Mung beans are high in nutrients and antioxidants, which may provide health benefits. In fact, they may protect against heat stroke, aid digestive health, promote weight loss and lower bad LDL cholesterol, blood pressure and blood sugar levels.
Mung beans are delicious, versatile and easy to add to your diet. They can be used in place of most other beans in dishes like curries, salads and soups. These beans have a slightly sweet taste and are often made into a paste in Asian desserts.
Specifications:
Origin: Vietnam.
Color: green.
Size: 3.5mm up
Shelflife: 12 months
Packaging: Vacuum bag, PE, Alumium bag,...
We are supplier and exporter of Green Mung Beans.
High Quality Green Mung Bean for Sprout Crop - 2021 Shelf Life - 12 Month Product type - Mung Beans Size - 3.0~3.6mm Moisture - Max 15% Admixture - Max 0.5% Imperfect Rate - Max 2%
Green Mung Bean
Product origin - Myanmar
Packing 25/50 Kg Bag , or upon the customer's request
Minimum Order Quantity 20 feet container
We have different sizes of Green Mung Bean from 2.5mm to 4mm and different varieties
Ultra Sari Kacang Ijo (Mung Bean Extract). Port of Loading: Semarang, Indonesia. Note: We could paste sticker on each pack should there is any additional information needed (importer name, information in other language, etc). Please inquire us for further details.
Product Expertise: Supplying and Exporting Green Mung Beans (NON-GMO)
Quality: Exceptional beans, specifically selected for sprouting
Size Range: 2.25mm to 3.5mm
Product Lifespan:2 years