Refined White Sugar : Refined To Icumsa 45 Rbu Standards
Specification
Packing: In 50 Kg Bags
Inspection: Sgs At Loading Port And Sellers Cost,
Product: White Refined Beet Icumsa 45 Conforming To The Following Specifications And/or International Standard Specifications, Fit For Human Consumption
Beet Sugar : Refined To Icumsa 45 Rbu Standards
Origin : Europe
Color : White
Polarization At 20' C: 99,8% Min.
Ash Content : 0,04% Max.
Moisture : 0,04% Max.
Reducing Sugar : 0,05% Max. By Weight
Pb Content 1 Ppm Max.
As Content 1 Ppm Max.
Cu Content 3 Ppm Max.
Hpn Staph Aureus : Nl (100 Mc)
Substance : Crystals
Solubility : 100% Dry And Free Flowing
Sediments : None
Granulation : Medium To Fine
Magnetic Particles : 4mg/kg Max.
Polarization 99.80 % Purity 99.90% Moisture 0.04% Size 0.6-1.2mm Ash Max 0.04% Solubility Dry and Free 100.0 % Fine Granulation Icumsa 45 Color Smell Free Ash Content 0.04 % Solubility 100% Dry and Free Pnh Staph Aureus Nil Radiation Normal Certified Without Presence of Cesium Iodine Magnetic Particles 4mg/kg Max So2 Container 70 Mg/kg Max Reducing Sugar Content 0.05% Max Pb Content 1 Ppm Max Cu Content 1 Ppm Max As Content 1 Ppm Max Processing Type Shelf Life 2-3 Years Primary Ingredient Cane Sugar Ps Content 2 Ppm Max Sucrose Minimum 90% Crop 2023-2024 Month Packing 50 Kgs Sgs Inspection
White refined sugar ICUMSA 45 is a high-quality, finely processed sugar known for its exceptional purity and whiteness. The "ICUMSA 45" designation refers to the International Commission for Uniform Methods of Sugar Analysis (ICUMSA) scale, which measures the color and purity of sugar. Sugar with an ICUMSA 45 rating is exceptionally refined, with minimal impurities and a brilliant white color. It is typically produced from sugar cane and is widely used in various culinary applications, including baking, confectionery, and beverage production, thanks to its ability to dissolve easily and provide sweetness without introducing unwanted flavors or colors. This type of sugar is a staple in the food and beverage industry and is favored for its consistency and versatility.
ICUMSA 45 sugar is the highest quality sugar available on the market today. The quality of sugar is determined by a system devised by ICUMSA (International Commission For Uniform Methods Of Sugar Analysis), which is an international body that has sought to standardize the measurements which are used to describe sugar, so that no matter where the purchaser is located, or where the sugar is sourced, an understanding of the type and quality of the sugar can be gained simply by quoting a rating, such as ICUMSA 45. Sugar is tested according to a scale of whiteness. A simplistic way of looking at ICUMSA ratings is to say that the more white a sugar is, the more refined it is. ICUMSA 45 sugar is a sparkling white, highly refined sugar, suitable for human consumption and use in a wide range of food applications. Technical Specifications WHITE REFINED CANE SUGAR ICUMSA 45 - FIT FOR HUMAN CONSUMPTION POLARITY AT 20 DEG. CENT. 99.80 % Minimum SULPHATED ASH CONTENT: 0.04% Maximum by Weight MOISTURE: 0.04% Maximum by Weight SOLUBILITY: 100% Dry & free flowing GRANULOMETRY: Fine COLOR: Sparkling White. Maximum, 45 ICUMSA RADIATION: Normal w/o presence of Cesium or Iodine: Certified SEDIMENT: None SMELL: Free of any odor REDUCING SUGAR: 0.05 % Maximum by Weight SO2: 20 PPM Maximum SUBSTANCE: Solid, Crystal MAGNETIC PARTICLES: Mg / kg 4. Maximum MAX AS: 1 PPM MAX PS: 2 PPM MAX CU: 3 PPM ICUMSA: MAX. 45 ICUMSA, Attenuation Index Units Method # 10-1978 HPN STAPH AUREUS: NIL MOLD & YEAST UFC / 10G: 10 MAXIMUM CUBED POISONOUS: Phytosanitary Certificate SEED / HUSKS: of no radiation, no virus, no insect pats, no poisonous matter and non genetic and is suitable for human consumption Note: Any other specifications not mentioned will meet international specifications. Also, any deviation from the above specs, due to the fact that each lot may be slightly different, will meet international specifications.
