Sodium Gluconate (Food Grade/tech Grade)

Applications: Food ingredients for bakery, beverage, confectionery industry It is used as a raising agent in biscuits, cookies, bread, cakes, farsan, jaggery & confectionery. It acts like a buffer and carbonation agent in beverages, electrolyte and rehydration solutions.

Sodium Gluconate Food Grade is used in a variety of applications in the cosmetics food industry It is used as a chelating agent and preservative in the food industry It is used as a pH buffer for drinks and as a stabilizer in meats It can be used as an excipient as a buffer and pH adjuster in pharmaceutical and nutraceutical industry Sodium gluconate functions as a chelating and skin conditioning in cosmetic and personal care products It can also be used in industrial applications like as a chelating agent in water treatment in bottle washing corrosion inhibitor metal surface treatment and industrial cleaning Sales Specification Appearance Pure White Crystal Powder Assay 98102 Whiteness 80 Loss of Drying 03 pH 6585 Lead 1 mgkg Heavy Metals 5 mgkg Reducing Sugar 05 Arsenic 1 Sulphate 005 Chloride 005 Packing 5512 lb paper bag 40 bags per pallet

Chemical formula : Na5P3O10 Molecular weight : 367.86 Standard executed : GB9983-2004 Appearance : white powder

Specifications Analysis contents Analysis standard BP2000 Analysis results Appearance white, powder, prill, needle and with styrax benzoin smell Content%(as dry product C7H5NaO2) 99.0-100.5% 99.55% Acid and Alkalinity 0.20ml/0.1N 0.20ml/0.1N Heavy metals%( Pb) 0.001% 0.001% Loss on drying 1.5% 1.32% PH value 7.5-8.0 7.5 Total CL content 0.03 0.03 Pb mg/kg 5mg/kg 5mg/kg As mg/kg 3mg/kg 3mg/kg Hg mg/kg 1mg/kg 1mg/kg Halogenide%(Fecl3) â?¤0.02 0.02 Transparency and color According to Y6 According to Y6 Dissoluble state Passing test Passing test Polycyclic acids Passing test Passing test Fusion point C 121.5-123.5 122.8 Compound easy to be oxide Passing test Passing test 25KG/BAG,17.5TONS/FCL WITHOUT PALLETS,15TONS WITH PALLETS Packing & Shipping

Food Grade Sodium Bicarbonate Synonyms: Bicarbonate of Soda, Sodium Hydrogen Carbonate Description: High-purity product suitable for food and beverage applications. Specifications: Test Specification Purity 99.5% Particle Size 100-600 microns pH 8.3 (1% solution)

Applications: In Animal feed stuff Nutrition feed for Poultry, Layers, Cattle. Primarily used as a dairy cow feed supplement, the buffering capability of Natural Soda's pure and natural feed grade sodium bicarbonate helps stabilize rumen pH by reducing acidic conditions. Improves calcium absorption and eggshell quality of laying hens during peak production.

Applications; This grade is intended for general applications like chemical synthesis, dyes, leather, fire extinguishers, water treatment, plastic molding, flue gas treatment & in the drilling industry, sodium bicarbonate is used to chemically treat drilling mud when it becomes contaminated with calcium ions from cement or lime. It is NOT intended for applications, directly or indirectly, related to human consumption.

Sodium Hydroxide Beads Food Grade is commonly used as a processing aid in food production, including baked goods, beverages, canned and pickled foods. Caustic soda is used for curing foods since it helps soften and preserve foods, such as olives. Caustic soda is used for washing and peeling fruits and vegetables. Caustic soda is used to thicken ice cream and gel eggs. In baked products, caustic soda helps form a shiny and crisp crust, such as in bagels and pretzels. Functions Preservative Food Additive Thickening Agent Tenderizer Raw Material Sales Specification Sodium Hydroxide (NaOH): 99.0% Sodium Carbonate (Na2CO3): 0.50% Sodium Chloride (NaCl): 0.03% Ferric Oxide (Fe2O3): 0.005% Mercury (Hg): 0.1 mg/kg Packing 55.115 lb bag, 40 bags per pallet 551.15 lb metal drum, 4 drums per pallet DOT Transportation UN/NA: 1823 Proper Shipping Name: Sodium Hydroxide, Solid Hazard Class: 8 Packing Group: II

Sodium Hydroxide Beads Food Grade is commonly used as a processing aid in food production, including baked goods, beverages, canned and pickled foods. Caustic soda is used for curing foods since it helps soften and preserve foods, such as olives. Caustic soda is used for washing and peeling fruits and vegetables. Caustic soda is used to thicken ice cream and gel eggs. In baked products, caustic soda helps form a shiny and crisp crust, such as in bagels and pretzels. Functions Preservative Food Additive Thickening Agent Tenderizer Raw Material Sales Specification Sodium Hydroxide (NaOH): 99.0% Sodium Carbonate (Na2CO3): 0.50% Sodium Chloride (NaCl): 0.03% Ferric Oxide (Fe2O3): 0.005% Mercury (Hg): 0.1 mg/kg Packing 55.115 lb bag, 40 bags per pallet 551.15 lb metal drum, 4 drums per pallet DOT Transportation UN/NA: 1823 Proper Shipping Name: Sodium Hydroxide, Solid Hazard Class: 8 Packing Group: II