Rambutan has an advantage that lies in the sweet taste of the fruit. In addition, the flesh of the fruit is also quite thick and white. The combination of the sweet taste of the fruit with the thick flesh of the fruit makes this fruit a flagship in the world market. Rambutan has red fruit and is slightly oval in shape. The hair of the fruit is also red with a green tip.
Allow me to introduce myself; my name is Joe Martin Batee, a rambutan farmer from Binjai City, North Sumatra Province, Indonesia. I am writing to propose a collaboration in supplying rambutan fruits. Rambutan from Binjai City is renowned as the best in Indonesia, celebrated for its high sweetness level and large fruit size. Binjai is often referred to as the "City of Rambutan" due to the superior quality of its rambutan. Rambutan is a seasonal fruit, typically harvested from June to November. Here are some key advantages of Binjai rambutan: 1. Best Quality: High sweetness level and large fruit size. 2. Renowned Reputation: Widely recognized in both local and international markets. 3. Easily Separated Flesh: The flesh of Binjai rambutan has a unique characteristic where it separates perfectly from the seed when eaten. We are very hopeful to establish a mutually beneficial partnership with your company. If you are interested, we are ready to discuss further details of this collaboration. We believe that this partnership will bring significant benefits to both parties. Thank you for your attention and consideration. We look forward to the opportunity to work with you.
