Hi sir/ma'am
My name is Pratik & we have a farm in Nepal, where we have been growing tonnes of Shiitake mushrooms since past few years.
We are producing the high quality Japanese type Shiitake mushrooms using the wooden logs in a very pure,hygenic and organic way of about 8000 kgs approximately.
This year, we have done tonnes of production as well which will be ready by the next month.So, I would like to sell these in bulk in Indian market.
Also, we have the capacity to increase production further as per demand.
So, if you are looking to further inquire. Please contact me on whatsapp on given number.Thank you!
Explore the rich and robust flavors of our premium Dried Shitake mushrooms, meticulously cultivated and carefully dehydrated to bring you a versatile culinary ingredient that elevates a wide range of dishes. Deep Umami Flavor: -Captures the signature umami taste of fresh Shiitake mushrooms, intensified during the drying process. -Adds depth and complexity to a variety of cuisines, from Asian dishes to contemporary global recipes. Large Cap Size: -Features sizable caps with a meaty and substantial texture. -Ideal for those seeking a hearty and satisfying mushroom experience. Natural Brown Color: -Maintains the natural brown color of Shiitake mushrooms, indicating premium quality. -Enhances the visual appeal of dishes with earthy tones.
Wild morel mushroom is the queen of edible mushrooms. Their strong aroma makes them coveted mushrooms, which give each dish in which they have used a distinctive taste.These mushrooms develop their complex aroma especially when they are dried and soaked in water before preparation. Before further processing, fresh Wild morel mushroom must first be plucked out carefully and then washed to clean them of dirt and sand that has collected in the honeycomb. They are great foods as they accompany dishes with meat as well as with fish or seafood and are ideal companions for asparagus and other spring vegetables. Characteristics: The yellow to the black-brown mushroom has a conical hat and is 4 to 8 cm in size. In addition, it has irregularly arranged, honeycomb-like depressions separated by wavy ribs. The stem is 4 to 6 cm long and 2 to 3 cm thick. It is wrinkled on the outside and hollows just like the hat on the inside. The flesh is whitish in color and has a spicy taste. A distinction is made between connoisseurs the egg-shaped table morel and the cone-shaped pointed morel.
Morel is with rich nutrition, according to the determination of Morchella containing 20% crude protein and 26% crude fat, 38.1% carbohydrates, also contains a variety of amino acids, especially glutamic acid content as high as 1.76%. Therefore, some people think that is a very good source of protein, "and" elements in the dirty "reputation. The protein in the human body is composed of 20 kinds of amino acid composition and collocation, and Morchella contains 18 species, including 8 kinds of amino acids are not made, but in human nutrition is particularly important, so called "essential amino acids". In addition, according to the determination of Morchella contains at least 8 kinds of vitamins: vitamin B1, vitamin B2, vitamin B12, niacin, pantothenic acid, alcohol, pyrazole's biotin, folic acid. The nutritional ingredients of Morchella, comparable to milk, meat and fish meal. Therefore, it is often called "healthy food" in the world. Product category Mushrooms Model Grade brand EOM Quality guarantee period 24 Months Position Raw Processing technology Whole drying source Wild shape Block colour Black type Dried Dry type Machine drying Packing Box
Features : Thai Name : Hed Horm Scientific Name : Lenfinula Bododes Season Availability : All Around the year Shitake mushrooms are native to china but are many grown in Asian countries. Shitake mushrooms have been used medicinally by the Chinese for more than 6000 years. Today shitake mushrooms are grown and eaten in many western countries also. The traditional method for the cultivation of shitake mushrooms is to grow them on dead tree branches. Shitake mushrooms are rich in b vitamins. Mushrooms have shitake brown, slightly convex caps diameter from that range in about two to four inches in diameter.
Fresh shitake mushroom
Supplier: Oyster mushroom
Sizediameter 1.8-2.5cm, 2-3cm, 3-4cm, 4-5cm, 5-6cm Moisture13% max Stemno Shapewhole or slice Shiitake mushroom typewhite flower shiitake mushroom, tea flower shiitake mushroom, red flower shiitake mushroom, smooth surface shiitake mushroom, etc. Originhenan Packing 1)small bags: 100g, 200g, 300g, 500g, 1kg, 2kg, 3kg, etc 2) bulk packaging: 15-25kg per carton lined with big plastic bag 3) other kinds of packaging as per customer's request Carton size(s)53*43*47cm , (m)57*44*55cm, (l)65*44*56cm
We have whole and sliced shiitake mushroom, also frozen shiitake mushroom 1kg to a plastic bag, 10kg to a carton, 8tons to a 20' feet container.
Supplier: Shitake mushroom dried
