Product Description
By leveraging upon our huge industry experience, we provide the best array of Organic Barley Grain. Specification and uses: Ideal for maintaining cholesterol level and salubrious condition of liver Several packaging
Certified by organic as per NPOP and NOP standards. Our attention and diligence to quality and cost have been our strength. We will provide full transaction certificate and all packagings are available
Product Description By leveraging upon our huge industry experience, we provide the best array of Organic Barley Grain. Specification and uses: Ideal for maintaining cholesterol level and salubrious condition of liver Several packaging options are available Features: High nutrition value Purity Air tight packaging
Organic barley suitable for human consumption, brewing or stockfeed. Certified organic and packed to buyers requirements (25kg/1T/20T)
Viant Organics presents its premium Organic Barley, a wholesome and nutritious grain cultivated with a commitment to organic and sustainable farming practices. Grown without the use of synthetic pesticides, herbicides, or genetically modified organisms (GMOs), Viant Organics ensures that their barley embodies the pure essence of nature. This organic barley is rich in essential nutrients, including dietary fiber, vitamins, and minerals, contributing to a healthy and balanced diet. The cultivation methods prioritize soil health and biodiversity, aligning with Viant Organics' dedication to eco-friendly and sustainable agriculture.
Organic Wheat and Barley Powders are grown in the heart of Canterbury where growing conditions are optimal with just the right amount of sunshine and pollution free. Growing organically in NZ, we are audited annually to ensure we meet all principles of International Organic production. There are no herbicides or pesticides applied and no heavy metals in our soil. Every batch is tested against our specifications. All supported documents will be supplied on enquiry.
Most well known as a source of malt in the fermenting process for beer, barley was one of the world's first cultivated grains and is also a valuable feedstock and ingredient in commercially produced bread, cereal and soup products. With a high fibre content and cholesterol lowering qualities, barley is also recognised for its intestinal health benefits, making it highly desirable for human consumption. Grown across Australia, in a variety of soil and climatic environments, barley has benefitted from research into the prevention of pest and disease, making it one of the most resilient crops produced for export. With excellent working relationships with Australian barley growers, and a stringent bulk handling, storage and transport standards for export, the Nzac Foods team offer exceptional logistical and delivery systems at competitive prices.
Zenith Eclipse Co: Global Leader in Barley Production and Distribution Pioneering Excellence in Barley Cultivation and Distribution Zenith Eclipse Co stands at the forefront of the agricultural sector, specializing in the cultivation and global distribution of barley. Known for its robust adaptability and significant role in food systems and industries worldwide, our barley meets diverse market demands with unmatched quality and reliability. Tailored Barley Varieties for Every Need Malt Barley: Grown specifically for the brewing industry, our malt barley is meticulously selected and processed to ensure high germination rates, optimal enzyme activity, and superior flavors, essential for producing the finest beers and malt beverages. Feed Barley: High in nutritional value, our feed barley is a vital component in livestock diets, enhancing the health and productivity of animals. Processed to maximize digestibility and nutritional uptake, it is the preferred choice for animal feed. Advanced Cultivation and Harvesting Practices At Zenith Eclipse Co, we employ cutting-edge, sustainable agricultural practices to cultivate barley: Climate Adaptation: Our barley strains are chosen for their ability to thrive in the diverse climates of the Northern steppes, ensuring consistent yields even under varying environmental conditions. Sustainable Farming: By integrating crop rotation, minimal tillage, and organic farming practices, we maintain soil health and reduce our environmental footprint. Harvesting Technology: Utilizing state-of-the-art machinery and techniques, we harvest barley at its peak nutritional value, preserving its integrity and quality from field to processing. Nutritional and Health Benefits of Barley Barley is a nutritional powerhouse, rich in: Fiber: Particularly beta-glucan, which helps lower cholesterol and manage blood sugar levels. Vitamins: Includes B-vitamins essential for energy metabolism and overall health. Minerals: Rich in magnesium, selenium, and manganese, supporting bone health, immune response, and more. Sophisticated Logistics and Worldwide Distribution Zenith Eclipse Coâ??s logistics infrastructure is designed to handle the complexities of global barley distribution: Sophisticated Logistics Network: Featuring state-of-the-art storage facilities and a fleet of modern transport vehicles, our logistics network ensures barley is kept in optimal conditions throughout its journey. Vessels for Overseas Shipping: Our specialized fleet of vessels, equipped with advanced moisture control systems, transports large volumes of barley safely and efficiently across global routes, ensuring it arrives in pristine condition. Global Reach: Our distribution network spans continents, delivering barley to major markets in Europe, Asia, the Americas, and Africa. We manage all logistics in-house, ensuring timely and reliable delivery for industrial, commercial, or retail needs. Commitment to Sustainability and Quali
Barley contains many nutritional properties such as phosphorus, calcium, iron, potassium and magnesium as well as high fiber, mineral salt and vitamin content. Characterized by its low quantity of calories, barley is one of the cereals with the lowest glycemic index. It is very digestible with tonic and diuretic properties, often used as a substitute for coffee.
Barley contains many nutritional properties such as phosphorus, calcium, iron, potassium and magnesium as well as high fiber, mineral salt and vitamin content. Characterized by its low quantity of calories, barley is one of the cereals with the lowest glycemic index. It is very digestible with tonic and diuretic properties, often used as a substitute for coffee.
