At Terra Greenâ??s our jaggery is collected from plants which are grown without the use of chemicals and pesticides. Our Organic Jaggery is certified under the NPOP and NOP standards of organic certification. Enjoy the whole goodness of this natural sugar with the Terra Greens purity!
These sugarcane Jaggery Blocks are organically processed without any additives therefore, these are safe and healthy for human consumption.
Type : Organic, Chemical Free Certification : NPOP Certification, USDA Certification Capacity : 50 ton Sample : Available (Sample Cost Born By Buyer) Packaging : 500 Grams To 5 Kg
The healthiest, most readily available, and closest substitute for sugar is organic jaggery. Organic jaggery, which is readily available in three different forms powder, blocks, and liquid also offers several health advantages. Jaggery is a great source of iron, which is necessary for the body to produce hemoglobin, so you can say goodbye to iron deficiency. One tiny piece of jaggery can provide all the iron you need each day. By switching to organic jaggery, you can reduce your exposure to dangerous chemicals and pesticides. Organic jaggery is discovered to be rich in vitamins and minerals due to less exposure to pollutants.
Certificate : "Organic EU/Organic USDA/Halal/Iso/ Gmp/Fssai/Spice board/FDA/HACCP" Shape : Powder Weight in kg : 25 kg Shelf Life : 3 Years MOQ : 100-1000 kg
Jaggery is a traditional non-centrifugal cane sugar consumed in the Indian Subcontinent, Southeast Asia, and Africa. It is a concentrated product of cane juice and often date or palm sap without separation of the molasses and crystals, and can vary from golden brown to dark brown in colour. Shelf Life:- 12 months from date of packing PACKING SIZES:- 500 GMS Block (20 Blocks Carton) 1 KG Poly Pack (10 Blocks Carton) 20 fts Container - 1300 Carton 40 fts Container 2700 Carton Certified by NABL accredited Laboratory
We are a leading manufacturer of Jaggery and Jaggery Powder, Jaggery Granules, Jaggery Powder 30 Micron Free Flow moisture less than 1.5% Jaggery Powder containing no chemical additive and made from organic certified sugar cane. This golden-brown delicacy is highly nutritious, delicious and a healthier alternative to processed sugar and artificial sweeteners. It naturally contains iron, vitamins, and minerals and enhances the taste of tea, coffee, and other beverages. USAGE: BAKERY( BAKING) , COOKING, TEA, COFFEE, SYRUP ETC Though jaggery is available in multiple forms like syrup, balls, block and more, powdered jaggery is quite popular due to the ease of usage. You can easily add jaggery powder to your cup of tea, in Indian sweets and more to enhance the flavour in no time. Jaggery Powder acts as a natural sweetener and provides energy over an extended period of time. It helps to regulate your digestive system, That�¢??s why many people prefer eating jaggery after a meal. Jaggery powder is made from evaporated organic sugar cane juice and it does not contain any chemical, calcium lime is added which is permitted under organic guidelines. Natural, traditional sweetener made by concentrating sugarcane juice and is known all over the world by different local names
Jaggery Powder from Nzac Foods: Jaggery is a type of unrefined sugar made from sugar cane or palm. It's sometimes referred to as a non-centrifugal sugar, because its not spun during processing to remove the nutritious molasses. Jaggery is made using traditional methods of pressing and distilling palm or cane juice. Jaggery is made by evaporating the water from sugar cane juice or palm sap. It is sold as a block, liquid or granules.
Jaggery is a traditional sweetener made by evaporating raw sugarcane juice without separating the molasses from the crystals. The common name in India is " Gur ". It is softer and has lot of nutritious content. It contains trace minerals and vitamins which makes it a true healthy alternative sweetener. Organic jaggery contains trace minerals such as potassium, magnesium, iron, phosphorous and calcium. Jaggery cube In whole Form - easy to use can be reduced to small cubes or powder (jaggery powder) - can be directly added to tea/coffee/juices. Use while preparing chikkis of peanut (groundnut) | Needs no filtering! Hygienically prepared using traditional methods | Traditional Indian Sweetener rich in Iron, Minerals & Antioxidants! Healthy & Tasty alternative to refined white sugar! No Added Preservatives | No Synthetic Colors/ Artificial Flavors | No Harmful Chemicals / Bleaching Agents! | Pack- 400g pack for easy pantry storage and keep in air tight jar or container for better shelf life. Make sure gud not exposed to moisture or it will be in melting state, but good to use. Jaggery is a natural body cleanser, which helps detoxify the liver. All you need to do is add it in your tea instead of sugar to reap the benefits. Jaggery produces heat in the body, which is why generally people consume it in winters. One of the most well-known benefits of jaggery is its ability to purify the blood. Jaggery also helps increase the total count of hemoglobin in the blood. We use the most nutritious sugar canes to extract our jaggery cubes and ensure it is brought to you free of all chemicals and rich in vitamins and minerals
Jaggery, also known as gur, is an unrefined sugar product made in Asia and Africa. It is made by evaporating the water from sugarcane juice or palm sap until a thick syrup is formed, which is then cooled and solidified. Jaggery is sold in a variety of forms, including blocks, granules, and liquid. Jaggery has a rich, caramel-like flavor and a slightly gritty texture. The color of jaggery can range from light golden to dark brown, depending on the type of sugarcane or palm sap used and the duration of the cooking process. Jaggery is a good source of minerals, including iron, calcium, magnesium, and potassium. It also contains vitamins B and C. Jaggery is often used in traditional medicine to treat a variety of conditions, including indigestion, constipation, and anemia. Here are some of the uses of jaggery: Sweetener in desserts, drinks, and savory dishes Ingredient in pickles, chutneys, and other condiments Alternative to refined sugar in baking Traditional medicine to treat a variety of conditions
