Certified by organic as per NPOP and NOP standards. Our attention and diligence to quality and cost have been our strength.
We will provide full transaction certificate and all packagings are available
Product Description By leveraging upon our huge industry experience, we provide the best array of Organic Barley Grain. Specification and uses: Ideal for maintaining cholesterol level and salubrious condition of liver Several packaging
Product Description By leveraging upon our huge industry experience, we provide the best array of Organic Barley Grain. Specification and uses: Ideal for maintaining cholesterol level and salubrious condition of liver Several packaging options are available Features: High nutrition value Purity Air tight packaging
Viant Organics presents its premium Organic Barley, a wholesome and nutritious grain cultivated with a commitment to organic and sustainable farming practices. Grown without the use of synthetic pesticides, herbicides, or genetically modified organisms (GMOs), Viant Organics ensures that their barley embodies the pure essence of nature. This organic barley is rich in essential nutrients, including dietary fiber, vitamins, and minerals, contributing to a healthy and balanced diet. The cultivation methods prioritize soil health and biodiversity, aligning with Viant Organics' dedication to eco-friendly and sustainable agriculture.
Organic Wheat and Barley Powders are grown in the heart of Canterbury where growing conditions are optimal with just the right amount of sunshine and pollution free. Growing organically in NZ, we are audited annually to ensure we meet all principles of International Organic production. There are no herbicides or pesticides applied and no heavy metals in our soil. Every batch is tested against our specifications. All supported documents will be supplied on enquiry.
Most well known as a source of malt in the fermenting process for beer, barley was one of the world's first cultivated grains and is also a valuable feedstock and ingredient in commercially produced bread, cereal and soup products. With a high fibre content and cholesterol lowering qualities, barley is also recognised for its intestinal health benefits, making it highly desirable for human consumption. Grown across Australia, in a variety of soil and climatic environments, barley has benefitted from research into the prevention of pest and disease, making it one of the most resilient crops produced for export. With excellent working relationships with Australian barley growers, and a stringent bulk handling, storage and transport standards for export, the Nzac Foods team offer exceptional logistical and delivery systems at competitive prices.
We are involved in offering the best barley to our valued clients.we will serve you as per your requirement. Speciality Organic Brand JIYANS Color Yellow Country of Origin India Cuisine Indian Origin India Minimum Order Quantity 1 Kg
We are a pioneer in the agricultural sector specializes in the cultivation and global distribution of barley a versatile grain known for its robust adaptability and significant role in food systems and industries worldwide Types of Barley and Uses Our barley offerings are tailored to meet diverse market demands Hard Wheat Used predominantly for bread and pasta this variety has a high gluten content essential for giving dough its elasticity and strength resulting in robust and flavorful baked goods Malt Barley Specifically grown for the brewing industry our malt barley is carefully selected and processed to ensure high germination rates optimal enzyme activity and the best flavors for malt production crucial for beer and other malt beverages Feed Barley High in nutritional value our feed barley is an essential component of livestock diets contributing to the health and productivity of animals This type of barley is processed to maximize digestibility and nutritional uptake Cultivation and Harvesting Practices Zenith Eclipse Co employs advanced sustainable agricultural practices to cultivate barley Climate Adaptation Our barley strains are selected for their ability to thrive in the diverse climates of Northern steppes ensuring reliable yields even under varying environmental conditions Sustainable Farming We integrate crop rotation minimal tillage and organic farming practices to maintain soil health and reduce environmental impact Harvesting Technology Stateoftheart machinery and techniques are used to harvest barley at its peak nutritional value ensuring the grains integrity and quality are preserved from field to processing Nutritional and Health Benefits Barley is a powerhouse of nutrition rich in Fiber Particularly betaglucan which helps in lowering cholesterol and managing blood sugar levels Vitamins Includes Bvitamins which are essential for energy metabolism and overall health Minerals Rich in magnesium selenium and manganese which support a range of bodily functions from bone health to immune response Logistics and Worldwide Distribution Zenith Eclipse Cos logistics capabilities are designed to handle the complexities of global barley distribution Sophisticated Logistics Network Our logistics infrastructure includes stateoftheart storage facilities and a fleet of modern transport vehicles ensuring that barley is kept in optimal conditions throughout its journey Vessels for Overseas Shipping We utilize a fleet of specialized vessels equipped to transport large volumes of barley safely and efficiently across global routes These vessels are fitted with advanced moisture control systems to ensure the barley arrives in pristine condition
Barley contains many nutritional properties such as phosphorus, calcium, iron, potassium and magnesium as well as high fiber, mineral salt and vitamin content. Characterized by its low quantity of calories, barley is one of the cereals with the lowest glycemic index. It is very digestible with tonic and diuretic properties, often used as a substitute for coffee.
Barley contains many nutritional properties such as phosphorus, calcium, iron, potassium and magnesium as well as high fiber, mineral salt and vitamin content. Characterized by its low quantity of calories, barley is one of the cereals with the lowest glycemic index. It is very digestible with tonic and diuretic properties, often used as a substitute for coffee.
