Kashmiri chili, also known as Kashmiri mirch, is a unique variety of chili pepper that is highly prized for its vibrant red color and mild heat. It is commonly used in Indian cuisine to add color and flavor to dishes without overpowering heat. Here is an in-depth look at Kashmiri chili, its characteristics, nutritional content, and culinary uses. One of the most distinctive features of Kashmiri chili is its brilliant red color. This vibrant hue is highly sought after in cooking, as it adds an appealing and appetizing look to dishes.
Kashmiri Chilli advantages
Improves Digestion
Cultural and Medicinal Importance
Rich in Antioxidants
Anti-inflammatory Properties
kashmiri chilli powder 4
Kashmiri Chilli usage
Marinades and Rubs
Tandoori Dishes
Pickles and Chutneys
Seasoning and Garnishing
Breads and Savory Pastries
Anti-inflammatory Properties
Kashmiri chili has a mild heat level compared to other chili varieties. It provides a subtle spiciness that enhances the flavors of dishes without overwhelming the palate. The chili also has a slightly fruity and smoky flavor, adding depth to culinary creations. On the Scoville scale, which measures the heat of chili peppers, Kashmiri chili ranks relatively low, typically around 1,000 to 2,000 Scoville Heat Units (SHU). This makes it suitable for individuals who prefer milder heat in their food.
Product type : Grounded spices
Packging Type : Standerd pack, pp bag, as per requirement
Packging Size : 250gm, 500gm, 1kg, 2kg, 5kg, 25kg
Country of Origin : india
Kashmiri chillies renowned for their vibrant color and mild heat Perfect for adding a rich red hue and a subtle smoky flavor to your dishes its an essential ingredient in Indian cuisine Carefully processed to retain its natural oils and nutrients this chilli powder is free from artificial additives chemicals and pesticides
Kashmiri Chilli Powder is a spice derived from the dried, mild to moderately spicy Kashmiri chillies. Kashmiri Chilli Powder comes from the Kashmir region of India, where a specific variety of red chillies is cultivated for its unique flavour, vibrant colour, and moderate heat. It is known for its deep red colour, imparting a rich hue to dishes. The chillies used for making this powder are often long, slender, and have a wrinkled appearance.
IKON Organic Kashmiri Red Chilli Powder is a premium spice made from organically grown Kashmiri chillies renowned for their vibrant color and mild heat Perfect for adding a rich red hue and a subtle smoky flavor to your dishes its an essential ingredient in Indian cuisine Carefully processed to retain its natural oils and nutrients this chilli powder is free from artificial additives chemicals and pesticides
Name of Product - SATTUR's Chilli Powder HSN Code - 9042020 Price/Kg - INR 350 Product Origin - India Key Specification and Feature - Every raw material is selected specifically and manufactured after the order confirmation and the product is packed freshly within 3 days of production. Minimum Order Size for Domestic - 25Kg Minimum Order size for International - 100Kg Packaging details - 1kg, 25kg, 50kg Production Capacity/ Month - 250mt
Kashmiri Chilli Powder Hindi Name : Kashmiri Lal Mirch Powder Experience the mild heat of Kashmiri chilli powder. Spices Available Packing Size : 100Gm, 200Gm, 500Gm & 1Kg
Packages/Box Sizes Available - 1/2 Kg 1 Kg 3 Kg 5 Kg
High content of Vitamin A and C Pleasant Aroma Shelf life : 12 Months No Preservatives No artificial Colour No Hydrogenated Fats
Country where the product is manufactured - India Packaging Details - 25kg
Kashmiri Chilly powder available in 200 grams, 500 grams, 1000 grams packets are available, No.of packets per carton 25 packets, 20 packets, 10 packets respectively.
