Product Description :
* Super Negin ,Highest quality type In the category of all red saffron in terms of the colour power, taste and aroma
* Longer filaments, thicker stigma, less powder and less broken filaments. * Great taste and fragrance result from higher Crocin, phytochemicals picrocrocin and safranal than other types.
Key Specifications/Special Features :
Type : All Red
Average length of filaments : 20 mm
In Accordance With : ISO 3632 , National standard 259-1 & 259-2
Packing Ability: From 0.2 gr to 500 gr,Customized packing
Phytosanitary certificate: Yes
Certificate of Origin: Yes
Shelf Life : 2 Years
Price: Based on quantity
Origin : IRAN
All standards certificates and Lab analysis are available
Too many other designs of packings are available
Although Persian Sargol is considered as the premium saffron, there is another variation of Sargol Saffron. If three stigma threads are attached together and form a cluster, this type of saffron is called Negin. Since production of Negin saffron is an extremely delicate and precise manual skill, it is the most expensive type of saffron and very limited to offer. The ISO reading of Negin is usually more than 270. Super Negin Saffron is top level among the Iranian saffron types. Location: Sweden Product: Top Quality Saffron Origin: Iran ( Natural Persian Saffron ) Capacity: 1-10kg per month leading time: 5-7 Days Shipping items: FOB / Can be discussed Payment terms: LC / Bank Transfer / can be discussed
High quality saffron is 100% natural. The price of each kilo of Sargol is - $$1657.00 The price of each kilo of Negin is - $1917.00 The price of each kilo of Super Negin is $2049.00 Minimum order: 350KG/ Per order
Saffron is a spice derived from the dried stigma of the flower Grade A: 100% red. Saffron is used as a culinary seasoning and to Color, Cottage Cheese, Chicken and meat, rise, mayonnaise, liquors and cordials. It is also used in specialty breads, cakes, confectionaries, Mughlai dishes. Saffron is also used as a perfume in cosmetics. The factors which are very important in Saffron are crocin (responsible for saffron's color), picrocrocin (taste), and safranal (fragrance or aroma). This Effective Ingredients, gives Saffron special color, flavor and aroma and Higher amount of these compounds provide higher quality of Saffron. Other volatile oils in Saffron are cineole, phenethenol, pinene, borneol, geraniol, limonene, p-cymene, linalool, terpinen-4-oil, etc. It also contains other carotenoids, including zea-xanthin, lycopene, and carotenes.
Super Negin saffron is renowned for its deep red color, long threads, and strong aroma. It is graded as the highest quality saffron due to its exceptional color, flavor, and aroma characteristics. These are the laboratory test results for our saffron: - Crocine: 286.3 - Safranal: 46 - Picrocrocine: 111.1
Super Negin saffron is renowned for its deep red color, long threads, and strong aroma. It is graded as the highest quality saffron due to its exceptional color, flavor, and aroma characteristics. Our saffron is cultivated in ideal conditions and meticulously processed to maintain its premium quality. Please feel free to contact us for any inquiries or orders. These are the laboratory test results for our saffron: - Crocine: 286.3 - Safranal: 46 - Picrocrocine: 111.1
Indian Spices Manufacturer & Exporter from India.
Health benefits of Saffron: Saffron is a powerful spice high in antioxidants Saffron Have Cancer-Fighting Properties, lower blood cholesterol and controls blood sugar levels. Saffron is high in antioxidants, which help in reduce irritability, headaches, cravings, pain, and anxiety and reduce heart disease risk
Saffron is a spice derived from the dried stigma of the flower Grade A: 100% red. Saffron is used as a culinary seasoning and to Color, Cottage Cheese, Chicken and meat, rise, mayonnaise, liquors and cordials. It is also used in specialty breads, cakes, confectionaries, Mughlai dishes. Saffron is also used as a perfume in cosmetics. The factors which are very important in Saffron are crocin (responsible for saffron's color), picrocrocin (taste), and safranal (fragrance or aroma). This Effective Ingredients, gives Saffron special color, flavor and aroma and Higher amount of these compounds provide higher quality of Saffron. Other volatile oils in Saffron are cineole, phenethenol, pinene, borneol, geraniol, limonene, p-cymene, linalool, terpinen-4-oil, etc. It also contains other carotenoids, including zea-xanthin, lycopene, and carotenes.
We will provide three high quality premium strains of saffron: Lacha, Mongra, and Lacha with Tail. Each product will come with the required certification along with the Geographical Indication Registry (Intellectual Property of India). The products will be placed in customized high- quality packaging in accordance with international standards. We have signed a contract with the Saffron Farmers and Growers Association, consisting of farmers from 270 villages in India with approximately 30,000 acres of land exclusively to produce saffron. Not only do the farmers practice organic, pesticide-free farming methods, we will also work with them to utilize our proprietary, sustainable farming technology to help lower the cost of production, increase the quality of the produce, and increase the harvest yield. Please contact us for more details. AWF Global Trading Company Limited. Hong Kong
