A Grade, High Quality, Fresh, Clean, Pest Free.
It contains -
Calcium.
Folate.
Magnesium.
Phosphorus.
Potassium.
Vitamin C.
Gross weight : 100kg
Turnips
Turnips are root vegetables that are easy to grow. Turnips with the greens are used in many world cuisines. Turnips are very nutritious vegetables that contain many minerals and vitamins. Turnips are an excellent source of potassium, sodium, and calcium. They are also a good source ofmagnesium and phosphorus. Furthermore, they small amount of iron, zinc, copper, manganese, and selenium. Turnips are used to treat arthritis and are good antioxidants and lower the risk of obesity, high blood pressure, diabetes, and cancers of the stomach, pancreas, and bladder. They are also helpful in treating lung diseases. Turnips help prevent cataracts and cardiovascular disease as well. HS Code: 07061000
Turnips are known for their round or cylindrical white or purple-skinned root bulbs and leafy green tops. Turnip roots have a mild, slightly peppery flavor. When cooked, they become tender and have a texture similar to potatoes but with a slightly sweet and earthy taste. The greens (turnip greens) are edible and have a slightly bitter flavor, similar to mustard greens or spinach.
TURNIPS Raw Nutrition Information Serving size: 1 cup diced = 134g Average Quantity % Daily Intake per serve Average Quantity per serving per 100g Energy (kJ/Cal) 145/35 2% 108/26 Protein (g) 1 2% 0.8 Fat, total (g) 0.4 1% 0.3 - saturated (g) 0.05 0% 0.04 Available carbohydrate (g) 5 2% 3.7 - sugars (g) 4.7 5% 3.5
Product Description : 400 - 450 gms / 900 gms - 1 kg / 2.5 Kg / Or as per Buyer Packing requirements Price of product ( USD price or FOB price) : Price to be quoted as per inquiries. Product origin : Belgium, Holland, India Key Specifications/Special Features : Available on request Minimum Order Size : 650 Master Case Packing details : 400/500 gms, 900 gms/1 kg, 2.5 kg, 10 kg bulk pack Packaging Details : Poly Packs, Corrugated Boxes
Supplier: Fresh potato, Rice varieties - Iri 6 , Iri9 , 386 Basmati , Super Kernel basmati rice , 1509 steam , 1121 steam and Sella, vegetables - Arvi , Bitter Gourd , Chili (whole year) , Carrots , Green peas , Lady finger , Turnip, Corn , Rice , Onion , Potatoes , Citrus , Mangoes
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Cauliflower is a member of the cruciferous vegetable family along with Brussels sprouts, cabbage, broccoli, collard greens, kale, kohlrabi, rutabaga, turnips and bok choy. These vegetables all contain a compound that produces a strong, distinct odor that some find unappealing.
