Natural Lentils

Product Type Lentil Style Dried Drying Process AD Packaging Bulk Cultivation Type Common Weight (kg) 25 Shelf Life 24 Months Place of Origin Germany Brand Name OEM Model Number ISO 9001:2009 Product name Dry Red Lentils Color Crimson red colour Scientific Name Lens culinaris Size 3mm - 5mm Moisture 14-15% Admixture 1% Impurities 1% Shape Whole, Split Crop 2021 Quality Grade One

Type Red split Lentils Style Natural Cultivation Type COMMON Purity 100% Pure Moisture 0 Place of Origin UK Certificates ISO 9001, Global G.A.P, HACCP . Hybrid NO COLOUR Red - Green - Natural VARIETY NATURAL (NON HULLED),HULLED TYPE SEED PURITY 98% AND 99% MOISTURE 2%MAX ADMIXURE 1% AND 2% MAX DAMAGED 1% AND 2% MAX FREE FATTY ACID (FFA) 2%MAX OIL CONTENT 50% MIN LOADABLITY 1X20 FEET CONTAINER 19 MT

Damodarr Global offers a diverse range of cereals and lentils, available in bulk with customized packaging options. Sourced from the best farms in India, our products are known for their quality and consistent supply. We provide custom grain sizes and private labeling for retailers and wholesalers, catering to both local and international markets.

Red Split Lentils are a colourful and flavour-filled pulse. More orange than red, they have a light nutty flavor and aroma. With no need to pre-soak and quick to prepare; they are great intact in salads and burgers, or can easily be cooked to a lush creamy consistency perfect for traditional Indian recipes. These premium Red Split Lentils are Certified Organic and are grown and processed without any artificial inputs. They have no added preservatives and are non-GMO. Whole Red Lentils are yummy and easy to prepare and cook up quickly, but become soft and do not hold their shape well. They are best used to thicken a dish or in purees. They are most commonly used in Middle Eastern or Indian food dishes but can also be used for dhal, soups, stews & lentil patties. Whole Red Lentils are low in fat and are high in fiber for good digestive function and also assist in lowering cholesterol re-absorption. They are also high in iron (non-heme) and contain magnesium to aid in Calcium absorption and healthy nerve function. Remember that combining lentils with a grain-like?Rice? or?Amaranth?gives you a complete protein mix. It's helpful to remember that sprouted lentils contain extra nutrients and are easier to digest due to their rich enzyme content. According to Traditional Chinese Medicine, lentils have a neutral thermal nature and are beneficial to the heart, circulation, stimulate the adrenal function and increases the vitality of the kidneys.

Red Split Lentils are a colourful and flavour-filled pulse. More orange than red, they have a light nutty flavor and aroma. With no need to pre-soak and quick to prepare; they are great intact in salads and burgers, or can easily be cooked to a lush creamy consistency perfect for traditional Indian recipes. These premium Red Split Lentils are Certified Organic and are grown and processed without any artificial inputs. They have no added preservatives and are non-GMO. Whole Red Lentils are yummy and easy to prepare and cook up quickly, but become soft and do not hold their shape well. They are best used to thicken a dish or in purees. They are most commonly used in Middle Eastern or Indian food dishes but can also be used for dhal, soups, stews & lentil patties. Whole Red Lentils are low in fat and are high in fiber for good digestive function and also assist in lowering cholesterol re-absorption. They are also high in iron (non-hemi) and contain magnesium to aid in Calcium absorption and healthy nerve function. Remember that combining lentils with a grain -like? Rice? or? Amaranth? gives you a complete protein mix. It's helpful to remember that sprouted lentils contain extra nutrients and are easier to digest due to their rich enzyme content. According to Traditional Chinese Medicine, lentils have a neutral thermal nature and are beneficial to the heart, circulation, stimulate the adrenal function and increases the vitality of the kidneys.

Ardh Al Nakheel General Trading L.L.C SP supplies high-quality lentils, sourced from trusted farms to ensure superior nutrition, purity, and freshness. Rich in protein, fiber, and essential minerals, our lentils are ideal for culinary use, food processing, and industrial applications. Carefully harvested, cleaned, and packed, they meet international quality standards while retaining their natural taste and health benefits. With strict quality control, sustainable sourcing, and efficient global logistics, we guarantee timely deliveries. Whether for retail, wholesale, or export, our premium lentils provide exceptional quality, consistency, and reliability for global markets.

Red Split Lentils are a colourful and flavour-filled pulse. More orange than red, they have a light nutty flavor and aroma. With no need to pre-soak and quick to prepare; they are great intact in salads and burgers, or can easily be cooked to a lush creamy consistency perfect for traditional Indian recipes. These premium Red Split Lentils are Certified Organic and are grown and processed without any artificial inputs. They have no added preservatives and are non-GMO. Whole Red Lentils are yummy and easy to prepare and cook up quickly, but become soft and do not hold their shape well. They are best used to thicken a dish or in purees. They are most commonly used in Middle Eastern or Indian food dishes but can also be used for dhal, soups, stews & lentil patties. Whole Red Lentils are low in fat and are high in fiber for good digestive function and also assist in lowering cholesterol re-absorption. They are also high in iron (non-heme) and contain magnesium to aid in Calcium absorption and healthy nerve function. Remember that combining lentils with a grain-like?Rice? or?Amaranth?gives you a complete protein mix. It's helpful to remember that sprouted lentils contain extra nutrients and are easier to digest due to their rich enzyme content. According to Traditional Chinese Medicine, lentils have a neutral thermal nature and are beneficial to the heart, circulation, stimulate the adrenal function and increases the vitality of the kidneys.

Our premium red lentils are carefully sourced and processed to ensure exceptional quality, freshness, and taste. Packed with protein, fiber, and essential nutrients, red lentils cook quickly and are perfect for soups, stews, curries, and salads. Naturally gluten-free and free from additives, they provide a healthy, wholesome option for both everyday meals and large-scale culinary needs.