Cinnamaldehyde

Cinnamaldehyde(CAS No. 104-55-2) is an oily yellow liquid at room temperature with a cinnamon odor and sweet taste. Cinnamaldehyde is mainly obtained from the steam distillation of the oil of cinnamon bark and it also can be made synthetically. Cinnamaldehyde is mainly used as a flavoring agent in liquid refreshments, ice-creams, chewing gums and candy. It is also used in perfumes to recreate the magic of fruity and interesting fragrance ranges. What's more, it can be used to prevent corrosion in steel and other ferrous alloys in corrosive fluids like hydrochloric acid.

English name : Cinnamaldehyde Other names: 3-phenyl-2-propena; 3-Phenyl-2-propenaldehyde; 3-phenyl-acrolei; 3-Phenylacrolein; 3-Phenylacrylaldehyde; Abion CA; abionca;Acrolein, 3-phenyl- CAS No. 104-55-2 Molecular formula C9H8O Molecular weight 132.16 Molar mass: 132.16g/mol Melting point 9-4 °C(lit.) Boiling point 250-252 °C(lit.) Flash point 160 °F Refractive indexn20/D 1.622(lit.) Properties : yellow liquid with an odour of cinnamon; Combustible, yellowish, oily liquid (thickens on exposure to air). Strong pungent, spicy, cinnamon odor. Purity : 99% Packaging : 500g;1kg;5kg,10kg,25kg,50kg Storage method: Warehouse low temperature, ventilation, dry; Fire prevention;Keep separate from oxidants and food ingredients. Usage One. Application of cinnamaldehyde in medicine 1. Sterilization, disinfection and antisepsis, especially for fungi. 2. Anti-ulcer, strengthen stomach and intestinal movement. 3. Lipolysis. 4. Antiviral effect. 5. Anti-cancer effect. . 6. Dilate blood vessels and lower blood pressure. Two. Application of cinnamaldehyde in chemical industry 1. Organic chemical synthesis. 2. In industry, it can also be made into developer and experimental reagent. 3. Insecticide, mosquito repellent, refrigerator deodorant, preservative, etc. 4. Cinnamaldehyde can also be used as a bactericidal algicide and acid corrosion inhibitor in oil extraction. 5. Cinnamaldehyde can also be widely used in antiseptic and mildew preservation. 6. Cinnamaldehyde can be used to make chewing gum.

Other names:3-phenyl-2-propena; 3-Phenyl-2-propenaldehyde; 3-phenyl-acrolei; 3-Phenylacrolein; 3-Phenylacrylaldehyde; Abion CA; abionca;Acrolein, CAS No. 104-55-2 Molecular formula:C9H8O Molecular weight:132.16 Molar mass:132.16g/mol Melting point:9-4 °C(lit.) Boiling point:250-252 °C(lit.) Flash point:160 °F Refractive index:n20/D 1.622(lit.) Properties:yellow liquid with an odour of cinnamon; Combustible, yellowish, oily liquid (thickens on exposure to air). Strong pungent, spicy, cinnamon odor. Purity:99% Packaging:500g;1kg;5kg,10kg,25kg,50kg Storage method:Warehouse low temperature, ventilation, dry; Fire prevention;Keep separate from oxidants and food ingredients. Usage: I. Application of cinnamaldehyde in medicine 1. Sterilization, disinfection and antisepsis, especially for fungi. 2. Anti-ulcer, strengthen stomach and intestinal movement. 3. Lipolysis. 4. Antiviral effect. 5. Anti-cancer effect. . 6. Dilate blood vessels and lower blood pressure. II. Application of cinnamaldehyde in chemical industry 1. Organic chemical synthesis. 2. In industry, it can also be made into developer and experimental reagent. 3. Insecticide, mosquito repellent, refrigerator deodorant, preservative, etc. 4. Cinnamaldehyde can also be used as a bactericidal algicide and acid corrosion inhibitor in oil extraction. 5. Cinnamaldehyde can also be widely used in antiseptic and mildew preservation. 6. Cinnamaldehyde can be used to make chewing gum.

