Unagi Kabayaki Fillet
Kabayaki is a preparation of fish, especially unagi eel, where the fish is split down the back (or belly), gutted and boned, butterflied, cut into square fillets, skewered, and dipped in a sweet soy sauce-based sauce before being cooked on a grill or griddle.
Specification:
Item (Species): Headless Back-cut Grilled Eel
Size: 20P/25P/30P/35P/40P/45P/50P/60P/70P/80P/90P/100P
Sauce %: Basic 10% or + additional % per request
Taste Sweet, the meat is firm and the skin is chewable
Packing: IVP or loose packed, 5kg/box*2/10kgs/ctn
Storage & Shelf life:24 months at -18C
Place of Origin: Guangdong, China
Lead Time 20-45 days
Shipment: By sea
Certificates: FDA, HACCP, ISO, HALAL, CCPIT
Payment Term TT, L/C
RFQ;
Q: Are you a factory or trade company?
We are a group company specialized in eel business and we can provide a one-stop service of unagi business.
We farm live eelã??process unagi and then export.
Q: Where are your eel farm and processing factories located?
Our eel farm and processing factories are located in Zhejiangã??Jiangsu ã??Guangdong and Fujian province.
Q: How to get your offer?
Only your full company name and address is needed
Q: Which countries are you exporting to?
We are exporting to 48 countries including but not limited to Japanã??USAã??Russia ã??South Koreaã??Vietnamã??Malaysiaã??Philippineã??Indonesiaã??Thailandã??Singaporeã??Germanyã??Hollandã??Polandã??Austrialiaã??New Zealand etc.
Q: What kind of Certificate do you have?
HACCPã??ISOã??Halal Certificate etc
Q: Which kind of species do you have? What is the scientific name?
We mainly farm and process three species :
Anguilla Japonica
Anguilla Rostrata
Anguilla Anguilla
Q: Can you print our logo and our company information on the package?
Yes, OEM is no problem.
Q: What is the shelf life of eel product?
24 months kept at -18C
Q: Are you exporting to the EU market?
Yes.
Q: Where is your loading port?
Shenzhen port and could be also another port if you have a special requirement on it.
Supplier: Unagi kabayaki, unagi shiroyaki, eel fillets
Supplier: Unagi with sauce, frozen prepared eel, unagi kabayaki fillets, frozen broiled eel, farmed raised grilled eel frozen roasted eel with sauce, unagi roasted eel, conger fish, headless back-cut frozen roasted eel, head on back-cut frozen roasted eel
Frozen Prepared Eel The traditional preparation of unagi is to grill the eel fillets over charcoal, while brushing special sweet unagi sauce made from soy sauce, mirin, and sugar etc. It need endless learning and practice to roast the eel well. Specification: Item (Species): Frozen Prepared Eel(Anguilla Japonica) Size: 20P/25P/30P/35P/40P/45P/50P/60P/70P/80P/90P/100P Sauce %: Basic 10% or + additional % per request Taste Sweet, the meat is firm and the skin is chewable Packing: IVP or loose packed, 5kg/box*2/10kgs/ctn Storage & Shelf life: 24 months at -18C Place of Origin: Guangdong, China Lead Time 20-45 days Shipment: By sea Certificates: FDA, HACCP, ISO, HALAL,CCPIT Payment Term TT, L/C RFQ: Q: Are you a factory or trade company ? We are a group company specialized in eel business and we can provide one-stop service of unagi business. We farm live eel process unagi and then export. Q: Where are your eel farm and processing factories located ? Our eel farm and processing factories are located in Zhejiang Jiangsu Guangdong and Fujian province. Q: How to get your offer ? Only your full company name and address is needed - Q: which countries are you exporting to ? We are exporting to 48 countries including but not limited to Japan USA Russia South Korea Vietnam Malaysia Philippine Indonesia Thailand Singapore Germany Holland Poland Austrialia New Zealand etc. Q: What kind of Certificate do you have ? HACCP ISO Halal Certificate etc Q: Which kind of species do you have ? What is scientific name ? We mainly farm and process three species : Anguilla Japonica Anguilla Rostrata Anguilla Anguilla Q: Can you print our logo and our company information on the package ? Yes, OEM is no problem. Q: What is shelf life of eel product ? 24 months kept at -18C Q: Are you exporting to the EU market ? Yes. Q: Where is your loading port ? Shenzhen port and could be also other port if you have special requirement on it .
Frozen Grilled Eel Freshwater eel (Farm Raised) Roasted with special soy sauce Ready-to-eat for sushi Country of origin: China Specification: Item (Species): Frozen Grilled Eel Size: 20P/25P/30P/35P/40P/45P/50P/60P/70P/80P/90P/100P Sauce %: Basic 10% or + additional % per request Taste Sweet, the meat is firm and the skin is chewable Packing: IVP or loose packed, 5kg/box*2/10kgs/ctn Storage & Shelf life: 24 months at -18C Place of Origin: Guangdong, China Lead Time 20-45 days Shipment: By sea Certificates: FDA, HACCP, ISO, HALAL, CCPIT Payment Term TT, L/C RFQ: Q: How do you deliver your product ? By sea or By air. Q: What is your payment term ? a.By T/T:� by 30% T/T deposit and 70% balance paid within 7 working days against the� Original Ocean B/L copy. b. By L/C: by irrevocable L/C at sight. Q: Is EXW, FOB , CFR, CIF all ok ? Yes, exactly. We can even provide DDU, DDP and door to door service for some area. Q: What is your MOQ ? Our MOQ is 1* 20GP but trial order is acceptable sometimes. Q: What kind of Certificate you can provide for Custom Clearance ? BL Certificate of Origin Commercial invoice and Packing list is imperative for all the countries. The specific Certificate such as Health Certificate Sanitary Certificate Oxolinic Certificate Veterinary Certificate etc is also available.
Supplier: Fresh water eel, bicolor anguilla eel, marmoratta, eel, fillet eel, unagi, kabayaki, shirayaki
Buyer: Eel, unagi, seafood
size : 7/8cm,8/10cm,10/12cm,12/14cm size : 7/8cm,8/10cm,10/12cm,12/14cm packing : 10KG carton
Supplier: Frozen pure passion fruit juice, frozen passion fruit juice single strength, frozen pangasius fillet, basa fillet, grilled basa fillet with kabayaki sauce
Supplier: Oyster, scallop, sliced whelk meat, ark shell meat, surf clam(hokkigai), smoked salmon fillets, cold water shrimp(AMA ebi), mantis shrimp, roasted EEL (unagi)
We have fresh unagi, Kabayaki, Shirayaki. We have a good price with the best quality for supply.