We have Transgenic Soy Available for Immediate Shipment. Initial First Shipment Of 12,500 Tons And Later Shipment 40,000 Tons
Supplier: Genetically modified soybean
Soybeans have been a staple food in many parts of the world for thousands of years. Soybeans are a globally important crop, providing oil and protein. We supply Genetically Modified (GMO) or the traditional soybeans for human and animal consumption from Brazil, Argentina, India and United States of America.
Our GMO soybeans from Brazil are cultivated with advanced genetic traits to enhance yield and resilience. Grown in the fertile soils of Brazil, these soybeans are meticulously selected and processed to maintain their quality and nutritional value. Key Features: Origin: Brazil Genetic Traits: Engineered for higher yield potential and resistance to pests and diseases Applications: Ideal for various uses including food production, animal feed, and industrial applications Sustainability: Produced using modern agricultural practices to support environmental stewardship Why Choose Us? Quality Assurance: Rigorous testing ensures GMO traits and nutritional integrity. Reliable Supply: We guarantee consistent availability to meet your business demands. Global Reach: Efficient logistics ensure timely delivery worldwide. Innovation: Leading-edge technology supports continuous improvement and sustainability. Trust our GMO soybeans from Brazil for superior quality and performance in agricultural and industrial applications.
Alliance Zone offers Identity Preserved Non-GMO, as well as Conventional and Organic soybeans verities for both Food and Feed grades. Genetically modified soybeans are also available for domestic and international markets. Qualities range from standard White Hilum to premium large seeded high protein soybeans (over 46% protein, recommended for premium tofu production).
Product: SOY Classification: FREE GMO / Non-Genetically Modified Organisms Purity and Quality Level: Grade 1, for human consumption Delivery Format: In bulk, in sealed bags Delivery Conditions: CIF, with delivery to the port of destination. Destination: Any Port Price: Negotiable Production - Country of Origin: Brazil Contract duration: Contract for two years or more, renewable for the same term. Minimum Quantity: 30,000 Metric Tons Total Quantity / Contract: Sales contract for two years, with initial delivery of 30,000 to 500,000 Metric Tons. We have a large production capacity to meet the scheduled annual deliveries. Inspection: Fresh SGS / access to the port or collection point requested during the assignment of Laycan SGS every 10,000 mt for quality control Safe: TBD Payment Condition: FOB, payment at the port of departure or shipment Method of payment: Direct bank transfer to the accounts of the Seller of each load or Letter of Credit SBLC TM799 for the total annual amount of the contract + MT103 paid and discounted against a 100% approved SGS certificate, issued every 10,000 tons at the port of shipment. Delivery documents: All product certificates, batch numbers, Fresh SGS
Brazil is the worlds leading exporter of soybeans. Our team works directly with producers of soybean and its by-products, allowing you to streamline your purchasing. We work exclusively with soybeans from Brazil. The beans are planted in Brazil on an area of approximately 36 million hectares, making Brazil responsible for more than 33% of the global soybean production, and the second-largest soybean producer in the world. Brazilian soybeans usually contain a higher protein content than soy produced in other parts of the world. In addition to the common GMO soybeans, Brazil also produces a considerable amount of non-genetically modified soybeans (non-GMO). SPECIFICATIONS
Soybeans are made up of two types of Genetically Modified Organism (GMO) and non-Genetically Modified Organism (non-GMO). Transgenic soybeans are soybeans that undergo genetic changes for a specific purpose. Non-transgenic soybeans that do not undergo genetic changes. The purpose of this study was to analysis of the effect of raw material soybeans on yield, protein content, and water content, amino acid type, and organoleptic properties of tofu. This study uses two types of soybeans to make tofu, namely transgenic soybeans (Lotus USA) and non-GMO (Anjasmoro). Its methods include soybean soaking, soy milk peeling, filtration, heating, coagulation, and squeezing. The results showed the yield and tofu protein of non-transgenic soybeans were higher than transgenic. The non-transgenic soybean water content is lower than transgenic. The taste and aroma of non-transgenic soybeans are superior to that of transgenic soybeans because they are more savory and smell typical of soybeans, for the texture and color of tofu transgenic soybeans are superior to non-transgenic soybeans. Tofu of non-transgenic soybeans has lower levels of the essential amino acids arginine, phenylalanine, and leucine than transgenic. But tofu of non-transgenic soybeans has higher levels of the non-essential amino acid glutamic than transgenic. Please read carefully before making a request. Information on our company policy regarding quotes. We at Alma International Trading require a Letter of Intent (Loi) from the end purchaser before we can provide a detailed price quote. Once we receive the Loi, our team will promptly review it and provide you with an accurate and comprehensive price quote. We do not respond to emails and phone calls to receive information without a written request with the final buyer's details. Important Notice Regarding False Documents If the selling company receives any false documents from the buyer or their intermediaries, we will take swift and decisive action. It is our duty to ensure the integrity and legality of all transactions we engage in. In the event that false documents are presented, we will not hesitate to report the matter to the local police. Furthermore, we will elevate the issue to INTERPOL and the International Chamber of Commerce. Our aim is to protect the interests of all parties involved and maintain a safe and transparent business environment. We expect all transactions to be conducted in an honest and professional manner. Thank you for your attention to this matter. Best regards, ALMA International Trading FZE LLC
The soybean or soya bean is a species of legume native to East Asia, widely grown for its edible bean which has numerous uses. The plant is classed as an oilseed rather than a pulse.Soybean is considered to be a most economical and valuable agricultural commodity as, it has good adaptability towards a wide range of soil and climate.Soybean is very nutritious â?? the protein and oil components in soybean are not only in high quantity but also in high quality. It contains all the essential amino acids required by human body. Indian Soybeans are considered to be best in quality because of its highest protein content (38% minimum) and sweeter taste as compared to other origin. So, there is always high demand for Soybeans of Indian origin.In order to meet the tremendous requirements of Indian Non-GMO Soybeans, we have been able to come up with a superior grade Soybean Seed for Human & Feed Consumption. The processing of the soybean is undertaken at our processing unit under the skilled professionals.We offer Organic Certified and conventionally grown Soybeans with highest purity levels. Country of Origin India Harvest Period Kharif Crop (Sep/Oct) Color Yellowish Packaging 10kgs PP, 15kgs PP, 25kgs PP, Container Liners. Labeling As per buyerâ??s instruction. Shelf Life 2 year from production date. GMO Status Not genetically modified. Specification Detail specification will be provided upon request.
Specification-Gluten Free, No Genetic Engineering, High in Protein, Organic, No Preservative Origin : Brazil, Ukraine, USA Fat: 1.2 - 1.8 % mg Protein : 46% min ASH [MAX.] : 4 % Fiber [MAX.] : 6 % Sand Sicila [MAX.] : 2 % Energy [MIN.] : 3150 Kcal/Kg Moisture [MAX.] : 12 % Urease : 0.03 +/- 0.01 mgNg/min Quantity : Any quantity Payment terms : 100% LC Uses: Soybeans are processed for their oil (see uses below) and meal (for the animal feed industry). A smaller percentage is processed for human consumption and made into products including soy milk, soy flour, soy protein, tofu and many retail food products. Soybeans are also used in many non-food (industrial) products.
