Net Weight - 200ml,350ml
Net Weight - 200ml,350ml
Organic Coconut Water with Cinnamon Drink Organic Live Organic 350ml Pack of 12 bottles Ingreadients Organic King Coconut Water (98.5%) Natural Cinnamon Extract (1) Antioxidants (E300) Benefits Refreshing and Invigorating: Drinking coconut water on a hot day feels really good. It's like a natural hug that cools you down and gives you energy. Nutrient-Rich Goodness: Organic coconut water is loaded with potassium and magnesium, providing nourishment and refreshment. Antioxidant Richness: Cinnamon brings a plethora of antioxidants to the mix, contributing to overall well-being. Blood Sugar Harmony: Cinnamon's unique ability to regulate blood sugar levels transforms this concoction into a potential ally for maintaining a steady flow of energy throughout the day. Anti-Inflammatory Comfort: Cinnamon's anti-inflammatory properties offer potential relief to your body. Flavourful Fusion: The clean, tropical taste of coconut water blends with the sweet, earthy notes of cinnamon's harmonious dance of flavours that quenches your thirst and awakens your taste buds. Digestive Delight: This delightful combination might provide a subtle boost to your digestion, making it a treat for your stomach too. Metabolic Boost: Cinnamon has a knack for giving your metabolism a gentle nudge, making it an exciting addition for those focused on their weight management journey. Immune System Support: Cinnamon's natural antimicrobial properties make this flavourful beverage potentially supportive to your immune system. Versatile Celebration: Whether you are enjoying it solo, in a vibrant smoothie, or incorporating it into your culinary endeavours, this blend is more than a drink it's a small celebration of joy.
Organic King Coconut Water with Cinnamon Drink Organic Live Organic 350ml Pack of 12 bottles Ingredients Organic King Coconut Water (98.5%) Natural Cinnamon Extract (1) Antioxidants (E300) Benefits Antioxidant: Cinnamon contains antioxidants that help fight off harmful substances and promotes overall wellness. Blood Sugar Support: Cinnamon has a unique way of regulating blood sugar levels. This can be a great way to keep energy steady thus making it an invaluable asset on any health journey. Fights Germs: When under the weather, addition of cinnamon might help the body to fight off infections as it contains natural antimicrobial properties. Refreshing and Invigorating: Drinking Organic King Coconut Water on a hot day feels really good. It's like a natural hug that cools you down and gives you energy. Nutrient-Rich Goodness: Organic King Coconut Water is loaded with potassium and magnesium, providing nourishment and refreshment. Antioxidant Richness: Cinnamon brings a plethora of antioxidants to the mix, contributing to overall well-being. Blood Sugar Harmony: Cinnamon's unique ability to regulate blood sugar levels transforms this concoction into a potential ally for maintaining a steady flow of energy throughout the day. Anti-Inflammatory Comfort: Cinnamon's anti-inflammatory properties offer potential relief to your body. Flavourful Fusion: The clean, tropical taste of Organic King Coconut Water blends with the sweet, earthy notes of cinnamon a harmonious dance of flavours that quenches your thirst and awakens your taste buds. Digestive Delight: This delightful combination might provide a subtle boost to your digestion, making it a treat for your stomach too. Metabolic Boost: Cinnamon has a knack for giving your metabolism a gentle nudge, making it an exciting addition for those focused on their weight management journey. Immune System Support: Cinnamon's natural antimicrobial properties make this flavourful beverage potentially supportive to your immune system. Versatile Celebration: Whether you are enjoying it solo, in a vibrant smoothie, or incorporating it into your culinary endeavors, this blend is more than a drink it's a small celebration of joy.
5-Hour Energy (Pack of 12 Shots) Zero sugar and herbal stimulants, only four calories, 5 hours of energy with no crash Contains as much caffeine as a cup of the leading premium coffee Takes just seconds to drink, light and portable, and no refrigeration required Packed with B vitamins, amino acids and other nutrients, and non-carbonated Package: * 24 pcs/ carton * 2377 cartons/ cont 20 FT
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Supplier: Organic coconut products ( virgin coconut oil / coconut flour / coconut milk powder / mct coconut oil / fractionated coconut oil / coconut butter / aseptic coconut milk / coconut milk in cans / coconut syrup / coconut chips / desiccated coconut ) , banana powder / dehydrated fruits ( banana / mango / papaya etc) , essential oil , spices ( black pepper / white pepper / cinnamon powder / ginger powder / cardamom), sesame oil
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Buyer: Glass bottles/packing materials, coconut butter machine
Ginger root Botanical name: Zingiber officinale Linn. Family: Zingiberaceae. Ginger oil and oleoresins are the volatile oil derived by steam distillation of ginger and oleoresin. It is obtained by percolating the powdered rhizomes of Ginger, Zingiber officinale with volatile solvents. Ginger contains 1-2 percent of volatile oil, 5-8 percent of pungent acrid oleoresin and starch. Zingiberene is the chief constituent in the oil of ginger. Oil is employed for flavoring all kinds of food products and confectionary and finds limited use in perfumery. Oleoresin, commercially called Gingerin contains pungent principles viz. gingerol and shogaol apart from the volatile oil of ginger and is used as an aromatic, carminative, stomachic and as a stimulant. Oleoresin from ginger is obtained conventionally by extraction of dried powdered ginger with organic solvents like ethyl acetate, ethanol or acetone. Commercial dried ginger yields 3.5-10.0 per cent oleoresin. Ginger oleoresin is a dark brown viscous liquid responsible for the flavour and pungency of the spice. Ginger of commerce or `Adrak` is the dried underground stem or rhizome of the plant, which constitutes one of the five most important major spices of India, standing third or fourth, competing with chillies, depending upon fluctuations in world market prices, world market demand and supply position. Ginger, like cinnamon, clove and pepper, is one of the most important and oldest spices. It consists of the prepared and sun dried rhizomes known in trade as `hands` and `races` which are either with the outer brownish cortical layers (coated or unscraped), or with outer peel or coating partially or completely removed. Ginger requires a warm and humid climate. It is cultivated from sea level to an altitude of 1500 meters, either under heavy rainfall conditions of 150 to 300 cm or under irrigation. The crop can thrive well in sandy or clayey loam or lateritic soils. The composition of dry ginger is given below: Dry Ginger rootMoisture:6.9 % Protein:8.6 % Fat:6.4 % Fiber:5.9 % Carbohydrates:66.5 % Ash:5.7 % Calcium:0.1 % Phosphorous:.15 % Iron:0.011 % Sodium:0.03 % Potassium:1.4 % Vitamin A:175 I.U./100 g Vitamin B1:0.05 mg/100 g Vitamin B2:0.13 mg/100 g Niacin:1.9 mg/100 g Vitamin C:12.0 mg/100 g Calorific value:380 calories/100 g. Ginger Oleoresin is obtained by extraction of powdered dried ginger with suitable solvents like alcohol, acetone etc. Unlike volatile oil, it contains both the volatile oil and the non-volatile pungent principles for which ginger is so highly esteemed. Concentration of the acetone extract under vacuum and on complete removal of even traces of the solvent used, yields the so called oleoresin of ginger. Ginger oleoresin is manufactured on a commercial scale in India and abroad and is in great demand by the various food industries.
