Standard configuration of 1000L beer brewing equipment:
Malt miller:
300-500kg/h
Doubel roller
Nosie: 45db or so
Brewhouse system:
1000L Mash/Lauter tun
1000l Kettle/whirlpool tun
Steam heating method
1000L hot water tank
Tubular galss level indicator
Tangential wort inlet
Side mounted grain outdoor with grain chute
Laser cutting V-wire False Bottom
Heating exchanger: 10 square meters
Wort pump: ABB motor, VFD control
Wort aeration device
Yeast adding tank: 30L
Seamless food grade stainless steel 304 pipes
Working platform
Fermentation system:
Material Inner (SUS304) thickness: 3.0mm; Outer (SUS304) thickness: 2.0mm; External-Jacket(SUS304) thickness: 1.5mm;
Heat exchange areaï¼?2.69 ã?¡
Equipment with : cone 60�°resist compression designï¼?dripping
100% TIG welding with pure argon gas shield
Interior Finish: Sanitary 2B finish, Pickled and Passivity; (8K Mirror finish optional)
Exterior Finish: Oil brushed finish ï¼? 2B, 8K Mirror finish optional)
Interior full polished to 0.2~0.4 �¼m without dead corner
Insulated with high density Polyurethane foam 100mm
Glycol Jacket: Dimpled plate on cone and side
Stringent tank leakage test by water and pressured gas
Stringent Jacket leakage test by water and pressured gas
Sanitary side mounted manway with pressured door
TC connected CIP arm with 360�° coverage spraying ball
CO2 blow-off arm with butterfly valve
Full sanitary metallic sealed sampling valve
Mechanical safe valve PVRV 2 bar on top
Hydraulic shock pressure gauge on CIP arm
Rotating racking arm and port on cone with butterfly valve
Tri-clamp discharge arm with butterfly valve
Thermowell for high accuracy temperature sensor
4 pcs completely SUS304 heavy duty legs with leveling pad and legs support
Dry hopping port 4â?? TC with solid end cap
CIP system:
100L alkali tank with electric coils assembled inside
100L acid tank
control box
Trolley
1000L Beer Brewing Equipment is between home brew and microbrewery equipment in terms of the capacity, it is a set of technological equipment for the production of verious of craft beers. Due to its affordable cost and limited space requirement, It is really a good springboard for brewers to realize their brewing dreams by selling beer to markets. Degongâ??s micro equipment ranges from 200L to 1000L. Such brewery equipment can be used in: restaurants, pub, bars, hotels, tourist and shopping centers. Whatâ??s more, the set of 1000L brewing equipment can also be placed behind a glass partition so that visitors are allowed to observe the processes of making beer, which is a excellent marketing strategy for selling beer and advertising your brewery.
Fermentation tanks are where the magic happens. It's important to have a precisely built vessel to condition your beer as it ferments and matures. our fermentation tanks are designed and built to last a lifetime, using some of the most advanced manufacturing technology in the world. We offer ultra-precise welding and polishing, complete traceability, material exactness and a dedication to producing certified vessels to all international standards. We work tirelessly to meet our customer's unique brewing needs and offer compact fermentation tank designs to maximize the efficiency and organization of your production facility. Standard Tank Features With dished head and conical bottom. Dimple cooling jacket. Insulation with Polyurethane foam. Built with stainless steel 304. Tank readily customized to meet clients requirements. Production Standard: 1) 100% TIG welded, Interior and exterior finish polished to sanitary finish. 2) Interior finish pickled and passivated. 3) Fully welded exterior shell. 4) All signs & wording in English. 5) All Construction is from SUS304 food grade stainless steel, all pipes are SUS304. 6) All Gaskets are manufactured with EPDM. 7) All tanks are sanitary tri-clamp connections. 8) All tanks will be pressure tested for 24 hours before leaving the factory.
Sweden 1000L brewery equipment Product classification: Brewery equipment Applications area: Beer Bars, Hotels, Restaurants etc. Product features: 1. All of our equipment are up to food hygiene grade of national standard; 2. Its handle ability and maintainability can meet different requirement of large medium ,small fruit wine factory and higher ,colleges and universities; Complete sets of product standard 1. Milling system 2. Agitation tank 3.Fermenting system/ mixing tank 4. Filling machine 5.Capping machine 6.Automatic control system 7.Pumps and other components. The Product specifications 1.Common specificationsZH-300L,ZH-500L,ZH-1000L etc., 2.We can design and produce according to your needs. Service Being our customer, you can get the following service: 1. Projects supporting (Layout of equipment and equipment site); 2. Brewing formula & technology; 3. Equipment installation at your location; 4. Equipment debugging and trial brewing; 5. Equipment maintenance; 6. Personal training.
1000L Brewery Beer Brewhouse System Beer Brewing System DESCRIPTION PRODUCT PARAMETERS Malt Mill: 300-500kg/h, Brand malt mill, all Stainless steel, two alloy rollers mill, complete with motor, belt and pulley, the distance can be adjusted. The brewhouse system: Three vess Material SUS304, top dished head, Surface brushed, interior mirror polish, Polyurethane insulation, thickness: 100mm; Inner body thickness 3mm, cladding thickness 2mm; Rotary CIP spray balls, temperature sensor; Stainless steel manhole with sight mirror, Led cold light, bright, lower power consumption and lasting; Stainless steel legs adjustableã?? Heating method: electric heating, steam heating and gas heating. Associated fittingsï¼? Mechanical agitator with frequency converter, Siemens motor, ABB pump, double or single stage plate heat exchanger and other valves. Fermentation system: Fermenter: Sanitary Stainless steel 304, conical vertical tank , Effective volume:1000L, total volume: 1250L ; Test pressure:0.3Mpa, working pressure: 0.15Mpa; top dish head,Surface brushed, interior mirror polish; Polyurethane insulation thickness: 100mm; inner thickness 3mm, cladding thickness 2mm; Dimple type glycol cooling jacket,thickness is 1.5mm; Top safety valve, Side manhole door, Top hops adding port, Rotary CIP spray balls, cleaning elbow, temperature sensor, Sample valve, separate outlet for yeast and clear beer, lower side cone beer outlet(rotary), bottom drain port; Mechanical pressure valve, Pressure gauge, Glycol solenoid valves, Stainless steel legs with screw assembly to adjust legs height,Complete with associated valves and fittings. Optional: bright beer tank, yeast adding tank etc. Glycol cooling system: Glycol water tank: Sanitary Stainless steel 304, Effective capacity 2000L;Surface brushed, interior mirror polish; Polyurethane insulation thickness: 100mm;The thickness of inner body is 3mm, cladding is 2mm; Top round shape man-hole door, temperature sensor; Stainless steel legs adjustable. Complete with associated Kansa chiller, ABB pump and valves and fittings etc. More information please view here.
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Beer equipment.