Matcha tea company offers a wide range of Matcha green tea collection of superior grade with deep colour. We source the best Matcha green tea for you which provides innumerable health benefits.
SKU : CR_Matcha
Category : Green Tea
Tags : Green tea, Matcha
Description
Matcha is a form of powdered green tea that traditionally played a part in the Japanese tea ceremony. It has recently started appearing in various drinks and desserts. It may also provide several health benefits.
Most people prepare green tea as an infusion. This means that they drink the hot water in which they have steeped the tea leaves.
On the other hand, manufacturers grind matcha tea into a powder and mix it with hot water. This means that a person drinking matcha tea consumes the powdered leaves.
Consumers are increasingly aware of the antioxidants and metabolismboosting, properties of matcha green tea powder, and cafes and, food brands are responding with matcha lattes and other bestselling, products. Join the modern matcha movement with our premium, organic Japanese matcha powder.
Our Matcha Tea, also known as Lu'an Melon Seed tea, is a famous green tea from Lu'an City, Anhui Province, China and is listed on virtually all lists of famous Chinese teas. Lu'an Melon Seed Tea was a type of gong cha ("tribute tea") to the imperial family during the Qing dynasty (1644â??1911).
Matcha Tea's name is derived from the shape of the processed tea leaves, which are flat and oval and resemble a melon seed. Unlike most green teas which use the new buds in making tea, Lu'an Melon Seed Tea uses the second leaf on the branch. Each leaf's central vein is removed and the leaves are pan fried and shaped to stop oxidizing enzymes and dry the tea.
In contrast to the processing methods for other kinds of green tea such as Longjing, Lu'an Melon Seed Tea is a baked green tea which causes the taste of the tea to be different from other types of green tea in China.
Rather different for a green tea, this Luâ??an Guapian has an undeniably sweeter taste and a strong aroma, both overlaid with an almost smoky, spicy tang; the taste is approachable with just a hint of that usual grassy greenness, though is far from overbearing.
Matcha has high quality requirements for raw materials, requiring the use of high-amino acid,
protein and chlorophyll-containing tea leaves, while requiring low levels of tea polyphenols and
caffeine in the raw materials.
Before picking, there are requirements for picking time and leaf size of fresh tea leaves.
Matcha production time is short, only about 50 days, with 4, 5 months of high-quality fresh tea
as raw materials, the quality of matcha produced is the best.
The tree species used in the processing of matcha tea are also exquisite.
This tea tree is cultivated by clonal breeding techniques to ensure the purity of the tea tree variety.
In addition, in order to ensure the quality of fresh leaves, during the planting process, the staff also needs to shade the tea trees, and the tea produced in this way is called the covered tea.
Matcha is made by coating tea as raw material.
Storage Stored in a clean,cool,dry area; keep away from strong, direct light.
Function of Green Tea Powder and Matcha Powder:
1. Green tea is picked before the Qingming Festival, and the quality of such tea is the best.
The summary of the matcha is postponed until May, in order to extend the growth period of the
tea to reduce the bitter tea polyphenols in the tea.
Therefore, the biggest difference between the finished matcha and green tea is that there is basically
no bitterness, and green tea has a bitter taste.
Green tea powder
Green tea contains vitamin C and flavonoids, This flavonoid is also a precious nutrient, so it has a treasure-level effect.
Green tea powder can be used as a mask to cleanse the skin.
Matcha is high-grade green tea leaves that are stone ground into fine powder. Loaded with antioxidants, vitamins and minerals, this superfood can provide you with natural energy while giving your favorite dishes and drinks an exceptional flavor. It can be simply blended into hot water, making it easy to add a boost of health benefits to your everyday diet.
Ceremonial Grade Matcha Tea Powder can be fully gained by extracting separating condensing and spray-drying from the non-polluted tea-leaves. This product is convenient, transparent, dissolvable with pesticide residue free. Therefore, it keeps the maximum colour and lustre, aroma and nutrition of fresh tea-leaves and has been used widely in many tea foods such as healthy products, beverage, milk tea, ice cream, bread.
We provide different kinds of Natual and organic Matcha Green Tea Powder, meet different end-user demand.
Grade: A, AA, AAA, AAAA, AAAAA, AAAAAA
Package: 1g - 1000g per bag, bottle, canned
Our Matcha Green tea powder have a variety of applications including; Food & Beverage the industry, ice tea, solid beverage , Facial Mask, catering etc. baked food, healthy food and series snack foods.This product can be extensively used in tea foods like health products, tea beverage, milk tea, ice cream, tea bread and tea cake products to intensify nutrition and health-care efficacy and to endue kinds of food special tea flavor.
