Fresh Fruits
Variety: Hayward, Tsechelidis, Maintenance: Cool and dry, Product size: Customer order, Package type: Carton box (10kg, 6kg, 5kg, 3kg), plastic box (15kg, 10kg) and punnets (10 1 kg), Product availability schedule: October-March
Dried Kiwi
Dried Kiwi Kiwi nutrition has elements that help with bone growth and maintenance, eye and vision health, and can even help you sleep better, among the following benefits. This powerful antioxidant fruit has significant amounts of over 20 vital nutrients. Kiwis are low in calories but high in energy, making them a great option for people trying to lose weight. Kiwi nutrition is super heart-healthy thanks to the high levels of potassium - which helps prevent low potassium - fiber and vitamin K. Kiwis are proven to reduce symptoms associated with upper respiratory illnesses as well as digestive illnesses like irritable bowel syndrome.
Supplier: Kiwi.
Services: Export.
Buyer: Fruits.
Type: Hayward kiwi Perfect taste and great aroma High quality Good agricultural certificate Our product will be started collecting in November, Pre-Order Agreement until October( with down payment ) Contact us for details
Calibrate 30, aaa class, 10kg ntto, 0, 72eur/kg Calibrate 36-39-42-46, aaa class, 10kg ntto, 0, 45eur/kg Exw veria greece
Kiwi is a fruit of oval size with bright green body stippled with black seeds and about 4 inches long. They are rich origin of vitamin c and dietary fibre. According to the variety of tender, juicy and bittersweet the flesh of the fruit may have different tonalities of green. Kiwi can be consumed as fresh fruit or it can be used as a garnish for different dishes. The actinidine enzyme is responsible for the bitter taste of some dairy products when they are mixed with kiwi. Kiwi fruits are nutrient dense food with low calories. USES > Sleep inducer. >good source of folate. >Helps in maintaining blood pressure. >Helps in ph balance and maintaining a youthful skin. SPECIFICATION Skin Color Golden Brown Inside Color Green, Golden, Red Taste Sweet & Sour Total acidity % 1.4 Total sugar% 10.0 Potassium 340.0 Sodium 9.5 Calcium 37.0 Iron 0.9 Ascorbic Acid (Vitamin c) 340.0 Total carbohydrate% 12.0
Kiwi Cavid handles about 4,000 tons of kiwi annually between September and March. The whole production concerns Greek kiwi, Hayward. Most of it comes from Pieria, Arta, Kavala, Xanthi and Imathia, the most suitable areas in Greece for the cultivation of kiwi. Continuous monitoring of the estates, control of harvest by agronomists and choosing the appropriate stage of ripening the fruits with regard to the desired sugar and dry matter values help substantially in the high quality of the fruits. The maintenance of kiwis in ideal conditions thanks to the excellent technological infrastructure of Cavid, contribute to a product that can maintain its qualitative characteristics taste, hardness in the long run.
