Jalapeno Pepper Pickles

This worldwide known pepper is pickled by CENKCI by using its traditional pickling formula and presented in various type of packages for consumers from single leaving people to food service companies

Jalapenos are initially harvested green, then ripen to red as they mature. Green Jalapenos: They offer a spicy kick and refreshing taste, often used in marinades, sauces, or served fresh alongside various dishes. Red Jalapenos: They possess a sweeter flavor and more complex aroma, commonly used in pickles, dried and ground into chili powder.

Pickled Jalapenos peppers in brim packed in 7 lb. heavy duty plastic bags 112oz packed in heavy duty case with 6 per case. We also have Whole, sliced, diced strips and in 55gallon drum bulk

Green Jalapenos offer a spicy kick and refreshing taste, often used in marinades, sauces, or served fresh alongside various dishes. AVAILABLE PACKING PET PLASTIC JARS Plastic Pails barrel Glass jars Metallic Tins

TWO BROTHER PICKLED JALAPENO PEPPER .Peppers packed into cans or jars with any desired seasons such as salt, vinegar and oil . For sure we are the biggest production jalapeno lines in Egypt, Our clients in the whole world know how quality our products are and it will be our pleasure if you will be our clients .

We have our own farms and can meet your supply needs with two varieties of premium peppers: green, red Jalapeno Pepper, preserved to keep their freshness and original flavor. Pickled sliced green jalapenos are a popular condiment made by preserving jalapeno peppers in a vinegar brine. They are often seasoned with spices like garlic, oregano, and sometimes sugar to balance the heat and acidity. Pickled jalapenos add a tangy, spicy kick to various dishes like tacos, nachos, sandwiches, burgers, and salads. visit our website to know more information about our products

At two brother we can supply any quantity you need https://www.2brother4olives.com/en/ Preserved green jalapeno peppers are a convenient and flavorful ingredient often used to add heat and a tangy taste to various dishes. They are typically preserved in a vinegar-based brine, which helps maintain their spiciness while adding a slightly sour note. These peppers are great for adding to recipes like tacos, sandwiches, nachos, burgers, salads, and salsas, or they can be used as a topping for pizza or mixed into dips for an extra kick.

Pickled green jalapeno peppers are spicy, tangy peppers preserved in a vinegar or brine solution, often infused with garlic, onions, and various spices. These peppers retain their heat and crisp texture while taking on a zesty flavor from the pickling process. Pickled jalape�±os are commonly used to add a spicy kick to dishes like nachos, tacos, sandwiches, and pizzas. They can also be served as a flavorful topping for burgers or hot dogs or enjoyed as a standalone snack. The pickling process balances their natural heat with acidity, creating a versatile condiment that enhances the taste of various foods.