Spicy tamarind
It made from fresh tamarind pulp which is sweet and sour flavour, coated with seasoning (sugar, salt and chilli pepper) and cut into slices. It keep a natural tamarind taste with semi salted and a bit spicy. It is an alternative choice for someone who really love to eat fresh tamarind.
TamarindOur company has gained a reputable position in this food domain for manufacturing and exporting a high-end quality range of Dehydrated Tamarind Powder. By adhering to a strict quality policy, we are competent to process a wide range of tamarind powders for our diverse consumers. These tamarind powders are used to add taste & flavor to different cuisines and other dishes. Our customers can avail of this hygienic Dehydrated Tamarind Powder from us in several packing sizes. The ripe fruit of the tamarind tree is used as a condiment. Tamarind Powder is used to flavor rice, stuffed vegetables, many spicy dishes, and curries. The use of Tamarind Powder as an ingredient in food adds flavor. They are widely demanded in various areas like homes, restaurants, etc. These products are extensively used and prepared in hygienic conditions. They are available in various quantities and for the best prices in the market. The offered powder is processed using high-quality tamarind, which is sourced directly from farmers. Health Benefits of Tamarind: Tamarind fruit contains many volatile phytochemicals such as limonene, geraniol, safrole, cinnamic acid, methyl salicylate, pyrazine, and alkyl thiazoles. Together, these compounds account for the medicinal properties of tamarind. This prized condiment spice is a good source of minerals like potassium, calcium, iron, selenium, zinc, and magnesium. potassium is an important component of cell and body fluids that helps control heart rate and blood pressure. iron is essential for red blood cell production and as a co-factor for cytochrome oxidases enzymes. We are competent to process a wide range of tamarind powder for our diverse consumers. Tamarind has been used since ancient times as a laxative because of its tartaric acid, malic acid, and potassium content. Tamarind comes with a lot of health benefits as well. From boosting your immunity to keeping your liver and heart safe from diseases & helps in weight loss. Tamarind is used all over the world to make chutneys, stews, sauces, and even desserts
Chewy tamarind This is the most popular product among our customers. We choose only sweet tamarind from petchaboon province where is the famous grown and cultivated sweet tamarind area in thailand. It made of rip and sweet tamarind pulp And without preservative.
We are Ceylon spicy product Pvt Ltd based on Sri Lanka and our production going with good quality seeds and spices. We have Best quality Products for Export. Our Raw Products details: (FOB Prices for Per Ton) 1. Garcinia : $1,230.77 2. Tamarind : $1,230.77 3. Garlic : $1,846.15 Please Contact us "Good Food for� good� health"
Supplier: Hot sauce,tamarind paste, tamarind concentrate, tamarind seedless, dried anchovy, dried sprats, sweet chilli sauce, spicy chilli sauce, sriracha chilli sauce, soy sauce, teriyaki sauce, chili mayo sauce
Buyer: Canned peaches, apricot,granular bars, cereal
Sambhar Masala Powder is a good mix of tangy, sweet, and spicy flavours from tamarind, jaggery and sambar podi (powder). It's usually orangish in colour.
Supplier: Tamarind, edible copra, cloves, black pepper, ginger, charcoal, broom sticks, areca nuts, spicy dried chilies, nutmeg.
Buyer: Tamarind, edible copra, cloves, black pepper, ginger, charcoal, broom sticks, areca nuts, spicy dry chilies. nutmeg. pepper
Cumin is essential in spicy Mexican foods such as chile con carne, casseroled pork and enchiladas with chili sauce. In Europe, cumin flavours certain Portuguese sausages, and is used to spice cheese, especially Dutch Leyden and German Munster, and burned with woods to smoke cheeses and meats. It is a pickling ingredient for cabbage and Sauerkraut, and is used in chutneys. In the Middle East, it is a familiar spice for fish dishes, grills and stews and flavours couscous - semolina steamed over meat and vegetables, the national dish of Morocco. Zeera pani is a refreshing and appetising Indian drink made from cumin and tamarind water. Cumin together with caraway flavours Kummel, the famous German liquer. 5 KG Packets,10 KG Packets,20 KG Packets, 100 GM Packets , 200 Gm Packets, 500 Gm Packets.
Supplier: Swimming wear (bikini), avocado (half's, chopped, pulp all of these vacuumed), fresh avocado, footwear, leather shoes men and women, sandals, boots, mexican and american style (rodeo), leather jackets, leather accessories (wallets, belts), mexican embroidered items (including wear), fresh produce, veggies, fruits, mango, coconut, persian lemon, salt, cane sugar *all presentations, seeds, bean, papaya, dried goods *(fruit and veggies), herbal tea (tisanes), gelatin gummies sugared and chili(spicy), dried chili peppers, hard candy (several flavors), peanuts, flavored (cooked and ready to eat), hand sanitizer (no gel, no alcohol), biodegradable silverware, thermal treatment for surfaces (paint *presentation),chipotle peanuts, mix peanut, habanero peanut, caramelized sesame peanuts, tamarind and chipotle jams, mango and chipotle jams, apple, chipotle and plum jams, pineapple, chipotle and coconut jams, blueberries and habanero jams, gourmet jam guava and apple jams, strawberry guava and ha
Tamarind With Seeds And Without Seeds: Tamarinds are slow-growing, long-lived, evergreen trees which have 3 - 8 inch long, brown, irregularly curved pods in abundance along the new branches. As the pods mature, they fill out somewhat and the juicy, acidulous pulp turns brown or reddish-brown. When fully ripe, the shells are brittle and easily broken. The pulp dehydrates to a sticky paste enclosed by a few coarse stands of fiber .The pods contains flat, glossy brown, obviate seeds embedded in the brown, edible pulp. Tamarind is generally used in India as paste or pulp in addition to its being a main constituent in our daily food preparations. India holds the credit of chief producer of this crop. This extremely sour fruit is available in whole pods, compressed blocks, paste or concentrate. It is used as a base for spicy and sometimes sweet sauces. It is often the main ingredient in juices, soups, chatnis and bean dishes. Specifications: Moisture : 20% Tamarind seed content : 3% Extraneous matter : 1.0% Acid insoluble ash : 1% Total tartaric acid : 9% Crop : New Year Origin : India Brand : KGCPL Tamarind Powder: The active constituents of Tamarind Seed Extract are of great benefit in skin care. Studies have shown that Tamarind Seed Extract significantly improves skin elasticity, hydration and Smoothness. In one recent study, Tamarind Seed Extract was found to outperform Hyalauronic Acid in skin miniaturization, and the smoothing of fine lines and wrinkles. Tamarind Seed Extract is water soluble and is recommended for facial toners, moisturizers, serums, gels, masks. It is particularly useful in anti-aging formulations. Specifications: Appearance : Brown powder Odor : Characteristic Taste : Characteristic Particle Size : 100% through 80 mesh Loss on Drying : 5.00% Max Loss on Ash : 5.00% Max Heavy metals : 10ppm Max Arsenic(As) : 1ppm Max Lead(Pb) : 1ppm Max Mercury(Hg) : Not Detected Cadmium(Cd) : 1ppm Max