Other names: 3-chloro-1-phenylpropene; chlorinated cinnamyl; chlorinated cinnamene; 3-phenylallyl chloride; 3-chloro-1-phenyl-1-propene; cinnamyl chloride; Chloro-1-phenyl-2-propene; cinnamyl chloride.
CAS No.:2687-12-9
Molecular formula: C9H9Cl
Molecular weight: 152.66
Molar mass: 152.621
Boiling point: 108 °C12 mm Hg(lit.)
Flash point: 79.4±0.0 °C
Refractive index: n20/D: 1.584 (lit.)
Properties: Colorless to pale yellow liquid
Purity: >97%
Packaging: 200kg / plastic bucket
Storage method: Store in cool place. Keep container tightly closed in a dry and well-ventilated place. Containers which are opened must be carefully resealed and kept upright to prevent leakage. Recommended storage temperature: 2 - 8°C
Usage:
Used in fine chemicals and organic synthesis. It is commonly used in the synthesis of cardiovascular and cerebrovascular drugs, such as brain azine, cinnamylpiperazine and so on. It is also one of the important spices. it is used to produce other chemicals. For example, it can react with Acetoacetic acid ethyl ester to get 2-trans-Cinnamyl-acetoacetic acid ethyl ester. The reaction occurs with reagents potassium carbonate, acetone.
It was also used in the enantioselective total synthesis of helioporins C and E, bioactive marine diterpenes.
Product Name: Cinnamyl Chloride Alias: 3-chloro-1-phenylpropene; 3-phenylallyl chloride; 3-chloro-1-phenyl-1-propene; (3-chloroprop-1-en-1-yl)benzene; trans-Cinnamyl chloride CAS No.: 2687-12-9 EINECS NO.: 220-246-4 Molecular formula: C9H9Cl Molecular weight: 152.66 Appearance: colorless to pale yellow liquid Assay: >97% Melting point: 19 degrees Celsius Boiling point: 108 degrees Celsius Density: 1.096 g/mL at 25 degrees Celsius (lit.) Refractive index: n20/D: 1.584 (lit.) Flash point: 175 degrees Fahrenheit Packing: 200kg / plastic bucket Beilstein: 05, II, 372 Fieser: 13,299 Specific Gravity: 1.096 Solubility: Soluble in water (0.2 g/L at 20 degrees Celsius). Packing: 200kg / plastic bucket
Cinnamyl Chloride(CAS:21087-29-6)
Supplier: Cinnamic acid, cinnamaldehyde, cinnamon alcohol, methyl cinnamate, ethyl cinnamate, benzaldehyde, potassium cinnamate, isoamyl p methoxycinnamate, alpha methylcinnamic acid, sodium cinnamate, cinnamamide, benzyl cinnamate, propyl cinnamate, 2 methylcinnamic acid, 2 methoxycinnamic acid, 3 (trifluoromethyl)cinnamic acid, 2 bromocinnamic acid, 4 bromocinnamic acid, p hydroxycinnamic acid, 4 fluorocinnamic acid, 4 methoxycinnamic acid, phenethyl cinnamate, cinnamyl acetate, alpha methylcinnamaldehyde, cinnamyl chloride
Services: Export
Supplier: Cinnamic aldehyde, cinnamic alcohol, cinnamic acide, methylcinnamate, cinnamyl acetate, cinnamyl propionate, cinnamyl isovalerate, cinnamyl chloride, food additive
Buyer: Benzophenone
Cinnamic aldehyde M.F.: c9h8o Cas #: 104-55-2 M.W.: 132.16 Description: unique scent, light yellow liquid Assay(%):98 Specific gravity(25/25oc): 1.046-1.050 Refraction ratio(20oc): 1.619-1.623 Acidity(%): _1.0 Usage: used with hyacinthin, the necessity for concocting hyacinth essence, rose essence and etc; also it is an important medical material. Packing: 200kg/plastic drum
Cinnamic alcohol ItemSpecification M.F.C9h10o Structural formula Cas #104-54-1 M.W.134.18 AppearanceWhite to light yellow crystal or colorless to light yellow liquid Alcohol content (%)99 Freezing point (oc)33.0 Dissociated aldehyde content (%)_1.0 Solubility1g sample dissolves in 1ml 70% ethanol (v/v) completely UsageUsed with hyacinthin, the necessity for concocting hyacinth essence, rose essence and etc; also it is an important medical material. Packing25, 30, 200kg/plastic drum
First, flavor and fragrance Cinnamyl alcohol is mainly used in the formulation of apricot, peach, raspberry, plum and other flavors, cosmetics and soap flavors. It has a mild, long-lasting and comfortable aroma, elegant fragrance, and is also used as a fixative. Often shared with phenylacetaldehyde, it is an indispensable flavor for modulating daffodil and rose flavors. Cinnamyl alcohol is a food spice permitted in China's "Sanitary Standards for the Use of Food Additives". It is mainly used to prepare strawberry, lemon, apricot, peach and other fruit-type food flavors and brandy flavors. Second, organic synthesis intermediates Can be used to prepare cinnamyl chloride, which is an excellent raw material for the preparation of long-acting and multifunctional vasoconstriction antagonist cerebrolysin.At the same time, cinnamyl chloride can also be used to synthesize the anti-pathogenic microbial drug naftifine and antineoplastic drugs Torremiffin. Flunarizine dihydrochloride is a calcium antagonist and can also be synthesized with cinnamyl chloride. Cinnamyl alcohol is also used as a raw material for the preparation of the cinnamyl laurate.
