Chicken Drum Stick/ Chicken Leg
These frozen Chicken drum stick are processed from fresh chicken which are rich source of proteins, carbohydrates and other vitamins and minerals. The range of frozen chicken offered by us is provided in chicken drum stick.
Features:
Superior freshness and natural taste
Safe for consumption
Hygienically processed
High in vitamins and minerals
Easy to prepare
Blasted at: -20C
Storage at: below: -18*C
Type of chicken : Chicken Drum stick
Origin: Nepal
Best before: 12 months from packing date.
ORGANICA HALAL FROZEN AGRO FOOD. has recently set up an Abattoir-cum-meat processing plant in Jaipur . It is located 270 kilometers from Delhi that is well connected by road and trains. The integrated meat plant is a state-of-the art most modern facility conforming to international specifications and standards. The strategic locations of our factory enable us to source healthy animals in Jaipur . The soil of Jaipur is fertile and highly cultivated attributing excellent crops output and availability of green vegetation throughout the year. As a result the animals are largely sustained on natural pastures and feeds thereby the supply of healthy animals is consistent throughout the year in that region. Most segments of our plant are fully automated enabling us to meet GMP (good manufacturing practices) protocols which not only helps us effectively maintain the hygiene but the automation on various stages reduce the processing and packing time thus by the products remain fresh while processed. The whole manufacturing process is environment friendly. Our factories are HACCP approved and ISO certified. The Modern Integrated Abattoir cum Meat Processing Plant comprises of Animal Lairage Modern Slaughter House Modern Deboning Plant Chillers Blast and Plate Freezers Cold Storage Analytical Laboratory Effluent Treatment Plant Rendering Plant Blood Meal Plant Power Backup Plant Procurement of Animals: The animals are procured from disease-free zones recognized by the Department of Animal Husbandry, Govt. of Rajasthan India. Ante-mortem & Post-mortem Inspection : Qualified veterinary doctors conduct ante-mortem and post-mortem examination of the animals to ensure that the meat is obtained from the healthy animals. Slaughtering : Slaughtering is carried out strictly as per the Shariah guide lines for HALAL method under the supervision of representative of Jamiat Ulama-I-Hind and a certificate is issued by the Jamiat to this effect. Production: The meat plant has a production capacity of 170 MT per day certified by APEDA. Production is carried out under strict hygiene and sanitary conditions conforming to international standards. Cold Chain : Chiller, Blast and Plate Freezers, Cold Storage and Refigerated Containers to ensure proper storage of carasses, Buffalo Deboned Meat etc. at a required temprature to maintain high quality of products. Analytical Laboratory : The plant has an in-house analytical laboratory equipped with the latest instruments and equipment managed by experienced and qualified staff for testing meat samples. The consignment is released for shipment only after the samples from various lots have been tested and passed by the Quality Control laboratory.
Chicken Wing Stick
Chicken Product List 1. Chicken Paws 2. Chicken Feet 3. Chicken Middle Joint Wings (MJW) 4. Chicken Leg Quarters 5. Whole Chicken Legs with Bone & Skin or Boneless, Skinless 6. Whole Chicken with or without Giblets 7. Chicken Grillers, 9 Pieces 8. Whole, Boneless Chicken Shawarma 9. Whole Chicken Breast with Bone & Skin or Boneless, Skinless 10. Chicken Breast Halves Boneless Skinless 11. Chicken Breast Fillet (Inner fillet) 12. Chicken Thighs with Bone & Skin or Boneless, Skinless 13. Chicken Drumsticks, Bone & Skin 14. 3 Joint Chicken Wings 15. Chicken Wing-Sticks (Dramettes) 16. Chicken Wing Tips 17. Chicken Heart, Gizzards, Livers, Breast Cartilage 18. Chicken Tails, Backs, Necks and Skin 19. Mechanically Deboned Meat (MDM) Packaging & Delivery Factory produced under strict sanitary conditions, clean packaging, caution loading of goods into shipping vessel and a safe transportation to the destined consignee. Transportation is carried out in 40' reefer HQ containers. - Cartons No. on Pallet: 9 Layers x 8 Cartons (72 Cartons in total on One-Way Pallet) = 720 KG Net - Qty Loaded per 40-FT FCL : 27000 KG = 27 MT Our method of packaging, protects the product from contamination, damage, moisture loss and spoilage by micro-organisms
We are sellers of certified halal frozen whole chicken, chicken feet, chicken , beef, pork our products meet the SGS testing, we can supply all kinds of frozen chicken cuts. Freezing Process: IQF Part: Whole Shape: Packaging: Cartons Shelf Life: 12 months We supply high quality and large quantities of Halal and non-halal frozen whole chicken, frozen chicken feet and frozen chicken parts. The different types of frozen whole chicken and frozen chicken parts that we supply are: A. Whole chicken. Please indicate the size that you want. B. Chicken leg quarter/Chicken whole leg C. Chicken drum stick D. Chicken thigh E. Chicken boneless leg F. Chicken G. Chicken wing tips H. Chicken 2 joint wing I. Chicken whole leg boneless with skin on J. Chicken feet K. Chicken gizzards L. Chicken wing middle joint M. Chicken inner fillet middle half cut N. Chicken boneless and skinless breast without inner fillet O. Chicken half breast boneless and skinless without inner fillet Q. Chicken head R. Chicken back S. Chicken front T. MDM Specifications: - Feather off - well cleaned and fresh - no bruises - no black pads or ammonia burns - no bad smells - no excessive blood or blood stains - moisture content is less than 3% weight and packaging: whole chicken each weight 800g to 2500g x 7-10 in a box Other parts from 2kg up to 10 - 15/20kg Payment Terms : TT Only
Supplier: Livestock, Dairy Products, Frozen Chicken, Drum Stick.
Buyer: Livestock, Dairy Products, Frozen Chicken, Drum Stick.
Supplier: Frozen chicken feet, drum sticks
Whole Chicken
Chicken Wings
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