Name: Fresh Red Chilli
Size: 2-5cm, 7-10cm or more
Packing: as per request
Min order: 1 con't 20
Payment: by 100% irrevocable L/C at sight
Chilli is a spice used in many food industry, especially dried chilli. Due to the long storage time, reduced weight and size, in the food industry, dried chilli is mainly used. Dried chilli can be ground into flour, chilli flakes in the production of instant noodles, chilli sauce, dipping sauce, spice powder, dried beef ...
Whole Red Chilli Available in store Fiery, Vibrant, and Full of Flavor- The Spice that Heats Up Every Dish At Embera Exports, we bring you the finest Akhi Lal Mirchi (whole dried red chillies), handpicked from India's best chilli-growing regions. Known for its vibrant red color and intense heat, whole dried red chillies are an essential spice in traditional Indian cooking and international cuisines. Our chillies are carefully dried to retain their natural flavor, heat, and aroma, making them a must-have in your spice collection. SKU: EMB - 1801 Why Choose Embera Exports Whole Red Chilli? Premium Quality: We source our red chillies from top chilli-producing states like Andhra Pradesh, Karnataka, and Maharashtra, known for their high-quality chillies. Our Whole Red Chilli is dried under optimal conditions to preserve its vibrant color, spicy heat, and rich flavor. Rich in Heat and Color: Embera Exports Whole Red Chilli is perfect for adding both heat and a beautiful red color to your dishes. The chillies can be used whole, crushed, or ground, delivering a fiery kick and enhancing the visual appeal of curries, stir-fries, and sauces. Health Benefits: Red chillies are not only known for their heat but are also packed with vitamin C, antioxidants, and capsaicin, which have anti-inflammatory and metabolism-boosting properties. They aid digestion and help improve blood circulation. Usage Embera Exports Whole Red Chilli (Whole Dried Red Chilly) can be used in a variety of ways: Add whole to curries, dals, and stir-fries for a spicy, smoky flavor. Toast and grind into chilli flakes or powder for sprinkling over snacks and dishes. Use in tempering (tadka) to infuse hot oil with a rich, spicy aroma. Perfect for pickles, marinades, and sauces, adding a deep red hue and fiery heat. Global Export of Indian Red Chillies India is one of the largest exporters of chillies, with varieties like the fiery Guntur and the milder Byadgi gaining international recognition for their quality and flavor. At Embera Exports, we ensure that our Whole Red Chilli meets the highest standards of quality, delivering authentic heat and flavor to kitchens around the world. With our commitment to quality, Embera Exports Whole Red Chilli adds the perfect balance of heat, flavor, and color to your cooking, making every dish a bold and spicy experience.
PRODUCT INFO Red Chilli is a fruit which belongs to Capsicum genus. It has many varieties which are differentiated on its pungency measured on Scoville Scale. Chilli fruit when ripened and dried becomes red chilli, which is further grounded to form red chilli powder. These are categorized as hot pepper. Red chilli became famous all around the world because of its characteristics like pungency, taste and flavor matched black pepper, which was very expensive during old times and thus it became one of the most important and integral spices. SEASONS Red Chili is available year-round.