CAS No.104-54-1 Molecular formulaC9H10O Molecular weight 134.18 Molar mass: 1.044g/mL,20/4oC Melting point30-33 centigrade Boiling point250 centigrade Flash point126 centigrade Refractive index1.5819 Properties : The compound is a solid at room temperature, forming colourless crystals that melt upon gentle heating. As is typical of most higher-molecular weight alcohols, it is sparingly soluble in water at room temperature, but highly soluble in most common organic solvents Purity : greater-or-equal 99% Packaging : 200kg Blue plastic bucket Storage method: Pay attention to the source of fire, especially to avoid sunlight, and store it in a cool place. Usage of Cinnamic alcohol 1.Flavor and fragrance Cinnamyl alcohol is mainly used in the preparation of aromas such as apricot, peach, raspberry and plum, cosmetic essence and soap essence. It has a mild, long-lasting and comfortable aroma, elegant fragrance and also used as a fixative. It is often used in combination with phenylacetaldehyde. Cinnamyl alcohol is a food spice that is allowed to be used in China's "Sanitary Standards for the Use of Food Additives". It is mainly used to prepare fruit flavors such as strawberries, lemons, apricots and peaches, and flavors of brandy. 2.Organic synthesis intermediate It can be used to prepare cinnamyl chloride. It is an excellent raw material for the preparation of the long-acting multifunctional vasoconstrictor antagonist, ceramide. At the same time, cinnamyl chloride can also be used to synthesize the anti-pathogenic microbial agent naftifine and anti-tumor drugs. Toremifen. Flunarizine dihydrochloride is a calcium antagonist that can also be synthesized using cinnamyl chloride. Cinnamyl alcohol is also a raw material used to prepare perfumery lauric acid..
English name: Cinnamic alcohol Other names: Cinnamyl Alcohol; 3-Phenyl-2-propen-1-ol; (E)-3-Phenyl-2-propen-1-ol; (2E)-3-phenylprop-2-en-1-ol; (E)-3-phenylprop-2-en-1-ol; 3-phenylprop-2-en-1-ol CAS No.: 104-54-1 Molecular formula: C9H10O Molecular weight: 134.18 Molar mass: 134.18 g/mol Melting point: 30-33 centigrade Boiling point: 250 centigrade Flash point: 126 centigrade Refractive index: 1.5819 Properties:The compound is a solid at room temperature, forming colourless crystals that melt upon gentle heating. As is typical of most higher-molecular weight alcohols, it is sparingly soluble in water at room temperature, but highly soluble in most common organic solvents Purity: greater-or-equal 99% Packaging: 200kg Blue plastic bucket Storage method: Pay attention to the source of fire, especially to avoid sunlight, and store it in a cool place. Usage: Cinnamyl Alcohol is used as important components in fruit flavor, deodorizer, perfume fixative and organic synthesis, also can be used as a food spice. It's also an important API, mainly used as intermediates for cardiovascular medicine synthesis. Flavor and fragrance: Cinnamyl alcohol is mainly used in the preparation of aromas such as apricot, peach, raspberry and plum, cosmetic essence and soap essence. It has a mild, long-lasting and comfortable aroma, elegant fragrance and also used as a fixative. It is often used in combination with phenylacetaldehyde. Cinnamyl alcohol is a food spice that is allowed to be used in China's "Sanitary Standards for the Use of Food Additives". It is mainly used to prepare fruit flavors such as strawberries, lemons, apricots and peaches, and flavors of brandy. Organic synthesis intermediate: It can be used to prepare cinnamyl chloride. It is an excellent raw material for the preparation of the long-acting multifunctional vasoconstrictor antagonist, ceramide. At the same time, cinnamyl chloride can also be used to synthesize the anti-pathogenic microbial agent naftifine and anti-tumor drugs. Toremifen. Flunarizine dihydrochloride is a calcium antagonist that can also be synthesized using cinnamyl chloride. Cinnamyl alcohol is also a raw material used to prepare perfumery lauric acid.