We can supply you with the quantity and packaging depending on your requirement of the best quality of WHITE REFINED SUGAR BRAZILIAN ICUMSA 45 WORLDWIDE. White refined sugar is prized for its purity, consistent color, fine texture, and versatility in various food and beverage applications. It serves as a primary sweetening agent in a wide range of products, including baked goods, confectionery, beverages, and processed foods. It's simple - you can trust us to live up to your expectations. Please feel free to contact us if you need more information.
ICUMSA 45 White Refined Sugar from Global Thai Sugar Exporters is a premium sugar variant characterized by its pure white color and fine granules. Ideal for a wide range of culinary uses, including beverages, baking, and confectionery, it guarantees excellent sweetness and quality in every application.
Overview SPECIFICATIONS: ICUMSA : 45 RBU ICUMSA Attenuation index units Method # 10-1978 ASH CONTENT : 0.04% Maximum by Weight MOISTURE : 0.04% Maximum by Weight MAGNETIC PARTICLES : mg/kg 4 SOLUBILITY : 100% DRY & Free Flowing GRANULATION : Fine Standard POLARIZATION : 99.80 Minimum Max AS : 1 P.P.M. Max OS : 2 P.P.M. Max CU : 3 P.P.M. COLOUR : Sparkling White SEDIMENTS : NONE SO : mg/kg 20 REDUCING SUGAR : 0.010% Maximum in Dry Mass RADIATION : Normal w/o presence of cesium or iodine SO2: Certified SUBSTANCE : Solid, Crystal SMELL : Free of any Smell HPN STAPH AUREUS : per 1 gram NIL MICROBIOLOGICAL LIMITS : Pathogenic Bacteria including Salmonella per 1 gram NIL Bacillus per 1 gram NIL PESTICIDE TRACES : Maximum mg/kg Basis DDT 0.005 PHOTOXIN 0.01 HEXACHLORAN GAMMA ISOMER 0.005 CROP: :recent crop Refined ICUMSA 45 TO 1200 Sugar. Refined Beet Sugar.
White Refined Sugar (ICUMSA 45), origin Brazil. Specifications : Fit for Human Consumption HS Code : 17019910 white refined Sugar Sucrose minimum 99.5% Polarity at 20C : 99.80 Min. Ash Content : 0.04% Max. Moisture : 0.04% Max. Solubility : 100% Dry and Free Flowing Granulation : Fine ICUMSA : Max 45 ICUMSA, Attenuation Index Method No. 4 - 1978 Sediments : None Color : Crystal Sparkling White Crop : Correspondent for the Year in Course SO2 : Mg/Kg 20 Radiation : Normal International/Without Presence of Cesium or Iodine Iodine : Certified Smell : Free of Any Smell Reducing Sugar : 0.010% Max Substance : Solid Crystal Max AS : 0.5 P.P.M. Max PB : 0.5 P.P.M. Max CU : 1 P.P.M. HPN : Staph Aureus Nil Mold & Yeast : UFS/10g 10 Maximum Cubed Poisonous Seed/Husks : Phytosanitary Certificate of no Radiation, no Virus, no Insect Parts, no poisonous Matter, and non-genetically Modified material and is Suitable for Human Consumption. Packing : Sugar needs to be packed in 50 Kg net new sacks made of anti-slip, woven PP with a minimum weight of 85g/m2, with a polyethylene inner pocket welded to the bottom, 50 microns LPDE of 30 microns HPDE. Sacks made of woven PP are to be given a special food-grade "ultraviolet" treatment. The lower and upper edges are to be stitched together with the PE sack. They should correspond to EN standards 277. Two (2%) percent sparebags printed with the requested marking must be shipped along with the cargo free of charge.
Key Specifications/ Special Features: ICUMSA 45 is a grade of refined white sugar that is commonly used in food and beverage products. The term "ICUMSA" stands for International Commission for Uniform Methods of Sugar Analysis, which is an international body that sets standards for sugar analysis and grading. ICUMSA 45 is considered to be a high-quality sugar due to its purity and color. It is refined from raw sugar and undergoes a process of decolorization to remove impurities and achieve a bright white color. The sugar crystals are also uniform in size, which makes it ideal for use in food processing and packaging. ICUMSA 45 sugar is commonly used in the food and beverage industry, particularly in the production of soft drinks, confectionery, and baked goods. It is also used in the pharmaceutical industry as an excipient, or inactive ingredient, in medications. The price of ICUMSA 45 sugar can fluctuate based on market conditions, such as supply and demand, currency exchange rates, and weather patterns that affect sugar crops.