Whipping Cream

Cornex Wip Ping Cream Powder Used in various kinds of desserts such as ice cream, coffee, and bakery decoration ingredient. Very durable; our product is better than other competitiors in such a way that it keeps its shape or not decay/dissolve for 30-45 minutes. Mild sweet, and delicious. Usage Instruction: Put 100g of Whipping Cream Powder into 150 ml of cold water. Whip with an electric beater at highest speed level for 5 minutes. Packing: 1kg/bag.

We are the manufacturer of whipple cream powder, we are also the leading supplier & exporter of whipple cream powder in india. Buy whipple cream powder now. -

We are the manufacturer of whip cream powder that can be used to prepare spreadable topping instant whip cream for cakes and confectionery products.

non dairy whipping cream powder  is a high quality, emulsified spraydried, emulsified, white or yellow power mainly made from glucose syrup and vegetable oils mixed under emulsification and spray drying ,it is  with good water solubility, more milk powder, uniform liquid cream form is formed in the water. NDC can improve the internal organization of food, incense toughening fat, is a delicate taste, lubrication thick, so it is the good for coffee mate,  milk tea instant oatmeal, cakes, biscuits ,ice cream cold/acid beverage,milk replacer,fat filled milk powder,chesse powder and so on.

Pinwei Non Dairy Whip Topping Cream is the whip topping of superior performance and good stability. It is of sweet fragrance and light sweet cherish. It is especially suitable for medium and small bakeries. It has high quality, reasonable price and high performance. It is always the best choice to make the decorative cakes. 1kg/pcs,12pcs/carton,carton size:302mm*242mm*238mm.

This product was developed focusing on the aim of finding a real cream alternative to dairy cream, concentrating on dairy taste and improving the technical characteristics of the final cream alternative in comparison with dairy cream. We believe that we have obtained a first class product which has the following characteristics: Excellent dairy taste since it is blended with natural dairy cream Double use as it has been designed for Whipping and Cooking High Overrun (350%) and stability once whipped Acid Stable, Alcohol Stable, Re-generation Stable Long Shelf life due to UHT processing – 12 months before opening at +2º/+20 ºC

This product was developed focusing on the aim of finding a real cream alternative to dairy cream, concentrating on taste and improving the technical characteristics of the final cream alternative in comparison with dairy cream. We believe that we have obtained a first class product which has the following characteristics: Excellent Sweet Cream Taste Specially designed for cake filling, mousse, etc… High Overrun (380%) and stability once whipped Long Shelf life due to UHT processing – 12 months before opening at +2º/+20 ºC

Product Type: Cream Type: Whipped Cream, Whipping Cream Alternative Processing Type: Sterilized, Frozen Pasteurised Origin: Cattle, Vegetable Packaging: Drum, Bucket/Pail Certification: GMP, HACCP, ISO Fat Content (%): 30 Max. Moisture (%): 55 Coagulation: No Color: White Volume (L): 5 Shelf Life: 18 months Weight (kg): 5 Place of Origin: Spain Brand Name: Topping Royale By Vermuyten Model Number: Frozen Sweetened Whipping Cream Alternative Taste: Similar to Sweet Cream Packaging Details : 5 Kg Plastic bucket

Product Name: Whipping cream powder Product Type: Nondairy whipping cream powder Flavor & Taste : Smooth & rich. Packing: 1kg x 20 packs / carton Shelf Life: 18 months Certification: Halal, HACCP, ISO22000 and GMP Storage: Room temperature Usage/Application: Suitable for Beverage & Dessert & Coffee topping Preparation: 100g mix with 400ml cold water & whip for 3-4 minutes.