The teas which are fermented over 45-60 minutes after processing is known as Black Teas, This types of teas are more pronounced in taste due to fermentation process, the processed leafs are laid on fermentation beds which reacts with the air and oxidizes naturally.
We are exporters of Green Tea, Black Tea, Herbal Teas and provide complete end to end solutions to our clients. That is from providing standard labels to customizing blends to custom packaging as per your brand requirement. Our products are known for their nutritional value, purity and are pesticide free. We offer products, that are exclusively grown in Himalayas, and provide best possible rates as we work directly with our 40,000+ farmers union. Our company is ISO certified with Organic NPOP, HACCP, GMP certifications as well and we operate globally.
BLACK TEA
Black Tea
Black Tea
"Origin: Lam Dong province, Vietnam. Type: Pekoe, Op, Bop, Bps, Bp, Panning. Moisture: 5.57 Pct. Ash: 4.92 Pct. Tea dust: 0.41 Pct (Screen: 0.40mm). Tea dust: 0.08 Pct (Screen: 0.16mm). Taste: Super fresh, sweet, mellow, and high floral aroma. Quantity capacity: 50 tons/month. Packaging: in PP/PE bag as buyer's requirement."
Origin: Lam Dong province, Vietnam. Type: Pekoe, Op, Bop, Bps, Bp, Panning. Moisture: 5.57 Pct. Ash: 4.92 Pct. Tea dust: 0.41 Pct (Screen: 0.40mm). Tea dust: 0.08 Pct (Screen: 0.16mm). Taste: Super fresh, sweet, mellow, and high floral aroma. Quantity capacity: 50 tons/month. Packaging: in PP/PE bag as buyers requirement."
Origin Lam Dong province Vietnam Type Pekoe Op Bop Bps Bp Panning Moisture 557 Pct Ash 492 Pct Tea dust 041 Pct Screen 040mm Tea dust 008 Pct Screen 016mm Taste Super fresh sweet mellow and high floral aroma Quantity capacity 50 tonsmonth Packaging in PPPE bag as buyers requirement
Origin Lam Dong province Vietnam Type Pekoe Op Bop Bps Bp Panning Moisture 557 Pct Ash 492 Pct Tea dust 041 Pct Screen 040mm Tea dust 008 Pct Screen 016mm Taste Super fresh sweet mellow and high floral aroma Quantity capacity 50 tonsmonth Packaging in PPPE bag as buyers requirement
Origin: Lam Dong province, Vietnam. Type: Pekoe, Op, Bop, Bps, Bp, Panning. Moisture: 5.57 Pct. Ash: 4.92 Pct. Tea dust: 0.41 Pct (Screen: 0.40mm). Tea dust: 0.08 Pct (Screen: 0.16mm). Taste: Super fresh, sweet, mellow, and high floral aroma. Quantity capacity: 50 tons/month. Packaging: in PP/PE bag as buyer's requirement.
Features: Bold flavor, high-quality leaves, antioxidant-rich, aromatic, sustainable. Material: Dried black tea leaves. Usage: Perfect for brewing hot or iced tea, blending, or as a base for flavored teas. Color: Dark brown.
