Organic certified - USDA, EU, NOP (certified by Control Union) > This item is not Organic certified. For Organic certified option please see our product portfolio.
HACCP certified (certified by TUV Nord)
KOSHER certified (certified in Basel, Switzerland)
US FDA REGISTRATION
Our coconut blossom sugar is being recognized as the purest product available on market. Difference between our product and other coconut sugars is very significant.
Here is why:
We pay great attention to the quality of the raw material, outstanding 5-phased quality control during the manufacturing process, until an output at the form of final product.
In order to produce the purest and finest coconut blossom sugar, we have spent 2 years on Research & Development, shaping our own State of Art 5 phase quality control system. This system consist of processes such as metal detector test, repeatedly sieving followed by sensoric test, magnetic test.
This product is:
100% pure coconut sugar without any added sweeteners.
100% natural, unrefined, unbleached and unfiltered.
Low glycemic index sweetener, which is great for weight control.
High content of minerals, like magnesium, zinc, iron, vitamins B1, B2, B3, B6, vitamin C.
Rich in nutrients (per 100 g); like , 133.57 mg of Sodium, 44.21 mg magnesium, 7, 4 mg of iron, 14.66 mg calcium, trace amounts of zinc and copper.
Obtained from a group of farmers who comply with the rules of organic sustainable farming with whom we work for years. It helps us to give work to our farmers and support their community.
Product Specifications:
Raw Material : Sap from Cocos Nucifera
Type : Coconut Sugar Crystal
Appearance : Golden Brown, Crystal granules
Particle size : Mesh 14-16 (different mesh size available on request)
Moisture content : 2% max
Insoluble matters : 1.0% max (in water)
Shelf Life : 24 months
Packaging: Food grade plastic bags, Cardbox
Purity (%): 100%
Coconut sugar, sometimes called coconut palm sugar, comes from the sap of the coconut palm tree not the coconuts. Harvesters tap coconut palm sap by cutting into the tree's flower-bud stem to access its nectar. Producers mix the sap with water, boil it into a syrup, and allow it to dry and crystallize. Afterward, they break the dried sap apart to create sugar granules that resemble regular table or cane sugar. Coconut sugar retains many nutrients found in the coconut palm mostly iron, zinc, calcium and potassium. These nutrients can support the body in numerous ways, but coconut sugar does not contain enough of them per serving to offer a measurable benefit. Coconut sugar also contains the soluble fiber inulin which is linked to a lower risk of blood sugar spikes. Available from Indonesia, India, Sri Lanka, Vietnam and Thailand.
Coconut sugar is naturally produced from the sap of the flower buds of coconut palm trees. The sap is heated until the water is fully evaporated, leaving golden-brown sugar granules that can be infused into sweets, smoothies, cookies, curries and cake as natural sweeteners. Our coconut sugar is well-known especially for its all-around tastiness enriched with a subtle hint of caramel and a bag full of nutritions such as iron, zinc, potassium, antioxidants and dietary fibers. It also has a lower Glycemic Index (GI) than regular table sugar, making it more suitable for people with diabetes.
Coconut sugar is one of the oldest sweeteners in Indonesia. The coconut tree itself is an environmentally friendly and sustainable plant, as it remains productive for sugar production for up to 50 years. Made from pure coconut flower nectar (Cocos nucifera), Organic Coconut Sugar Javara is directly harvested from the tree and naturally processed by coconut sugar artisans. Mesh : 18 Moisture : 2% Grade : A Colour : Yellowish Brown Pacaking Terms : 25 Kg Bag Organic Coconut Sugar (Cube Shape)