. Name of the product - Premium Mustard Oil
b. Price of the product - FOB - INR 140/liter
c. Product origin - India
d. Key Specifications/Special Features
We have entered into the business of mustard oil this year and our mustard oil is originated from the finest mustard seeds brought specially from Punjab, a Northern state, and Rajasthan, a western state in India that is known for its quality all over the world. Our oil can be used for external as well as cooking purposes because at Sirra Foods we believe quality must be seen as paramount especially when it comes to lifestyle and food.
Our Oil is free from Argemone Oil, additives, and colors.
Please note Argemone Oil is usually mixed in most of the mustard oil, which reduces the cost of production, however, reduces the quality of the oil. But such kinds of practices are completely renounced at Sirra Foods.
Amazing Fact: The brands which are currently running in the market provide mustard oil of the same color which is yellow or dark brown throughout the whole year. Apparently, in the beginning, when the mustard seeds have harvested the color of the oil is green. The above proves that there is a color added to the oil to maintain a generic color. The same won't be executed in our oil as such practices are completely renounced at Sirra Foods.
e. Harmonization System (HS) Code: 15149990, 15149920, 15149120
f. Minimum Order Size: One twenty feet FCL, which is equivalent to 20 - 22 tonnes (depending on the packaging)
g. Packaging detail: We are flexible in terms of packaging. We have 500 ml, 1 liter, and 5-liter packaging. Also, we can provide oil in the flexitank as per the importer's choice.
Premium Cold Pressed Mustard Oil A Culinary Delight with a Mustard Zing Perfect for Indian cuisine salads and marinades Its distinctive flavor enhances a variety of dishes High smoke point makes it suitable for frying Packaging Options Glass Bottles Plastic Bottles Gallons Sizes 500ml to 5 litres Introducing Our Premium ColdPressed Mustard Oil A Culinary Delight Experience the richness of our premium coldpressed mustard oil a culinary gem sourced from the finest mustard seeds Meticulously crafted for purity this oil is free from preservatives and additives ensuring an authentic flavour that stands out in gourmet cooking Uncompromised Quality Our mustard oil is cold pressed to preserve its natural goodness providing a product free from preservatives and additives Savor the pure essence of mustard in its truest form Distinctive Flavour Profile Unlock culinary possibilities with the bold and distinctive flavour of our mustard oil Its robust notes add depth to dishes enhancing everything from traditional Indian curries to global cuisines NutrientRich Goodness Packed with omega3 fatty acids antioxidants and vitamin E our coldpressed mustard oil promotes heart health and overall wellbeing Enjoy a healthier lifestyle without compromising on exquisite flavours Versatility in Cooking Ideal for sauting frying or drizzling our premium mustard oil adds a gourmet touch to your culinary creations Its high smoke point preserves the oils natural goodness for a delectable experience Elevate your cooking with our Premium ColdPressed Mustard Oil the perfect choice for discerning food enthusiasts Retail Packaging and Bulk Order Options Want something specific Weve got you covered Let us know and well cater to your packaging preferences Explore our multiple packaging options and inquire about bulk order To find out more about minimum order quantities please contact us directly
The crude mustard oil is dark brown in colour with a pungent odor. Refined mustard oil is used mainly for cooking as it is slightly more viscous and has a lower saponification value and a higher refractive index compared to other vegetable oils. Mustard Oil is obtained using cold press method which means the oil is extracted from the seeds by pressing the seeds at normal temperatures till they spill out oil.
The oil is produced by crushing the seeds or by grinding them, then mixing them with water and distilling them. The white mustard generates a yellowish coloured, pungent oil, whereas the black mustard produces a lighter coloured and stronger tasting oil. Direct pressing the seeds yields a simple mustard oil preparation. This produces a mustard oil with a strong flavour. Crushing the seeds and then separating the oil is another way to make mustard oil. Mustard oil and meal are produced by both extraction methods. When mustard seeds are processed in a mustard oil plant, a by-product is created in the form of seed pressed cakes, which contain very little oil. These cakes from the distillation process are used to make oil cakes, which are then fed to animals. The oil cake is left over after the production process provides 37% oil.
Grown in the pristine land of Arunachal Pradesh. The Mustard here is 100% Naturally / Organically grown. It is absolutely free of any Chemicals or Pesticides. Mustard Oil INR Rs.160/- per liter US$ US$2.00 per liter MOQ - 1000 Kgs Prices are FOB - Guwahati INDIA. *Certified Organic Produce Will Be 20% Higher* Pure Nutrition, Zero Chemicals!
Contains omega-3 (up to 12%) and omega-6 (up to 19%), eicosanoic acid (up to 14%), erucic acid (up to 50%), oleic acid (up to 30%). Contains vitamin complex: group B vitamins, vitamins E, K, D, A, P. Helps to stay away from coronary heart diseases It can be used as an antibacterial oil Helps to detoxify human body Helps to reduce hair fall through improved blood circulation if it is massaged on scalp Stimulates digestion, circulation and excretory system It can be used as an irritant for stimulating sensation in senseless organs and muscles. Irritants are also useful for driving up muscles. Helps preventing fungal growth, thus it can be used as anti-fungal Helps in winter for making body warm and
Mustard is a kind of table sauce which is made from the mustard plant. The mustards are often mixed with water lime, lemon, vinegar, and other liquids salts and often other flavoring agents to create sauces. The taste of mustard ranges from sweet to spicy. Mustard oil is extracted from the seeds of mustard. The mustard oil can be produced by Black mustard, white mustard, and brown Indian mustard. The pungency of mustard seed oil depends on their mixing with vinegar, water, or other liquid.