Commodity Name: Sorbitol Powder
CAS No.: 50-70-4
H.S. Code.: 29054400
Molecular Formula: C6H14O6
Molecular Weight: 182.2
Molecular Structure:
Description: Sorbitol, a polyol (sugar alcohol), is a bulk sweetener found in numerous food products. Sorbitol is about 60 percent as sweet as sucrose with one-third fewer calories. It has a smooth mouthfeel with a sweet, cool and pleasant taste.
ItemSpecification
Appearance White, Crystal Powder
Identification A, B, C
Assay99.0%
Moisture Content 1.0%
Total Sugar 0.30%
Reducing Sugar 0.15%
Density1.45
Specific Rotation+4.0° +7.0°
PH Value (50%)5.0 7.0
Residue on Ignition 0.1%
Heavy Metals (as Pb) 5ppm
Nickel 1ppm
Lead 0.5ppm
Chlorides 0.005%
Sulphates 0.005%
Arsenic 1ppm
Total Plate Count 1000pcs/g
Molds and Yeasts 100pcs/g
E. ColiNegative
Package: 25kg/Bag with Kraft Bag and PE inner. Or 25kg carton with pe inner
Usage: Sorbitol has been safely used in processed foods for almost half a century. It is also used in other products, such as Food Additives, Pharmaceuticals and Cosmetics Industry.
Sorbitol has been affirmed as GRAS (Generally Recognized As Safe) by the U.S. Food and Drug Administration and is approved for use by the European Union and numerous countries around the world, including Australia, Canada and Japan.
Storage: Store in a cool, dry, ventilated environment.
Sorbitol ( Liquid & Powder )
Supplier: Soya lecithin liquid, soya lecithin powder, soya protein isolate, soya protein concentrate, soya flour, liquid glucose, sorbitol, dextrose monohydrate, maltodextrin powder, corn starch, sunflower lecithin liquid, sunflower lecithin powder, herbal extracts, essential oils, etc
Supplier: Glycetrol And Sorbitol Powder
Supplier: Sorbitol Powder, Sodium Phytate, D Calcium Pantothenate, Potassium Benzoate, Hyaluronic Acid, And Other Food Additives
Buyer: Sorbitol syrup
Isomalt, E953, Cas no.64519-82-0, sugar substitute, sugar alcohol, manufacturing process by sugar, appears as a white crystalline granular and powder. Isomalt used as a natural sweetener in hard and soft candies, chocolate, confectionery, jelly, breakfast cereal, ice cream and soft drinks. It provides many benefits that include natural taste, low calories, and low hygroscopicity. It uses sucrose as raw material Isomalt is 0.5 0.6 times as sweet as sucrose and does not have any bitter after taste. As an experienced Isomalt manufacturer and supplier, we has been supplying and exporting Isomalt for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. Isomalt food grade specification ITEMS STANDARD Apperance Granule 4-20mesh GPS+GPM-Content 98.0% Water(free and crystal) 7.0% D-sorbitol 0.5% D-mannitol 0.5% Reducing Sugars (as glucose) 0.3% Total sugar (as glucose) 0.5% Ash content 0.05% Nickel 2mg/kg Arsenic 0.2mg/kg Lead 0.3mg/kg Copper 0.2mg/kg Total heavy metal (as lead) 10mg/kg Aerobic bacterial count 500cuf/g Coliform bacteria 3MPN/g Causative organism Negative Yeasts and moulds 10cuf/100g Particle size Min.90%(between 830 um and 4750 um)
Supplier: Glucose powder, sorbitol, hydrogen peroxide
Supplier: Sorbitol 70%, sorbitol powder, mannitol, maltitol, sodium gluconate, corn starch, maltodextrin (de538), dextrose monohydrate, anhydrous, liquid glucose
Supplier: Corn starch, dextrose monohydrate, dextrose anhydrous, sorbitol powder, sorbitol solution 70%, mannitol, maltitol syrup, maltitol powder, vital wheat gluten, isolated soy protein, concentrated soy protein.
Supplier: Bio chemicals, d-ribose, maltitol powder, maltitol syrup, sorbitol powder, sorbitol syrup, xylitol, mannitol, erythritol, isomalt, dextrose monohydrate, dextrose anhydrous, ploydextrose, acesulfame-k, aspartame, glucose syrup
