Botanical Source: Marigold; Extraction Type: Solvent Extraction
Used Part: Flower; Appearance: Reddish Orange Yellow Powder
Test Methods: HPLC / UV;
Active Ingredient: Zeaxanthin
Active Ingredient: Lutein
Active Ingredient: Lutein ester
Marigold Extract
We are the manufacturer of Marigold extract > 2% (20gm/kg) and 4%(40gm/kg) Marigold extract : Poultry Feed 20gm/kg (2%) : Carotenoids ( Xanthophylls ) : Helps in development of Blood, Semen, Egg Yolk and Skin 15gm/kg (1.5%) : Curcuminoids : Helps improve Immune 250gm/kg (25%) : Natural Calcium : Helps in bone development Yellow to orange colour powder and liquid form
We are the manufacturer of Marigold extract > 2% (20gm/kg) and 4%(40gm/kg) Natural Xanthophylls ( 20gm/kg & 40gm/kg) standardized extracts Potential to poultry and Animal health Yellow to orange colour powder and liquid form
Latin Name: Tagetes erecta L. Plant Source: flower Appearance: yellow fine powder CAS 127-40-2 Specification: 5% -80%Lutein For price, specifications and other details please contact us.
Product Description Natural food colourant Price of product ( USD price or FOB price) : Negotiable Product origin : India Key Specifications/Special Features : Lutein 10% & 20%
Plant original: Tagetes erecta L. Specifications: 5%-60% lutein test by HPLC 10%lutein, 2% zeaxanthin Appearance: Red- orange fine powder CAS NO.: 127-40-2 Molecular formula: C40H56O2 Molecular weight: 568.87
We are suppliers of marigold extract. Marigold or targeted erects is native to Americas but are also grown in various regions of India due to the traditional importance of the crop and the flowers. Marigold extract contains compounds such as lutein and zeaxanthin which are used in dietary supplements for their carotenoid content. Marigold extracts is also commercially important for its use in food industry for its natural colour and flavour. We supply marigold extract for use in food, health and wellness purposes.
Natural Pigment Bulk Food Grade Lutein Powder Specifications: Lutein 5% 10%, 20%, 40%, 50% Lutein is extracted from marigold flower. Lutein is kind of xanthophyll and one of naturally occurring carotenoids. Usually lutein coexists with its isomer zeaxanthin, and they can be interconverted in the body. Lutein is synthesized only by plants. Humans and mammals must obtain lutein from food. Lutein powder has yellow-red color, and it is insoluble in water and propyl glycol; slightly soluble in vegetable oil and n-hexane; soluble in ethanol and carrene; easily soluble in ethyl acetate, tetrahydrofuran and chloroform. Lutein is unstable to light and hydrogen, and it has to be stored in sealed, cool, dark and dry condition. Lutein has a lot of health benefits. It has antioxidant property, and it may scavenge free radicals, support eye health, protect skin from ultraviolet ray damage, reduce the risk of suffering diabetes, and inhibit the increase of cancer cells. Lutein is primarily used as a colorant in food and supplements due to its yellow-red color. It appears yellow at low concentrations and orange-red at high concentrations. Lutein can also be used as addtives to feeds for poultry, fish and shrimps. COA of Lutein 40% Items Specifications Results Appearance Orange powder Complies Odor and taste Characteristic Complies Lutein content 40.0% 40.50% Zeaxanthin content 1% 1.28% Loss on drying 5.0% 3.12% Sulphated ash 2.0% 1.21% Solvent residuals(N-hexane) â?¤25mg/kg Complies Heavy metal 10ppm Complies Arsenic 1.0PPM