Chickpeas Flour
PRODUCT SPECIFICATION IDENTIFICATION DESCRIPTION Product Name : Chickpea flour Supplier : Samasta Foods. Pvt. Ltd. Address : Plot No.113-114 Solitaire Industrial Park, N.H.8, Ajmer Road, Village- Dehmi Kalan, Sanganer, Jaipur, Rajasthan 303007 Part Used : Seeds Country of Origin : India GMO / Non GMO : Non GMO Allergen/Non Allergen : Non Allergen. Storage : Store in a cool and dry place Shelf Life : 2 years (vacuumed) Color : Since it is a Plant product, there is likely to be minor color variation from batch to batch of the Product because of the geographical and seasonal variations of the Raw Material. Physical Parameters Standard Ingredients Product obtained by grinding Chickpea, not contain any added coloring matter or any other foreign ingredient. Appearance Free flowing powder Colour Pale Yellow Smell No off odour Taste Typical, characteristic Live/Dead Infestation Nil Foreign matter Nil Mesh 95% passing through 40 mesh Moisture NMT 14% GMO No Storage Conditions Cool temperature less than 22 degree Celsius is preferred for a long storage
Quick Details Type : All-Purpose Flour Certification : ISO Max. Moisture (%) :12 Fineness (%) : 80 Grade : A-GRADE Color : Light Yellow Package : 50 Kg Bag Ingredient : Chemical-free
5kg, 10kg, 20kg, 25kg, 50kg PP bag, Plastic bag, Jute bag, Gunny bag, Customized Packing For more information and the latest rate:
Indian Chickpea Flour Manufacturer, Indian Chickpea Flour Exporter, Indian Chickpea Flour We are a manufacturer, Supplier, and Exporter of Indian Chickpea Flour.
Besan, also known as chickpea flour or gram flour, is a popular gluten-free flour made from ground chickpeas. It is a staple ingredient in many Indian and South Asian cuisines, and is also used in other parts of the world. Besan is a good source of protein, fibre and other essential nutrients and is also relatively inexpensive. It is a fine, powder with a yellow or beige colour. It has a slightly nutty aroma. It has a smooth, powdery texture and has a mild, nutty flavour. One cup of besan contains approximately: 15 grams of protein 15 grams of fibre 7 milligrams of iron 422 milligrams of potassium
Besan, also known as chickpea flour or gram flour, is a popular gluten-free flour made from ground chickpeas. It is a staple ingredient in many Indian and South Asian cuisines, and is also used in other parts of the world. Besan is a good source of protein, fibre and other essential nutrients and is also relatively inexpensive. It is a fine, powder with a yellow or beige colour. It has a slightly nutty aroma. It has a smooth, powdery texture and has a mild, nutty flavour. One cup of besan contains approximately: 15 grams of protein 15 grams of fibre 7 milligrams of iron 422 milligrams of potassium 100 milligrams of magnesium
The production of Gram Flour involves the initial cultivation of chickpeas to produce gram lentils, followed by a grinding phase to yield the finely powdered, nutrient-rich Gram Flour, which serves as a fundamental ingredient in many cuisines worldwide. No Chemicals and preservatives added. Moisture - 11%-13% Quality - A Grade (Fine & Super Fine Powder available)
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