % Barnyard millet, foxtail millet, little millet), Black gram dhal, Bengal gram dhal, salt and Asafoetida
Millet Khichadi is traditional Indian comfort food and also one of the most iconic dishes that finds presence in all Indian kitchens. In Indian culture, it is also the first solid food given to babies because it's packed with nutrition and easy to digest. Khichdi is India's one of the most widely popular dishes, and it is cooked in almost every home. It provides many nutrients to the body and it's very easy to digest. Millet Kitchadi mix is a notch up in terms of its nutrition value as it's made from different varieties of millets and moong dal and is gluten-free. Ingredients: Millets (Foxtail, Barnyard, Little, Kodo Millets); Raw rice, Cinnamon, Cloves, Cardomom, Pepper, Red Chilli, Fennel seeds, Turmeric Powder.
Organic Mixed dosa Flour is made from a combination of millet flour and wheat flour. Mixed millet Flour follows a traditional stone ground process making it more nutritious because they contain the germ and bran. It is untouched by any pesticides, artificial fertilizers or chemicals. Ingredients: Foxtail Millet, Little Millet, Kodo Millet, Jowar, Barnyard Millet, Raw rice, Urad Dal and Fenugreek
Akshaa food brings you the traditional Indian Dosa with not one but two nutritional twists. Dosa power-packed with the nutrition of millets & Iron rich goodness of Spinach. Available in a ready-to-cook format, these Spinach dosas are gluten free and are a narural source of protein, fiber and iron. Akshaa Millets Spinach Dosa mix is based on homemade recipe and is 100% natural. Millets have a low glycemic index and are a source of protein, fibre, vitamins and minerals. Ingredients: Millet