Main application: Application of cinnamaldehyde in medicine 1. Sterilization and antiseptic, especially for fungi. 2. Anti-ulcer, strengthen the stomach&intestinal motility. 3. Promote fat decomposition. 4. Antiviral effect. 5. Dilate blood vessels and reduce blood pressure. 6. Commonly used in external medicine and synthetic medicine. Application of cinnamaldehyde in chemical industry 1.Organic chemical synthesis. Used in the synthesis of α-bromocinnamaldehyde, cinnamic acid, cinnamyl alcohol, cinnamonitrile and other products. 2. In the industry, it can also be used as developer and experimental reagent. 3. Its applied to insecticides, insect repellents, refrigerator deodorants, preservatives, etc. Application in flavors and fragrances As a hydroxy acid-containing fragrant compound, cinnamaldehyde has a good aroma holding effect, and is used as a fragrant raw material in the scenting, so that the main fragrance is more fragrant. It is often used as a fixative because it has a higher boiling point than other organic materials with similar molecular structures. As the Synthetic flavors and fragrances, its also often used in soap flavors to prepare flavors such as hazelnuts, frangipani, lily of the valley, and rose. It can be used in apple, cherry, and fruit flavors in food flavors. Application on feed Cinnamaldehyde is different from general growth promoters in that it can actually increase the storage of nitrogen in animals (about 7%). Nitrogen is the main component of synthetic animal muscle cells, so it has improved carcass quality. Positive impact. Cinnamaldehyde can strengthen intestinal motility, promote gastric juice secretion, enhance digestive function, and increase animal food intake; cinnamaldehyde has good anti-mildew bactericidal effect, and added cinnamaldehyde feed, which can be preserved for a long time without mold, no Discoloration and odor; cinnamaldehyde as a fragrance, its own unique flavor can improve the animal's desire to eat, adding cinnamaldehyde feed, no need to add other spices and attractants. Application in anti-corrosion After being soaked in a cinnamaldehyde solution, betel nut can be sold in the open air without any packaging and will not deteriorate for a long time. As a preservative, cinnamaldehyde can not only greatly extend the shelf life, but also degrade into the nutrients required by the human body after entering the human body, which is harmless to the human body. Cinnamaldehyde not only enhances the medicinal properties of betel nut, but also makes betel nut more pure, its characteristic cinnamon aroma, and enhances the taste of betel nut.

Cinnamaldehyde Appearance: colorless or light yellow liquid Fragrance: unique scent Structure: C9H8O Formula weight:132.16 Assay: í¦ 98% Refractive index: 1.619-1.623 Specific gravity: 1.046-1.050 Acidity: í_1.0 Packing: 200kg/plastic drum Usage: important flavor used for perfume and food additive, concocting rose essence, fruit essence, etc; also it is an important pharmaceutical material.

Cinnamaldehyde Synonym,3-Phenylprop-2-enal, Cinnamal, Cinnamic aldehyde CAS,104-55-2 Formula,C9H8O Formula Weight,132.16 Density(g/mL,20/4oC),1.046-1.052 at 25 degree C Melting Point,-7.5 degree C Boiling Point,248 degree C Acidity,Less than or equal to 1.0% Refractivity,1.619-1.623 Water solubility,Insoluble in water Character,Character Solubility,Hard to dissolve in water, glycerin and petroleum ether, soluble in alcohols and ethers. It can volatilize with water vapor Stability,It is unstable in strongly acidic or strongly alkaline media, easily causes discoloration, and is easily oxidized in the air Specification,Greater than or equal to 99% Packaging,210kg in composite drum Storage,Warehouse low temperature, ventilated, dry&fireproof, separate from oxidant and food materials

Name: Cinnamaldehyde Other names: 3-Phenyl-2-propenal; Cinnamic aldehyde; trans-Cinnamaldehyde CAS No.: 104-55-2 Chemical formula: C9H8O Molecular weight: 132.16 Boiling Point: 249.00 to 252.00 degrees Celsius. @ 760.00 mm Hg Density: 1.046-1.052 Refractive index: 1.619-1.623 Flash point: 71 degrees Celsius Purity: 99% Appearance: Yellow liquid, smell sweet Stability: Stable, Combustible, Incompatible with strong oxidizing agents, strong bases. Solubility: Soluble in ethanol, propylene glycol and non-volatile oil, insoluble in glycerin and water. Avoid touch with skin and eyes when using. Storage: Keep the container closed and store in a dry, well-ventilated place. Reactivity Profile: Cinnamaldehyde is incompatible with strong oxidizing agents and strong bases. Fire Hazard: Cinnamaldehyde is combustible.

Cinnamaldehyde(CAS:104-55-2)

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