Cocoa Fermented Bean

Product: Dry Fermented Cocoa Beans
Origin: Indonesia
Variety: Trinitario and Criollo (Bulk Cocoa and Fine Cocoa)
Moisture Content: 7.5 % max
Life Insect: None
Bean's smell smoky/abnomal: none
Number of beans: 85 max
Broken beans: 2% max
Foreign Matters: none
Mouldy beans contents: 2% max
Slaty beans content: 3% max
Insect damaged beans content:1% max
Waste content: 1.5% max
Sprouted Beans Content: 3% max
Fermentation time: 5 to 6 days

Packaging:
50kg Gunny Sack / Plastic Sack
Minimum Order Quantity: 18 MT

Name: Cocoa Beans (Fermented and Dried)

Payment Terms: (FOB)
Packaging: 26MT (40 feet FCL) 62.5 KG jute bags
Harvest Season July (Light Crop) August - December (Main Crop)
Lead Time/Availability: 4 - 5 Weeks
Payment Terms: 100% LC at sight/To be negotiated
3rd party inspection at point of stuffing (SGS, Cotecna etc)

Premium Fermented Cocoa Bean
Origin : Bali, Indonesia
Fermentation period : 5 days
Drying process used : Sun drying
Beancount : < 85
Relative Humidity : 6.5 - 7.5 %
Waste : < 1
Slaty bean : < 5

Product: Cocoa Beans, machined, good fermented.
Bean species: Forastero.
Origin:Ivory Coast, Poland

Average bean size: 5 to 8 mm.

Bean count per kg: 99 to 100 (+/- 5 %).
Colour: brown to dark brown.

Quality: Grade 1.

Specifications: Graining 99-100, (+/- 5 %)

Moisture 7% max, (+/- 1 %)

Mouldy 2% max,

Moth (insects) 0%,

Bean slate 1.5% max,

Broken 0%.
Packing: 60kg jute bags.

45 metric tons Fermented cocoa beans

Linguan Agriculture Exporters

Product Description -
Cultivation Type: Common Process: Fully Fermented.
Style: Cocoa Beans
Grade I
HS Code 18010000
Amsco's Cocoa Beans Come From Women's Co-op Farms In The Ivory Coast. Amsco Is Looking To Empower The Women And Bring Further Development And Education In Their Area. Looking For Buyer With Like Mind.

Price of product ( Price of product (USD price or GB£ price, or ¬ price)-
PRICE NEGOTIABLE based on FOB or CIF Incoterms 2010, or Incoterms 2020. TERMS: PAYMENT 100% at sight with Irrevocable, Confirmed letter of credit, transferable, part shipment allowed, negotiable, revolving, or confirmed bank guarantee MT799, followed by Advice MT 760 after FOB, or as will be mutually agreed
CURRENCY: GB£.

Product origin - Ivory Coast

Key Specifications/Special Features -
Produce: Fully Fermented Cocoa Beans, Grade I -
(a) mouldy beans, maximum 3 per cent by count;
(b) slaty beans, maximum 3 per cent by count;
(c) insect-damaged, germinated, or flat beans, total maximum 3 per cent by count.
Cocoa quality
(d) fully fermented, thoroughly dry, free from smoky beans, free from abnormal or foreign odours and free from any evidence of adulteration.
(e) It must be reasonably free from living insects.
(f) It must be reasonably uniform in size, reasonably free from broken beans, fragments, and pieces of shell, and be virtually free from foreign matter.
(g) moisture content not exceeding 7.5%."

Minimum Order Size and Packaging details -
Quantity Available: 10,000 MT of Fully Fermented Cocoa Beans from season 2020-2021. Monthly shipment: as agreed. MOQ: 1000 MT
Looking For Buyer Or Buyers For Season 2020-2021 And With Option For Season 2021-2022.

Packaging Details -
Packaging Details 60-65kg, in new clean Jute bags; 385 to 420 Jute bags per 40FT Container. Container with humidity absorbing 3 ply craft sheets.

Product Description :
Offering natural fermented cocoa beans

Price of product ( USD price or FOB price) :
Negotiable, subject to prevailing global prices

Product origin :
Lagos, Nigeria

Minimum Order Size and Packgaing details :
1 X 20' FCL, bulk packaging

Fine Fermented And Sun Dried Aromatic Cocoa Type F1. Quality Specially For Fine Chocolatery. It Comes In Jute Bags Of 50 Kg Internally Protected With Ecotack Bags, We Will Be Able To Supply A 40-foot 25-ton Bags Per Month.

Fine Fermented And Sun Dried Aromatic Cocoa Type F1. Quality Especially For Fine Chocolate. It Comes In Jute Bags Of 50 Kg Internally Protected With Ecotack Bags, We Will Be Able To Supply A 40-foot 25-ton Bags Per Month.